Lomo 

There are 12 products.
Array ( [id_product] => 430 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 23 [minimal_quantity] => 1 [price] => 18.05 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0201005200000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.400000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 33907 [date_add] => 2012-08-16 09:43:19 [date_upd] => 2021-10-20 11:59:29 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 33907 [product_attribute_minimal_quantity] => 1 [description] =>

Bellota Iberian Lomo - piece

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend 
 the bellota Iberian Lomo to prepare top quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed

[available_now] => [available_later] => [link_rewrite] => bellota-iberico-lomo-50-iberian-breed-piece [meta_description] => The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig. Its thinness layers of fat infiltrated comes from the acorn diet of the pig. [meta_keywords] => buy,online,order,loin,iberico,lomo,ibericos,iberian,bellota,embutidos,dry,sausage,dry-cured sausage,spanish,leon [meta_title] => Bellota Iberico Lomo, 50% iberian breed - piece [name] => Bellota Iberico Lomo, 50% iberian breed - piece [id_image] => 430-3583 [legend] => Lomo ibérico Bellota (entero) [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 18.050000 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/430-bellota-iberico-lomo-50-iberian-breed-piece.html [attribute_price] => 0 [price_tax_exc] => 18.05 [price_without_reduction] => 18.05 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 21 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 50% [id_feature] => 13 )[2] => Array ( [name] => Price per kilo [value] => 49.65 €/kg [id_feature] => 5 )[3] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[4] => Array ( [name] => Ingredients [value] => Loin of Iberian pork, paprika, salt, sugars, spices, antioxidants and synergists (E-301, E-331) and preservatives (E-250, E-252). [id_feature] => 8 )[5] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 336 Kcal / 1400 KJ. Fats: 21.6 gr (of which saturated 6.5 gr). Carbohydrates: 0.42 gr. Sugars: 0.42 gr. Proteins: 34.9 gr. Salt: 2.4 gr. [id_feature] => 16 )[6] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

49.65 €/kg

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and...

18,05 €
29 reviews
Array ( [id_product] => 93 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 13 [minimal_quantity] => 1 [price] => 7.09 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203055200100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2011-04-12 11:45:19 [date_upd] => 2021-07-02 09:25:09 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] =>

Bellota Iberian Lomo (sliced)

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend 
 the bellota Iberian Lomo to prepare top quality meat platters, it is also perfect for Tapas and Snacks.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

[available_now] => [available_later] => [link_rewrite] => bellota-iberico-lomo-50-iberian-breed-sliced [meta_description] => The Bellota Iberico Lomo sliced (loin) is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature [meta_keywords] => lomo,loin,delicatessen,ibericos,iberico,bellota,embutidos,dry,sausage,dry-cured sausage,spanish,leon [meta_title] => Bellota Iberico Lomo (sliced) [name] => Bellota Iberico Lomo, 50% iberian breed (sliced) [id_image] => 93-795 [legend] => Bellota Iberico Lomo, 50% iberian breed (sliced) [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 7.090000 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/93-bellota-iberico-lomo-50-iberian-breed-sliced.html [attribute_price] => 0 [price_tax_exc] => 7.09 [price_without_reduction] => 7.09 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 13 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Price per kilo [value] => 78€/ kg [id_feature] => 5 )[2] => Array ( [name] => Peso neto [value] => 100 gr. [id_feature] => 27 )[3] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[4] => Array ( [name] => Ingredients [value] => Loin of Iberian pork, paprika, salt, sugars, spices, antioxidants and synergists (E-301, E-331) and preservatives (E-250, E-252). [id_feature] => 8 )[5] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 336 Kcal / 1400 KJ. Fat 21.6g. Carbohydrates: 0.42 gr. Proteins 34.9 gr. Saturated fats: 6.5 gr. Sugars 0.42 gr. Salt: 2.4 gr. [id_feature] => 16 )[6] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 )[8] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

78€/ kg

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and...

7,09 €
26 reviews
Array ( [id_product] => 541 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 10 [minimal_quantity] => 1 [price] => 25.33 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0201005100000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.700000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 34009 [date_add] => 2013-04-15 16:14:40 [date_upd] => 2021-10-28 08:35:44 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 34009 [product_attribute_minimal_quantity] => 1 [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.

We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

[available_now] => [available_later] => [link_rewrite] => serrano-reserva-lomo-cured-pork-loin12-kg [meta_description] => Serrano reserva Lomo "cured pork loin"(1.2 Kg) [meta_keywords] => buy,online,order,lomo,loin,pork,white,serrano [meta_title] => Serrano reserva Lomo "cured pork loin"(1.2 Kg) [name] => Serrano reserva Lomo "cured pork loin" - whole [id_image] => 541-3581 [legend] => Serrano reserva Lomo "cured pork loin"(1.4 Kg) [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 12.663636 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/541-serrano-reserva-lomo-cured-pork-loin12-kg.html [attribute_price] => 12.663636 [price_tax_exc] => 25.327272 [price_without_reduction] => 25.327272 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 10 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Price per kilo [value] => 19.9 €/kg [id_feature] => 5 )[2] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[3] => Array ( [name] => Ingredients [value] => Pork loin, salt, paprika, paprika oleoresin, spices, lactose, sugar, dextrose, preservatives (E-252 and E-250) and antioxidant (E-301). [id_feature] => 8 )[4] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 321 Kcal. Proteins: 34 gr. Fats: 20.4 gr (of which saturated 8.5 gr). Sodium: 1470 mg. [id_feature] => 16 )[5] => Array ( [name] => Allergens & co [value] => It contains lactose. Gluten free. [id_feature] => 20 )[6] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

19.9 €/kg

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks. It comes vacuum packed so that you get its full...

25,33 €
17 reviews
Array ( [id_product] => 543 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 0 [minimal_quantity] => 1 [price] => 7.24 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0201005100000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.400000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 33916 [date_add] => 2013-04-15 17:32:09 [date_upd] => 2021-10-28 08:35:58 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 33916 [product_attribute_minimal_quantity] => 1 [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.

We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

[available_now] => [available_later] => [link_rewrite] => serrano-reserva-lomo-cured-pork-loin-piece [meta_description] => The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated indicates his quality. To prepare quality meat dishes [meta_keywords] => buy,order,online,loin,serrano,white,pig,finest [meta_title] => Serrano reserva Lomo "cured pork loin" - piece [name] => Serrano reserva Lomo "cured pork loin" - piece [id_image] => 543-3585 [legend] => Serrano reserva Lomo "cured pork loin" - piece [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 7.236364 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/543-serrano-reserva-lomo-cured-pork-loin-piece.html [attribute_price] => 0 [price_tax_exc] => 7.236364 [price_without_reduction] => 7.236364 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 0 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => White pig (Serrano Gran Reserva) [id_feature] => 13 )[2] => Array ( [name] => Price per kilo [value] => 19.9 €/ kg [id_feature] => 5 )[3] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[4] => Array ( [name] => Ingredients [value] => Pork loin, salt, paprika, paprika oleoresin, spices, lactose, sugar, dextrose, preservatives (E-252 and E-250) and antioxidant (E-301). [id_feature] => 8 )[5] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 321 Kcal. Proteins: 34 gr. Fats: 20.4 gr (of which saturated 8.5 gr). Sodium: 1470 mg. [id_feature] => 16 )[6] => Array ( [name] => Allergens & co [value] => It contains lactose. Gluten free. [id_feature] => 20 )[7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

19.9 €/ kg

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks. It comes vacuum packed so that you get its full...

7,24 €
25 reviews
Array ( [id_product] => 545 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 18 [minimal_quantity] => 1 [price] => 2.93 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203055100100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2013-04-15 17:47:21 [date_upd] => 2021-06-21 14:31:44 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The Serrano Lomo is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.

We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks.

It comes in a 90gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

[available_now] => [available_later] => [link_rewrite] => serrano-reserva-lomo-sliced [meta_description] => The Serrano Lomo is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known [meta_keywords] => buy,order,online,internet,lomo,spanish,serrano,white,pig [meta_title] => Serrano Lomo (sliced) - Spanish delicatessen. Vacuum packed [name] => Serrano reserva Lomo (sliced) [id_image] => 545-822 [legend] => Serrano reserva Lomo (sliced) [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 2.927273 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/545-serrano-reserva-lomo-sliced.html [attribute_price] => 0 [price_tax_exc] => 2.927273 [price_without_reduction] => 2.927273 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 18 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Price per kilo [value] => 32.21 €/kg [id_feature] => 5 )[2] => Array ( [name] => Peso neto [value] => 90 gr. [id_feature] => 27 )[3] => Array ( [name] => Ingredients [value] => Pork loin, salt, paprika, paprika oleoresin, spices, lactose, sugar, dextrose, preservatives (E-252 and E-250) and antioxidant (E-301). [id_feature] => 8 )[4] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 321 Kcal. Proteins: 34 gr. Fats: 20.4 gr (of which saturated 8.5 gr). Sodium: 1470 mg. [id_feature] => 16 )[5] => Array ( [name] => Allergens & co [value] => It contains lactose. Gluten free. [id_feature] => 20 )[6] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 )[7] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

32.21 €/kg

The Serrano Lomo is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks. It comes in a 90gr sachet vacuum packed so that you get...

2,93 €
15 reviews
Array ( [id_product] => 1409 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 8410468003345 [upc] => [ecotax] => 0.000000 [quantity] => 12 [minimal_quantity] => 1 [price] => 39.91 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0201091600650 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.500000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2019-08-05 17:13:26 [date_upd] => 2021-10-23 10:13:12 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The half 100% Ibérico Bellota lomo Cinco Jotas (5j) has been handcrafted in Jabugo using meat corresponding to the lumbar muscle mass of the pig. Its aroma is powerful and enveloping and its flavor has a touch of paprika so characteristic of the loin.

Weight: 500 gr. approximately.

[available_now] => [available_later] => [link_rewrite] => half-100-iberico-bellota-lomo-cinco-jotas-5j-from-jabugo [meta_description] => Buy Half 100% Ibérico Bellota lomo Cinco Jotas (5j) from Jabugo at the best price here online. [meta_keywords] => [meta_title] => Half 100% Ibérico Bellota lomo Cinco Jotas (5j) from Jabugo [name] => Half 100% Ibérico Bellota lomo Cinco Jotas (5j) from Jabugo [id_image] => 1409-3793 [legend] => Half 100% Ibérico Bellota lomo Cinco Jotas (5j) from Jabugo [manufacturer_name] => [category_default] => Lomo [new] => 0 [orderprice] => 39.909091 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/1409-half-100-iberico-bellota-lomo-cinco-jotas-5j-from-jabugo.html [attribute_price] => 0 [price_tax_exc] => 39.909091 [price_without_reduction] => 39.909091 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 12 [features] => Array ( [0] => Array ( [name] => Origin [value] => Jabugo (Spain) [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 100% [id_feature] => 13 )[2] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 )[3] => Array ( [name] => Part of the pig [value] => Lumbar muscle mass [id_feature] => 21 )[4] => Array ( [name] => Tasting note [value] => Powerful aroma and a mild paprika flavor with shades of smoke. [id_feature] => 23 )[5] => Array ( [name] => Price per kilo [value] => 79 €/kg [id_feature] => 5 )[6] => Array ( [name] => Manufacturer [value] => Sanchez Romero Carvajal [id_feature] => 15 )[7] => Array ( [name] => Ingredients [value] => 100% Iberian pork loin, sea salt, paprika, spices, antioxidant (E-301), preservatives (E-252 and E-250) [id_feature] => 8 )[8] => Array ( [name] => Nutritional values [value] => Energy value (100gr): 339 Kcal / 1419 Kj, Fats 19gr (of which saturated fatty acids 6,1gr), carbohydrates 0gr (of which sugars 0gr), Proteins 42gr, Salt 3,5 gr. [id_feature] => 16 )[9] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[10] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

79 €/kg

The half 100% Ibérico Bellota lomo Cinco Jotas (5j) has been handcrafted in Jabugo using meat corresponding to the lumbar muscle mass of the pig. Its aroma is powerful and enveloping and its flavor has a touch of paprika so characteristic of the loin.Weight: 500 gr. approximately.

39,91 €
9 reviews
Array ( [id_product] => 1501 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 22 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => [upc] => [ecotax] => 0.000000 [quantity] => 30 [minimal_quantity] => 1 [price] => 8.42 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203098400100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2020-10-01 17:17:51 [date_upd] => 2021-08-10 16:24:17 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] => [description_short] =>

The Sliced Lomo Joselito is from the area of  Salamanca. The pig has been only fed with acorns and pastures. It does not contain any preservatives, neither chemical additives, gluten or lactose which makes it suitable for everyone.

Origin: Salamanca
Curing time: 6 months
Producer: Carnicas Joselito S.L.

Exclusive sale in store.

[available_now] => [available_later] => [link_rewrite] => sliced-lomo-joselito [meta_description] => Buying Sliced Lomo Joselito at the best price here online [meta_keywords] => [meta_title] => Sliced Lomo Joselito [name] => Sliced Lomo Joselito 70 g [id_image] => 1501-4137 [legend] => Sliced Lomo Joselito [manufacturer_name] => [category_default] => DRIED SAUSAGES [new] => 0 [orderprice] => 9.909091 [allow_oosp] => 0 [category] => dried-sausages [link] => https://www.jamonarium.com/en/dried-sausages/1501-sliced-lomo-joselito.html [attribute_price] => 0 [price_tax_exc] => 8.422727 [price_without_reduction] => 9.909091 [reduction] => 1.486364 [specific_prices] => Array ( [id_specific_price] => 11900036 [id_specific_price_rule] => 0 [id_cart] => 0 [id_product] => 1501 [id_product_attribute] => 0 [id_shop] => 0 [id_shop_group] => 0 [id_currency] => 0 [id_country] => 0 [id_group] => 0 [id_customer] => 0 [price] => -1.000000 [from_quantity] => 1 [reduction] => 0.150000 [reduction_tax] => 0 [reduction_type] => percentage [from] => 0000-00-00 00:00:00 [to] => 0000-00-00 00:00:00 [score] => 32 )[quantity_all_versions] => 30 [features] => Array ( [0] => Array ( [name] => Origin [value] => Salamanca (Spain) [id_feature] => 11 )[1] => Array ( [name] => Healing [value] => 6 months [id_feature] => 10 )[2] => Array ( [name] => Peso neto [value] => 70 gr. [id_feature] => 27 )[3] => Array ( [name] => Manufacturer [value] => Cárnicas Joselito [id_feature] => 15 )[4] => Array ( [name] => Ingredients [value] => Pork loin, paprika, sea salt, sugar and garlic [id_feature] => 8 )[5] => Array ( [name] => Nutritional values [value] => Energy value: 317 Kcal / 1326 KJ, Protein 38.8 g, Carbohydrates 1.2 g, Fat 18 g (Saturated 5.8 g, Monounsaturated 10.4 g, 1.8 g), Fiber 0 g, Salt 3.5 g. [id_feature] => 16 )[6] => Array ( [name] => Allergens & co [value] => Free gluten. Free lactose. [id_feature] => 20 )[7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

The Sliced Lomo Joselito is from the area of  Salamanca. The pig has been only fed with acorns and pastures. It does not contain any preservatives, neither chemical additives, gluten or lactose which makes it suitable for everyone. Origin: SalamancaCuring time: 6 monthsProducer: Carnicas Joselito S.L. Exclusive sale in store.

8,42 € 9,91 € -15%
1 review
Array ( [id_product] => 1506 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 224 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 8410468002096 [upc] => [ecotax] => 0.000000 [quantity] => 12 [minimal_quantity] => 1 [price] => 41.64 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0201098100500 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.500000 [out_of_stock] => 0 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2020-10-09 16:55:31 [date_upd] => 2021-10-28 08:40:14 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The Cinco Jotas 100% Iberian Bellota Half shoulder cut portion is made in Jabugo in an artisanal way. The meat used to make this prey cane comes from 100% Iberian pata negra pigs and is the one found between the top of the shoulder and the loin. It has a high infiltration of fat in the muscle mass, which makes this product so juicy.

Weight: 500 gr. approximately.

[available_now] => [available_later] => [link_rewrite] => cinco-jotas-bellota-100-iberico-shoulder-cut-half-portion [meta_description] => Buying Cinco Jotas Bellota 100% Ibérico Shoulder Cut half portion at the best price here online [meta_keywords] => [meta_title] => Cinco Jotas Bellota 100% Ibérico Shoulder Cut half portion [name] => Cinco Jotas (5j) Bellota 100% Ibérico Shoulder Cut half portion [id_image] => 1506-4145 [legend] => Media Caña de Presa de Bellota 100% Ibérica Cinco Jotas [manufacturer_name] => [category_default] => Cinco Jotas 5J [new] => 0 [orderprice] => 41.636364 [allow_oosp] => 0 [category] => cinco-jotas-5j [link] => https://www.jamonarium.com/en/cinco-jotas-5j/1506-cinco-jotas-bellota-100-iberico-shoulder-cut-half-portion.html [attribute_price] => 0 [price_tax_exc] => 41.636364 [price_without_reduction] => 41.636364 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 12 [features] => Array ( [0] => Array ( [name] => Origin [value] => Jabugo (Spain) [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 100% [id_feature] => 13 )[2] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 )[3] => Array ( [name] => Part of the pig [value] => Between the top of the shoulder and the loin of the pig [id_feature] => 21 )[4] => Array ( [name] => Price per kilo [value] => 85.6 €/kg [id_feature] => 5 )[5] => Array ( [name] => Manufacturer [value] => Sanchez Romero Carvajal [id_feature] => 15 )[6] => Array ( [name] => Ingredients [value] => 100% Iberian pork dam, sea salt, paprika, garlic, dextrin, dextrose, sugar, acidity corrector E-331 (iii), coloring E-120, preservatives E-252 and E-250 and antioxidant E-301. [id_feature] => 8 )[7] => Array ( [name] => Nutritional values [value] => Energy value: 1415 kJ / 338 Kcal. Fat 22 g (of which saturated 7.7 g), carbohydrates 0 g, sugars 0 g, proteins 35 g, salt 4.9 g. [id_feature] => 16 )[8] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[9] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

85.6 €/kg

The Cinco Jotas 100% Iberian Bellota Half shoulder cut portion is made in Jabugo in an artisanal way. The meat used to make this prey cane comes from 100% Iberian pata negra pigs and is the one found between the top of the shoulder and the loin. It has a high infiltration of fat in the muscle mass, which makes this product so juicy.Weight: 500 gr....

41,64 €
1 review
Array ( [id_product] => 1507 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 224 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 8410468001426 [upc] => [ecotax] => 0.000000 [quantity] => 10 [minimal_quantity] => 1 [price] => 12.68 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203098200100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2020-10-09 17:40:24 [date_upd] => 2021-08-12 11:59:33 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 0 [product_attribute_minimal_quantity] => [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The sliced Ibérico Bellota lomo Cinco Jotas (5j), 100% Iberian breed, has been handcrafted in Jabugo using meat corresponding to the lumbar muscle mass of the pig. Its aroma is powerful and enveloping and its flavor has a touch of paprika so characteristic of the loin.

[available_now] => [available_later] => [link_rewrite] => cinco-jotas-5j-bellota-100-iberico-loin-100-iberian-breed [meta_description] => Buy Cinco Jotas (5j) Bellota 100% Ibérico Loin, 100% iberian breed at the best price here online. [meta_keywords] => [meta_title] => Cinco Jotas (5j) Bellota 100% Ibérico Loin, 100% iberian breed [name] => Cinco Jotas (5j) Bellota 100% Ibérico Loin, 100% iberian breed [id_image] => 1507-4147 [legend] => Half Ibérico Bellota lomo Cinco Jotas (5j), 100% Iberian breed [manufacturer_name] => [category_default] => Cinco Jotas 5J [new] => 0 [orderprice] => 12.681818 [allow_oosp] => 0 [category] => cinco-jotas-5j [link] => https://www.jamonarium.com/en/cinco-jotas-5j/1507-cinco-jotas-5j-bellota-100-iberico-loin-100-iberian-breed.html [attribute_price] => 0 [price_tax_exc] => 12.681818 [price_without_reduction] => 12.681818 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 10 [features] => Array ( [0] => Array ( [name] => Origin [value] => Jabugo (Spain) [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 100% [id_feature] => 13 )[2] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 )[3] => Array ( [name] => Part of the pig [value] => Lumbar muscle mass [id_feature] => 21 )[4] => Array ( [name] => Tasting note [value] => Powerful aroma and a mild paprika flavor with shades of smoke. [id_feature] => 23 )[5] => Array ( [name] => Peso neto [value] => 80 gr. [id_feature] => 27 )[6] => Array ( [name] => Manufacturer [value] => Sanchez Romero Carvajal [id_feature] => 15 )[7] => Array ( [name] => Ingredients [value] => 100% Iberian pork loin, sea salt, paprika, spices, antioxidant (E-301), preservatives (E-252 and E-250) [id_feature] => 8 )[8] => Array ( [name] => Nutritional values [value] => Energy value (100gr): 339 Kcal / 1419 Kj, Fats 19gr (of which saturated fatty acids 6,1gr), carbohydrates 0gr (of which sugars 0gr), Proteins 42gr, Salt 3,5 gr. [id_feature] => 16 )[9] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[10] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

The sliced Ibérico Bellota lomo Cinco Jotas (5j), 100% Iberian breed, has been handcrafted in Jabugo using meat corresponding to the lumbar muscle mass of the pig. Its aroma is powerful and enveloping and its flavor has a touch of paprika so characteristic of the loin.

12,68 €
2 reviews
Array ( [id_product] => 1606 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 41 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => [upc] => [ecotax] => 0.000000 [quantity] => -8 [minimal_quantity] => 1 [price] => 58.11 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0202005300000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.400000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 48846 [date_add] => 2021-03-10 16:26:42 [date_upd] => 2021-03-11 16:57:46 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 48846 [product_attribute_minimal_quantity] => 1 [description] =>

Bellota Iberian Lomo

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Lomo Joselito is from the area of  Salamanca. The pig has been only fed with acorns and pastures. It does not contain any preservatives, neither chemical additives, gluten or lactose which makes it suitable for everyone.

Origin: Salamanca
Curing time: 6 months
Producer: Carnicas Joselito S.L.

Exclusive sale in store.

[available_now] => [available_later] => [link_rewrite] => lomo-joselito-piece [meta_description] => Buy Lomo Joselito - piece at the best price here online [meta_keywords] => [meta_title] => Lomo Joselito - piece [name] => Lomo Joselito - piece [id_image] => 1606-4587 [legend] => Lomo Joselito - piece [manufacturer_name] => [category_default] => Whole Dry-cured Sausage [new] => 0 [orderprice] => 29.054545 [allow_oosp] => 0 [category] => spanish-sausages-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/spanish-sausages-iberico-bellota-serrano-price-online/1606-lomo-joselito-piece.html [attribute_price] => 29.054545 [price_tax_exc] => 58.10909 [price_without_reduction] => 58.10909 [reduction] => 0 [specific_prices] => [quantity_all_versions] => -8 [features] => Array ( [0] => Array ( [name] => Origin [value] => Guijuelo (Salamanca) [id_feature] => 11 )[1] => Array ( [name] => Healing [value] => 6 months [id_feature] => 10 )[2] => Array ( [name] => Price per kilo [value] => 79.9 €/kg [id_feature] => 5 )[3] => Array ( [name] => Manufacturer [value] => Cárnicas Joselito [id_feature] => 15 )[4] => Array ( [name] => Ingredients [value] => Pork loin, paprika, sea salt, sugar and garlic [id_feature] => 8 )[5] => Array ( [name] => Nutritional values [value] => Energy value: 317 Kcal / 1326 KJ, Protein 38.8 g, Carbohydrates 1.2 g, Fat 18 g (Saturated 5.8 g, Monounsaturated 10.4 g, 1.8 g), Fiber 0 g, Salt 3.5 g. [id_feature] => 16 )[6] => Array ( [name] => Allergens & co [value] => Free gluten. Free lactose. [id_feature] => 20 )[7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

79.9 €/kg

The Lomo Joselito is from the area of  Salamanca. The pig has been only fed with acorns and pastures. It does not contain any preservatives, neither chemical additives, gluten or lactose which makes it suitable for everyone. Origin: SalamancaCuring time: 6 monthsProducer: Carnicas Joselito S.L. Exclusive sale in store.

58,11 €
2 reviews
Array ( [id_product] => 1740 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 22 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => [upc] => [ecotax] => 0.000000 [quantity] => 25 [minimal_quantity] => 1 [price] => 14.64 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0202058700000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.350000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 56970 [date_add] => 2021-05-28 13:22:32 [date_upd] => 2021-06-15 12:36:51 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 56970 [product_attribute_minimal_quantity] => 1 [description] =>

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal has been made in Jabugo in the brand's century-old wineries. It has been made in a traditional way, from Sanchez Romero Carvajal's own pigs, 100% Iberian Bellota and it preserves its juiciness and flavor.

[available_now] => [available_later] => [link_rewrite] => half-100-iberico-bellota-lomo-sanchez-romero-carvajal [meta_description] => Buying Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal at the best price here online [meta_keywords] => [meta_title] => Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal [name] => Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal [id_image] => 1740-5204 [legend] => Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal [manufacturer_name] => [category_default] => DRIED SAUSAGES [new] => 0 [orderprice] => 14.636364 [allow_oosp] => 0 [category] => dried-sausages [link] => https://www.jamonarium.com/en/dried-sausages/1740-half-100-iberico-bellota-lomo-sanchez-romero-carvajal.html [attribute_price] => 0 [price_tax_exc] => 14.636364 [price_without_reduction] => 14.636364 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 28 [features] => Array ( [0] => Array ( [name] => Origin [value] => Jabugo (Spain) [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 100% [id_feature] => 13 )[2] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 )[3] => Array ( [name] => Price per kilo [value] => 53.66 €/kg [id_feature] => 5 )[4] => Array ( [name] => Manufacturer [value] => Sanchez Romero Carvajal [id_feature] => 15 )[5] => Array ( [name] => Ingredients [value] => 100% Iberian pork loin, sea salt, paprika, spices, antioxidant E-301, preservatives E-252 and E-250 [id_feature] => 8 )[6] => Array ( [name] => Nutritional values [value] => Energy values: 1417 Kj / 339 Kcal, Fats 19g (of which 6.1g saturated, 0g carbohydrates (of which 0g sugars), 42g proteins, 3.5g salt. [id_feature] => 16 )[7] => Array ( [name] => Allergens & co [value] => Free gluten. Free lactose. [id_feature] => 20 )[8] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

53.66 €/kg

The Half 100% Ibérico Bellota lomo Sanchez Romero Carvajal has been made in Jabugo in the brand's century-old wineries. It has been made in a traditional way, from Sanchez Romero Carvajal's own pigs, 100% Iberian Bellota and it preserves its juiciness and flavor.

14,64 €
Array ( [id_product] => 1407 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 255 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 97 [minimal_quantity] => 1 [price] => 49.91 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0202004900000 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 1.000000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 34060 [date_add] => 2019-07-04 17:22:39 [date_upd] => 2021-10-18 11:19:43 [advanced_stock_management] => 0 [id_tax_rules_group] => 35 [pack_stock_type] => 3 [id_shop] => 1 [id_product_attribute] => 34060 [product_attribute_minimal_quantity] => 1 [description] =>

Bellota Iberian Lomo

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about the lomo here.

[description_short] =>

The Iberico Bellota Lomo, 100% iberian breed is one of the most appreciated parts of Iberian pig fed on acorns.  It has a strong and intense acorn flavor and low fat index so characteristic of the authentic pure Iberico Bellota Lomo.
The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend  the bellota Iberian Lomo next to a piece of quality bread with olive oil, It is also perfect for gourmet Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

[available_now] => [available_later] => [link_rewrite] => bellota-iberico-lomo-100-iberian-breed [meta_description] => The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig. Its thinness layers of fat infiltrated comes from the acorn diet. Weight of 1.3Kg. [meta_keywords] => buy,online,order,loin,spanish,lomo,ibericos,iberian,bellota,embutidos,dry,sausage,dry-cured sausage,spanish,leon [meta_title] => Bellota Iberico Lomo, 100% iberian breed - whole [name] => Bellota Iberico Lomo, 100% iberian breed - whole [id_image] => 1407-3787 [legend] => Bellota Iberico Lomo, 100% iberian breed (1 Kg) [manufacturer_name] => [category_default] => Iberico sausages [new] => 0 [orderprice] => 49.909091 [allow_oosp] => 0 [category] => iberico-sausages [link] => https://www.jamonarium.com/en/iberico-sausages/1407-bellota-iberico-lomo-100-iberian-breed.html [attribute_price] => 0 [price_tax_exc] => 49.909091 [price_without_reduction] => 49.909091 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 0 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => Ibérico 100% [id_feature] => 13 )[2] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 )[3] => Array ( [name] => Price per kilo [value] => 54.9 €/kg [id_feature] => 5 )[4] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[5] => Array ( [name] => Ingredients [value] => Iberian bellota pork loin, paprika, salt, sugars, spices, antioxidants and synergistic (E-301, E-331) and preservatives (E-250, E-252) [id_feature] => 8 )[6] => Array ( [name] => Nutritional values [value] => Energy values 357Kcal / 1488 KJ, Fats 23.9gr, Saturated fatty acids 8.1 gr, Carbohydrates 0.48 gr, Sugars 0.48 gr, Proteins 35 gr, Salt 4.2 gr [id_feature] => 16 )[7] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 )[8] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [color_list] => ) 1

54.9 €/kg

The Iberico Bellota Lomo, 100% iberian breed is one of the most appreciated parts of Iberian pig fed on acorns.  It has a strong and intense acorn flavor and low fat index so characteristic of the authentic pure Iberico Bellota Lomo.The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish...

49,91 €
7 reviews
Showing 1 - 12 of 12 items

Buy Iberian lomo here online. We sell lomo embuchado serrano, Iberian 50% and 100% whole and sliced ​​bellota lomo and Cinco Jotas (5j) lomo. The stuffed lomo is made by extracting the marinated pork lomo and stuffed in natural pork casing. It is considered one of the most natural sausages since it has only been manipulated to add paprika. The pieces of Iberian lomo have been made from Iberian pigs, fed on acorns and raised in freedom. The pieces of Serrano lomo come from white pigs. Learn more about the lomo here.