Más Tarrés (Olis Solé)

Más Tarrés (Olis Solé) 

There are 10 products.

The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical oil well balanced with fruity touch and slightly nutty flavor. The optimal care of olives and hand picking olives in the optimum ripeness, allow to obtain an exceptional quality product. Tasting Note: The smell of green apple and...

9,65 €

The extra virgin olive oil DOP Siurana Mas Tarrés is made from Arbequina olives from organic farming. It is done through a rigorous process that respects the environment and a strict quality control. Characterized by its deep green color. Tasting Note: In nose medium fruity aroma is perceived, highlighting the aromas of green apple and grass with leaf of...

11,20 €

Balsamic vinegar of Modena Mas Tarrés is a natural product that comes from the typical grapes of Modena variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years. We recommend Balsamic vinegar of Modena to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.

16,60 €

Balsamic vinegar of Modena Mas Tarrés is a natural product that comes from the typical grapes of Modena variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years. We recommend Balsamic vinegar of Modena to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.

9,85 €

The Arbequina olives pâté "Olivada" Mas Tarrés is characterized by crushing the black olives and mix it with extra virgin olive oil. The result is an excellent product to do Spanish ‘tapas’. Strong taste of olives with a soft texture. We recommend Arbequina olive pâté to spread on toasted bread, for dressing salads or sauce for pasta.

2,96 €

The black olives pâté "Olivada" Mas Tarrés is a delicious pate made with the typical Aragon black olives and extra virgin olive oil of the highest quality. As a result an exquisite pate for exquisite tapas, with intense olives flavor and soft texture. We recommend olive pâté Aragon to combine as a tapa with fresh cheese and for snacks or to mix with pasta.

2,96 €

Green olives Mas Tarrés are distinguished by their flavor and aroma. They are carried out through a process of maceration with herbs, salt and water. We recommend green olives Mas Tarrés to eat as an aperitif, also served with salads and specific cold dishes. Origin: Tarragona-Catalonia. Capacity: 450gr. Packaging: Glass jar.

5,33 €

Arbequina variety green olives Mas Tarrés  are distinguished by their flavor and aroma. They are carried out through a process of maceration with herbs, salt and water. We recommend green olives Mas Tarrés to eat as an aperitif, also served with salads and specific cold dishes.  Origin: Tarragona-Catalonia. Variety: Arbequina Capacity: 450gr. Packaging:...

4,23 €

The black olives Mas Tarrés are typical from the region of Aragon. Characterized by its elongated shape, great aroma and intense flavor. The olives are produce by a traditional process with only salt and water. We recommend black olives Mas Tarrés as an aperitif, served with salads, pastas with basil and cold dishes. Origin: Bajo Aragon. Capacity: 480gr....

5,25 €

The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical olive oil well balanced with fruity touch and slightly nutty flavor. The optimal care of olives allow to obtain an exceptional quality product. Tasting Note: The smell of green apple and grass are perceived. In the palate we can...

20,90 €
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