WINES 

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125.06€/kg

Expressive, complex and elegant. With aromas of mountain herbs, spices and sweets.  Grenache Tinta 55%, Cabernet Sauvignon 45%, Merlot, Syrah   Aged between 18 and 20 months in French oak barrels  D.O.Qa. Priorat   14%  Parker: 94 / Peñin: 93  Roasted lamb, Roasts, Small game, Large game, Aged cheeses, Wild boar.

77,52 €

57.24 €/l

A round and sweet wine. Great Rivera del Duero.  Tinta Fina, Cabernet Sauvignon, Merlot   Aged for 12 months in French oak barrels and American. Bottled in March 2011.  D.O. Ribera del Duero   14,5%   91 Puntos Parker/ 93 Puntos Peñin  Roasts, Piglet, smoked meat, Iberian products, Red Meats

35,48 €

27.33 €/l

Grape varieties: Tempranillo D.O. Ribera del Duero Aging: 12 months in French oak barrels

16,94 €
3 reviews

30.65€/l

It is a top quality cava. In the mouth it is majestic, with a very fine bubble. It is creamy but slides nimble on the tongue.  Xarel·lo, Macabeo y Parellada    Aged for more than 40 months in bottle.  D.O. Cava   12%

19,00 €
3 reviews

21.85€/l

Bulky and meaty. Vanilla, toast and spices. A pleasure to taste.  Cabernet Sauvignon 40%, Merlot 40%, Syrah 20%   Aged for 25 months in American oak barrels, 42 months in bottle over. Limited production of 2100 bottles about.  D.O. Somontano   14%  Peñin: 83  Pasta with fish sauce, Lamb stew, grilled red meats, Blue fish, Baked white fish.

13,55 €
5 reviews

18.62 €/l

Balsamic, fresh and persistent. Good wine for eat with ham. Type of wine and year: Reserva Grape varieties: Tempranillo, Graciano and Mazuelo D.O.Ca.: Rioja Wineries: Heirs of Marqués de Riscal Preparation: Harvested by hand and 26 months in American oak barrels. Awards / Ratings: Robert Parker: 88/100, Penin Guide: 90/100

13,06 €
1 review

18.62 €/l

Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak. Tempranillo 90%, Graciano 7% y Mazuelo 3%    26 months in American oak barrels  D.O. Rioja   14,2%  Peñin: 90/100; Parker: 88/100   Iberic ham, soft cheeses.

11,55 €
5 reviews

21.26 €/l

Elegant and velvety. Color clean and bright cherry. Cheerful and fresh fruitiness, with a refreshing acidity. A great young wine from the Ribera.  Tempranillo 100%    Selected harvest. For five months the wine rests in French oak barrels.  D.O. Ribera del Duero   13,5%   Peñín Guide: 90 / Parker List: 89  Designed tapas and fusion cook.

13,20 €
4 reviews

The corkscrew Arcos is one of the most widely used in domestic and professional fields for their efficiency, durability and size. To make more comfortable the tasks of every daily life. Zinc Alloy 195 mm Dimensions: 50.5 x 8.5 x 8.5 cm Weight: 41 g

9,83 €

11.2€/l

Fine and soft aroma, very tasty. Limited production. Made from a blend of wines carefully selected. Traditional presentation.  Macabeo, Xarel.lo, Parellada    Aged for 24 months in cava (cellar)  D.O. Cava   11,5%

6,94 €
7 reviews

15.28 €/l

Very high intensity. Stylish, tasty and with notes of oak.  Cabernet Sauvignon, Merlot and Syrah   Aged for 12 months in American oak barrels and 24 months in bottle   2011  D.O. Somontano   14%  Peñin: 89  Roasted red meats, Game animals, Game birds, Roasted lamb, Cold meat, Stews, Iberian bellota ham, vegetables, hard cheeses.

9,47 €
2 reviews

14.53€/l

Sensual, mature with body. Magnific end with great persistence.  Tempranillo   Aged for 24-30 months in american oak barrels  D.O. Rioja   13,5%  Vegetables sauteed with ham, Slightly spicy meats, Traditional stews, Roast lamb.

9,01 €
4 reviews

11.2 €/l

Very balanced, complex and persistent. Delicate and well built.  Tempranillo 80%, Mazuelo 15%, Graciano 5%   Aged for 24 to 30 months in American oak barrels. And in bottle for at least 12 months.  D.O. Ca.Rioja   13,5%  Peñin: 89  Starters, Ham and cold meats, Cheese, Hard cheese.

6,25 € 6,94 € -10%
9 reviews

10€/l

Grapes harvested the first week of September. Manual and traditional winemaking. Short stay in American oak barrels for 3-4 months. Wine without stabilization and with a very light filtering. 100% Chardonnay from "La Morera"   White Wine  D.O. Somontano   13%  Smoked, snacks, poultry, white meat with sauce, roast suckling pig, cooked and grilled seafood 

6,20 €

8.76 €/l

Agile wine. Ripe and succulent black fruit. Good acidity. Nice finish and spicy. Combination of aromas with slight shades of violet flower, very aromatic spices.  Syrah 100%   Young wine. Limited production of 4996 bottles  D.O. Somontano   14%   Peñin: 87  Rice with meat, Meats, Chocolate, Cold meat, Duck ham, Grilled vegetables, Pasta with meat sauce,...

5,43 €
3 reviews

6.33€/l

Fresh wine, the wide end invite to continue drinking. Perfect with some "tapas". Grenache Blanc, Macabeo   Young wine  D.O. Empordà   12%  Seafood, fish, bellota ham, cheese, foie.

4,53 €
2 reviews

22.56€/l

Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada Aging bottle: average of 36 months

13,98 €
2 reviews

11.93 €/l

Fresh wine with tropical aromas and some citric touches. Albariño 100%   White wine  D.O. Rías Baixas    12,5% Propper appetizer

7,40 €
3 reviews

72.66€/l

Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months

45,04 €
2 reviews

7.97€/l

Ruby colour with matured red fruits bouquet, potent and mineral, long ending  Syrah   Grapes harvested by hand and aged in barrels. French and americane oak during 30 months  D.O. Terra Alta  14,5   Meat, grilled meat, ham and cured cheese

4,94 €

12.4€/l

Young, dynamic and intense wine, well-balanced  Cariñena, mazuelo, cab. san, merlot, cab. franc   5 months vintage wine in new french, romanian and hungarian barrels  D.O. Empordà   14,5  Red and roasted meat, cured cheese and ibérico bellota ham

7,69 €

Silky wine with good acidity, soft and fruity    Tempranillo    Young wine  11%  Red meat, cured cheese and sausages

4,12 €

17.97€/l

Fruity bouquet with notes of strawberry   Syrah, garnacha   9 months of ageing in French Oak barriques    D.O. Empordà  14,5  Red meat, mushroom, cheese

11,14 €

14.53€/l

 Fruty, with notes of ripely fruits   Cabernet Sauvignon/ Tempranillo    12 months of ageing in French Oak barriques  D.O. Ribera del Duero  13,5%   Parker 90/ Peñín 91   Meat rice, small game, roast meat, red meat, sausages

9,01 €

19.14 €/l

Sweet pruni wine with shades of almonds, honey, apricots and cacao. Very long ending.   Generous wine. 100% Pedro Ximénez   5 years in American Oak barriques. Ageing in Sills and seams  D.O. Montilla - Moriles   16  PÑ 90  Cabrales cheese, chocolate coulant, nuts

11,87 €

10.26 €/l

Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao.   Tempranillo 100%   18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques.  D.O. Rioja  13,5  PÑ 88 (2014). Bacchus de oro 2013  Vegetables, red meat, mushrooms, sausages and cheeses.

6,36 €

10.57€/l

Fruity wine with sweet shades, long and persistent  Govar with some ageing, cabernet Sauvignon, tempranillo, syrah    Ageing  D.O. Costers del segre   13,5   Gold medal in the world contest in Brussels   Red meat, vegetables. Iberico bellota ham, duck ham, sausages.

6,55 €

26.6€/l

Fresh and vivacius wine, well balance between fruits and wood, scent and tasty, surronding and with long ending   Tempranillo 100%   Reserve. 16 month ageing in French Oak barriques.  D.O. Rioja   14,5   PK 92  Roasts, iberico sausages, cured cheeses, rices and vegetables.

16,49 €

13.2€/l

Shades of ripe white fruits with floral shades. Soft and grasy, good acidity.   Macabeu, Muscat, Parellada   White young wine   D.O. Penedés   11   Appetizers, salads, seafood, foie, rices, fishes/smoked

8,18 €

10.33€/l

Fruity wine with bunt notes, of a long and pleasant ending   100% tinta de toro     9 months of ageing in French and American Oak barriques   D.O. Toro  14%    Parker 92   Red meat, roasted meat, stewed, pasta, beef stew

6,40 €

16.66€/l

Deep cherry colored red wine with violet tones. It as a clean aroma with fruity nuances of black fruit, dried plum, balsamics and mineral. Wine of elegant personality, tasty and persistent in the mouth.  100% Tempranillo     Aged during 14 months in French and American oak barrels, in an underground cellar at a constant temperature of 12 ºC. Rest of the...

10,33 €
2 reviews

27.86€/l

Intense cherry red wine with aromas of black licorice, candied fruit and high quality wood. Of toasted, intense and velvety flavor, with supple tannins giving personality.  100% Tempranillo   Ageing during 24 months in American oak barrels. Afterwards, it remains bottled in a wine underground cellar until it is commercialized.  D.O. Ribera del Duero...

17,27 €
2 reviews

7.6€/l

Young red wine of a cherry color with purple rim. In its aroma we can distinguish black fruits such as blackberry and cassis. In the mouth, its flavor is fruity, long, ripe and slightly sour.  100% Tempranillo   Young wine without ageing.   D.O. Ribera del Duero    14º   iberian ham, semicured cheese, oily fish, white meat.

4,71 €
2 reviews

8.98 €/l

Red wine of a cherry color. In its aroma we can distinguish red fruits of blackberries and raspberries, with notes of wood and spices. Balanced and fresh flavour, with sweet tannins.  100% Tempranillo   Ageing during 6 months in American oak barrels in underground cellars of the 16th century at constant temperature of 12ºC   DO Ribera del Duero    14.5º...

5,57 €
3 reviews

10.53 €/l

Albariño characteristic intensity with aromas of citrus and fresh grass. Fermentation in stainless steel tanks at controlled temperatures. Unique, bold and elegant wine. 100% Albariño   White wine   2014 D.O. Rías Baixas   12%   Seafood, appetizers, rice and pastas.

6,53 €

178.53€/l

Type: Crianza Grape varieties:  fino (Reg wine)D.O.: Ribera del DueroWineries: Dominio de PingusElaboration: Stripped manual and natural fermentation. The maceration and fermentation process takes about twenty days and then the wine is the new barrels of French Allier oak for 16 months.Awards /Ratings: List Parker: 98/100 Peñin Guide: 94/100

110,66 €

20.66 €/l

Full, fleshy and velvety wine. Ants will caress your palate.  Garnacha, Cariñera and Syrah   Aged for eight months in French and American oak barrels.   2012  D.O. Priorat (España)   15%  Rice, pasta, white and red meat, cold meat, stews, eggs, pate, foie, blue fish, cured cheeses and vegetables.

12,81 €
2 reviews

14.61€/l

Wine consistent and good acidity, intense, with shades of red fruits, spices and vanilla.  Tempranillo 100%  18 months in American Oak barriques and minimum ageing of 24 months in bottle.  D.O. Rioja   13,5  Bacchus de Plataº  Rice, meals with vegetables, cheeses, duck and oily fish.

9,06 €

460.26€/l

Large and powerful wine with deep ruby color, red fruits. Pure, fresh and clean.  Cabernet Sauvignon, Tempranillo, Tinto Fino   Red wine aged for 24 months or more.  D.O. Ribera del Duero   14%  Parker: 96; Peñín: 95.  Big and small game, red meats, roasts, stews or roast lamb.

285,29 €

9.85 €/l

Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes. Tempranillo, Mazuelo and Graciano   Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle  D.O. Rioja   13,5%   Peñin: 91/100  Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and...

6,11 €

13.26€/l

Tropical and fresh scents. In the mouth, satiny and fresh. With a good feeling at the end.  White grenache  Terra Alta  13,5%  Paella, fish, creamy cheese.

8,22 €

17.2€/l

Complex aroma with spicy notes. In the mouth, gently structured.   Grenache peluda, Samsò, Syrah   Aged for 8 months  D.O. Terra Alta  14%  Consistent red meats, aged cheeses.

10,66 €

Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy.     Antoni Villamajó.  D.O. Cava   11,50%

5,12 €
1 review

7.06€/l

Velvety wine, with notes of red fruits and spices   Garnatxa, syrah, merlot, carinyena    Young wine without ageing   D.O. Terra Alta  14%   Appetizers, red and white meat, oily fish

4,38 €

24.4€/l

Superior special. Intense cherry red color. Fruit wrapped in wood tones. Balanced and round.  Tempranillo, Graciano and Mazuelo  Aged for 20 months in new oak barrels. 24 months in bottle.  D.O. Rioja  14%  Ham, Cold meat, Meats.

15,12 €
3 reviews
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