Buy Iberico Bellota, Serrano & Pata negra Jabugo, Guijuelo or Extremadura hams online

We are experts in Pata negra iberico ham, charcuterie, cheese & olive oil

More than 30 years of experience selling Iberico Bellota ham (Pata negra) and Serrano ham in all its formats. Specialists in hams and shoulders acorn-fed and 100% Iberico Pata negra. Maximum quality in each type of ham and shoulder, with good prices.


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The Iberian Spanish ham (Cebo de Campo) is the back leg of an Iberian pig raised in the pastures during its last stage and fed with natural compound feed and grass. Traditional production process and curing period for more than 24 months.  These hams are cured in the area of Salamanca or Extremadura, where the characteristic climate makes hams of mild...

206,17 € 236,27 €

The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. Delicious dry-cured iberian sausage with strong flavour and reddish characteristic colour. It comes in two pieces and vacuum packed so that you get its full...

18,48 €

The Iberian Bellota ham "Gran Reserva" Extremadura is a special ham because of its more than 42 months of curing time and its great size, around 8-9Kg, It's a high performance Bellota Iberian ham for it's great proportion of meat compared to smaller ones. This is the result of a traditional breed Iberian pigs in the fields of Spain where they have eaten...

446,95 €

Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao.  Tempranillo 100%   18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques.  D.O. Rioja  13,5  PÑ 88 (2014). Bacchus de oro 2013  Vegetables, red meat, mushrooms, sausages and cheeses.

6,36 €

The Viriato’s Gran Reserva cured-dry cheese is made using raw sheep milk with a 18-months curing period. This is a manchego-type cheese per its characteristic flavour of dry cheese provided by the raw sheep milk and its long curing period. We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or as starter, included in a high-quality...

44,16 €

This dumping and rotating Aran A9 ham holder is perfect for any occasion, in any context. Its wooden base has non-sliding elements, giving stability and firmness, V fastener to hold the ham better and rotating grip, to rotate the piece and make the most of it. Size: 55x32x20 Weight: 6 kilos

90,33 €

The Frinsa’s octopus in olive oil came from Galician estuaries, which guarantees a product with a strong flavour and high quality. It is done using octopus tentacles, which are hand cut and canned. Afterwards, olive oil is added, making this product unique in flavour and taste. We advice serving it with cooked potatoes, spiced using sweet or spicy paprika...

4,09 €

The Sobrassada (majorcan sausage) of black pig Ecological IGP La Luna, is made with organic paprika and pig meat of organic production, raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent. We recommend consume...

10,82 €

The Iberian Bellota Spanish ham is the hind leg of an acorn fed Iberian pig. Curing time over 36 months for top quality hams. Intense flavour and an incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece. Because we take real care of its long fabrication process, its origin and its free acorn...

365,11 €

The Bellota 100% Pure Iberian Ham DO Jabugo (Huelva) "Pata Negra" Summum sliced is a ham of the highest quality with a 3-year curing time. These hams are cured in the area of Jabugo (Huelva). This area has warm summers, making hams of strong flavor and juicy texture. Their meat has colours from deep red colour and transparent white fat.It's a...

21,09 €

Elegant and velvety. Color clean and bright cherry. Cheerful and fresh fruitiness, with a refreshing acidity. A great young wine from the Ribera.  Tempranillo 100%    Selected harvest. For five months the wine rests in French oak barrels.  D.O. Ribera del Duero   13,5%   Peñín Guide: 90 / Parker List: 89  Designed tapas and fusion cook.

13,20 €

Professional ham holder. Adjustable height arm, rotating capacity and sliding V to hold the bottom part. Allows to cut the ham in horizontal or vertical position. Adapted to all sizes of ham.Minimal and useful design. Lacquered wood with nontoxic products. Very hard pine wood. Len: 60cm. Wid: 23cm. Height: 29-39cm. Weight: 5.7 Kg See all the ham holders

65,70 €

Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada Aging bottle: average of 36 months

13,98 €

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and...

48,76 €

The White Tuna in Escabeche Marinade of Yurrita is an exquisite product. Its main features are white flesh, exquisite taste and a smoother texture than the rest of the species. Only whole loins are used for processing. Once fried in olive oil, marinade is added, according to the traditional recipe that gives the canned fish aroma and inimitable touch of...

6,91 €

Information on Iberian ham, Bellota and Serrano

Information about the Spanish ham, the iberian called "Pata negra" and the Serrano. You'll fins curiosities about the breeding of the tipiccal race of Spain, the iberian pig which is called Pata negra because of its black hoof. For further questions contact us here.

Check the different parts of the Spanish ham. You know which is the part more juicy? Or what about the best part to cut the at the end not to dry? What are those white spots in the Bellota iberan ham?

How to buy a good Spanish ham online? : Clarify all your questions about how to purchase a Pata negra ham on the Internet, how to pay, the shipping proces, the delivery, etc

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Jamon Iberico
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Muy bueno y servicio de atencion al cliente perfecto! Gracias, es un placer comer en Italia tan bueno producto espnoles!
Giannina M. 06/18/2019
10 out of 10
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Outstanding quality of products and fast delivery. Recommended.
Dan G. 06/18/2019
10
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10
Gerd D. 06/04/2019
Pata Negra
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Sehr zu empfehlen.
Andreas W. 06/03/2019
Problem with the number of bags
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we've had some trouble. But I tink to have solved it. In confidence 9
Enzo D. 06/02/2019
Lovely web shop
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Easy to buy and pay. Product game very fast.
Leena A. 05/30/2019
some amazing products, some not as good
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i realy have to thank jamonarium to let me try out some very good products, like i had never ate before; i can't give a 10/10 because i really didn't liked a few products, but about the company...
Samuele G. 05/22/2019
Buen servicio
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Llega rápido y dan buen servicio de post venta
ANGELA MARIA L. 05/20/2019
SUPER SERVICE
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LIVRAISON EXCELLENTE TRÈS BON SERVICE ET RAPIDE
Claude F. 05/20/2019
Top shop!!!
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Super zufrieden!!!
Iliana R. 05/20/2019
Espère une meilleure epaule
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Pour ma prochaine cde j espère que ça sera de qualité par contre super délais de livraison. Un geste commercial serait la bienvenue MrTarrasse
Jean Jacques T. 05/20/2019
Très bon site pour l'achat à distance
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Il me semble que le site est très simple et rapide dans la navigation et les commentaires pertinents. Le rapport qualité prix est sans doute dans les tout meilleurs.
Jérôme S. 05/20/2019
ein toller Shop
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lädt zum Einkaufen ein, sehr übersichtlich, sehr schnelle Lieferung - und dass von Barcelona nach München, schneller als innorts, sehr gut verpackt und lange haltbar. Sehr zu empfehlen!
Heike M. 05/20/2019
Service
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Excellent service and fast delivery
Michael S. 05/17/2019
Søren Andersson
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Unfortunately the bad quality spoiled the party a little bit.
Søren A. 05/15/2019
Parfait!
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Livraison plus que rapide et produit excellent! Nous sommes à chaque fois satisfaits! Nous recommanderons sans hésiter.
Celine G. 05/14/2019
Gill Coleman
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Excellent service - the oil was beautifully packed and arrive within a few days.
Gill C. 05/12/2019
Magasin
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Excellent accueil et de bon conseil
Michel J. 05/10/2019
Mr Blazejewski
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super
Christophe B. 05/09/2019
Excellent service
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Je recommanderai du jambon chez Jamonarium
Jocelyn L. 05/09/2019