More than 20€

More than 20€ 

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Extremely long, intensive and direct. Fresh aromas of blackberry and lavender. To save long years in cellar.  Tempranillo, Merlot   Aged for 25 months in French oak and American  D.O. Ribera del Duero   14%  Parker: 94; Peñin: 95  Stews, Game stew, Large game, Deer

99,56 €
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Complex and elegant. Very tasty, fresh, agile and fluid. Aromatic and pleasant to drink. Final marked by elegant barrel aromas.  Tempranillo   Aged for 20 months in French oak barrels 80% and Americans 20%  D.O.Ca. Rioja   14,5%  Parker: 94 / Peñin: 95  Lentils stewed, Stuffed turkey, Steaks, Lamb or pork, Hard cheeses. 

37,90 €
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Fortified wine with intense fruity aromas and minerals.  Grenache (70%), Cabernet Sauvignon (20%), Syrah (10%)   Aged for 15 months in barrels of second year of Clos Erasmus.  D.O. Priorat   15%  Peñin: 91  Grilled tuna, Grilled red meats, Large game, Iberian ham.

38,90 €
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Expressive, complex and elegant. With aromas of mountain herbs, spices and sweets.  Grenache Tinta 55%, Cabernet Sauvignon 45%, Merlot, Syrah   Aged between 18 and 20 months in French oak barrels  D.O.Qa. Priorat   14%  Parker: 94 / Peñin: 93  Roasted lamb, Roasts, Small game, Large game, Aged cheeses, Wild boar.

93,80 €
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Excellent wine. Expressive and very tasty. With much body and volume. A round wine.  Cariñena, Garnacha    Aged in French oak barrels for 15 months. Minimum bottle aging of 11 months.  D.O.Qa. Priorat   14,5%  Lista Parker 93 points  Stews, Roasts

32,34 €
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Opulent, rich and complex. One of the essential, a Vega Sicilia of great elegance.  Tinto fino   Aged 14 months in French oak barrels.  D.O. Ribera del Duero  14,5%   Parker: 95; Peñín: 95.  Starters, Red meat, Grilled meats, Stews, Foie.

59,80 €
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Bulky and meaty. Vanilla, toast and spices. A pleasure to taste.  Cabernet Sauvignon 40%, Merlot 40%, Syrah 20%   Aged for 25 months in American oak barrels, 42 months in bottle over. Limited production of 2100 bottles about.  D.O. Somontano   14%  Peñin: 83  Pasta with fish sauce, Lamb stew, grilled red meats, Blue fish, Baked white fish.

16,39 €
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Elegant and with volume, round and smooth character.  90% Tempranillo, 10% Syrah   Aged for 16 months in American and French oak barrels  D.O. Vinos de la Tierra de Castilla and León   14,5%  Parker: 91  Grilled red meats, Ricewith wild mushrooms, Rabbit with garlic, Iberian Bellota Ham.

35,70 €
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Complex and lush wine with spicy notes. Nice, dense and alive. Well integrated acidity.  Tempranillo 38%, Cabernet Sauvignon 32%, Grenache 18% and Merlot 12%.   Aged in French oak barrels for 12 months  D.O. Costers del Segre   12,5%  Peñin: 91  Rice with meat, Cold meat, Grilled red meats, Stews, Game stew, Mushrooms, Hard cheese.

23,50 €
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Soft, silky and fruity. Complex, structured and fresh. It comes from organic farming.  Tinta del Pais 78%, Cabernet-Sauvignon12%, Merlot 10%   Aged for 18 months in new oak barrels (40%) and nearly new French Allier oak barrels  D.O. Riberda del Duero   14,5%  Parker: 93; Peñin: 92  Cold meat, Grilled red meats, Stews, Roasts, Hard cheeses.

34,40 €
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Elegant, serious, balanced. Very thin and small bubble. Stunning white ripe fruit intermingled with many mature mellow citrus touches and nuts. Mineral background. Persistent ending.  Macabeo 67%, Xarel.lo 33%   Aged for 78 months in bottle  D.O. Cava   12%   Parker List: 94/100  All kinds of dishes and also to drink without any dish. Rice with fish,...

27,99 €
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A round and sweet wine. Great Rivera del Duero.  Tinta Fina, Cabernet Sauvignon, Merlot   Aged for 12 months in French oak barrels and American. Bottled in March 2011.  D.O. Ribera del Duero   14,5%   91 Puntos Parker/ 93 Puntos Peñin  Roasts, Piglet, smoked meat, Iberian products, Red Meats

30,93 €
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Large and powerful wine with deep ruby color, red fruits. Pure, fresh and clean.  Cabernet Sauvignon, Tempranillo, Tinto Fino   Red wine aged for 24 months or more.  D.O. Ribera del Duero   14%  Parker: 96; Peñín: 95.  Big and small game, red meats, roasts, stews or roast lamb.

284,50 €
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Fleshy, wide, powerful and mature. Good acidity in all the way. Extraordinarily long finish.  Tinto Fino 100%   Aged for 23 months in mostly new French oak barrels and 50% of one year in French and American oak barrels  D.O. Ribera del Duero   14,5%  Parker: 95; Peñin: 93  Stews, Roasted lamb, Roasted red meats, Game stew, Large game, Duck.

32,20 €
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39,90 €
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Type: Crianza Grape varieties:  fino (Reg wine)D.O.: Ribera del DueroWineries: Dominio de PingusElaboration: Stripped manual and natural fermentation. The maceration and fermentation process takes about twenty days and then the wine is the new barrels of French Allier oak for 16 months.Awards /Ratings: List Parker: 98/100 Peñin Guide: 94/100

133,90 €
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Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months

43,80 €
Showing 1 - 17 of 17 items