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Complex and elegant. Very tasty, fresh, agile and fluid. Aromatic and pleasant to drink. Final marked by elegant barrel aromas. Tempranillo Aged for 20 months in French oak barrels 80% and Americans 20% D.O.Ca. Rioja 14,5% Parker: 94 / Peñin: 95 Lentils stewed, Stuffed turkey, Steaks, Lamb or pork, Hard cheeses.
Balsamic, fresh and persistent. Good wine for eat with ham. Type of wine and year: Reserva Grape varieties: Tempranillo, Graciano and Mazuelo D.O.Ca.: Rioja Wineries: Heirs of Marqués de Riscal Preparation: Harvested by hand and 26 months in American oak barrels. Awards / Ratings: Robert Parker: 88/100, Penin Guide: 90/100
Intense aromas of ripe fruit and spicy. Grape varieties: Tempranillo (90%) and Mazuelo (10%) D.O.Ca.: Rioja Winery: Bodegas Valdemar, S.A. Elaboration: Grapes from vineyards. Aged for 15 months in American oak barrels.Awards / Rankings: Peñin Guide: 88 points.
Bright cherry red color with violet tones. Blue flowers on a background of wild fruits (blueberries and blackberries) and minerals aromas. Refreshing acidity. Velvety with a long finish. Maturana Tinta Aged for 11 months in oak french barrels. D.O. Rioja 13% Peñín guide: 91 points Red meat, Dishes made with fresh grilled fish and pasta.
Very balanced, complex and persistent. Delicate and well built. Tempranillo 80%, Mazuelo 15%, Graciano 5% Aged for 24 to 30 months in American oak barrels. And in bottle for at least 12 months. D.O. Ca.Rioja 13,5% Peñin: 89 Starters, Ham and cold meats, Cheese, Hard cheese.
Fruity and toasted with a fresh and balanced finish. Cherry color with purple and scarlet edge, fresh aroma and red fruit. On the palate is fruity, tasty, persistent. Tempranillo and Garnacha Aged for 10 months in french and americans oak barrels. D.O. Rioja 13% Parker list: 90 points Mediterranean food. Pasta with meat sauce, pasta with fish...
Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes. Tempranillo, Mazuelo and Graciano Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle D.O. Rioja 13,5% Peñin: 91/100 Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and...