Price 

Finca Dofí, Crianza D.O.Qa. Priorat

Expressive, complex and elegant. With aromas of mountain herbs, spices and sweets.  Grenache Tinta 55%, Cabernet Sauvignon 45%, Merlot, Syrah   Aged between 18 and 20 months in French oak barrels  D.O.Qa. Priorat   14%  Parker: 94 / Peñin: 93  Roasted lamb, Roasts, Small game, Large game, Aged cheeses, Wild boar.

Sers Gran Reserva, D.O. Somontano

Bulky and meaty. Vanilla, toast and spices. A pleasure to taste.  Cabernet Sauvignon 40%, Merlot 40%, Syrah 20%   Aged for 25 months in American oak barrels, 42 months in bottle over. Limited production of 2100 bottles about.  D.O. Somontano   14%  Peñin: 83  Pasta with fish sauce, Lamb stew, grilled red meats, Blue fish, Baked white fish.

13,55 €

1 opinión

Mauro, Crianza D.O. Vinos de la Tierra de Castilla y León

Elegant and with volume, round and smooth character.  90% Tempranillo, 10% Syrah   Aged for 16 months in American and French oak barrels  D.O. Vinos de la Tierra de Castilla and León   14,5%  Parker: 91  Grilled red meats, Ricewith wild mushrooms, Rabbit with garlic, Iberian Bellota Ham.

Cava Vilamajó Reserva D.O. Cava

Fine and soft aroma, very tasty. Limited production. Made from a blend of wines carefully selected. Traditional presentation. Macabeo, Xarel.lo, Parellada, Chardonnay   Aged for 30 months in cava (cellar) D.O. Cava  11,5%

9,55 €

5 opiniones

Monte Real Reserva Familia, D.O. Rioja

Sensual, mature with body. Magnific end with great persistence.  Tempranillo   Aged for 24-30 months in american oak barrels  D.O. Rioja   13,5%  Vegetables sauteed with ham, Slightly spicy meats, Traditional stews, Roast lamb.

7,36 €

2 opiniones

Almirez, DO Toro

Fruity wine. With structure and full-bodied, elegant and powerful. A wine that never disappoints.  Tinta de toro    Aged for 14 months in French oak barrels  D.O. Toro  14,5%  Parker: 93; Peñín: 94.  Cold meat, Game, Stews, cheeses, Grilled red meats, Roasts, Game animals, Red meat with sauce, Birds.

Pago de los Capellanes, tinto Crianza 2014 D.O. Ribera del Duero

Grape varieties: Tempranillo D.O. Ribera del Duero Aging: 12 months in French oak barrels

Almodí Petit Red wine, DO Terra Alta

Velvety wine, with notes of red fruits and spices  Garnatxa, syrah, merlot, carinyena    Young wine without ageing   D.O. Terra Alta  14%   Appetizers, red and white meat, oily fish

Flor de Calells red wine

Silky wine with good acidity, soft and fruity   Tempranillo    Young wine  11%  Red meat, cured cheese and sausages

Camina Tempranillo Young, D.O. La Mancha

Fresh, round and structured wine  Tempranilo     Young wine without ageing   D.O. La Mancha   12,5%   Red and white meat, pasta, rice, cheese

Vol D'ànima de Raimat, DO Costers del Segre

Fruity wine with sweet shades, long and persistent Govar with some ageing, cabernet Sauvignon, tempranillo, syrah    Ageing  D.O. Costers del segre   13,5   Gold medal in the world contest in Brussels   Red meat, vegetables. Iberico bellota ham, duck ham, sausages.

Flor de Vetus tinto, DO Toro