WINES 

Laurel, Crianza D.O.Q. Priorat

Fortified wine with intense fruity aromas and minerals.  Grenache (70%), Cabernet Sauvignon (20%), Syrah (10%)   Aged for 15 months in barrels of second year of Clos Erasmus.  D.O. Priorat   15%  Peñin: 91  Grilled tuna, Grilled red meats, Large game, Iberian ham.

Sers Gran Reserva, D.O. Somontano

Bulky and meaty. Vanilla, toast and spices. A pleasure to taste.  Cabernet Sauvignon 40%, Merlot 40%, Syrah 20%   Aged for 25 months in American oak barrels, 42 months in bottle over. Limited production of 2100 bottles about.  D.O. Somontano   14%  Peñin: 83  Pasta with fish sauce, Lamb stew, grilled red meats, Blue fish, Baked white fish.

13,55 €

1 opinión

Marqués de Riscal Reserva D.O.Ca. Rioja

Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak. Tempranillo 90%, Graciano 7% y Mazuelo 3%    26 months in American oak barrels  D.O. Rioja   14,2%  Peñin: 90/100; Parker: 88/100   Iberic ham, soft cheeses.

11,55 €

3 opiniones

Sers Reserva D.O. Somontano

Very high intensity. Stylish, tasty and with notes of oak.  Cabernet Sauvignon, Merlot and Syrah   Aged for 12 months in American oak barrels and 24 months in bottle   2011  D.O. Somontano   14%  Peñin: 89  Roasted red meats, Game animals, Game birds, Roasted lamb, Cold meat, Stews, Iberian bellota ham, vegetables, hard cheeses.

Terrible Roble, Crianza, D.O. Ribera del Duero

Expressive, delicate, sensual and very sweet. Red fruit. Good value for money.  Tempranillo   Aged for 8 months in French oak barrels  D.O. Ribera del Duero   14%  Mature cheeses, Iberian products.

6,36 €

1 opinión

Cava Solium Brut Nature Reserva, Antoni Vilamajó Wineries

Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy.    Antoni Villamajó.  D.O. Cava   11,50%

4,88 €

1 opinión

Pack V3 - Viña Albina Reserva D.O. Rioja X 6

Llagrimes de tardor, crianza, D.O. Terra Alta

Aromas of red fruits, round on the palate and long finish.   Grenache, Cariñera, Syrah, Cabernet Sauvignon    Aged for 12 months in French and American semi-new and new oak barrels.  D.O. Terra Alta   14%  Peñin Guide 89/100  Grilled red meats, Roasts, Small game, Game birds, Mushrooms, Beef with sauce.

Cava Kripta Agustí Torelló Mata Brut Nature Gran reserva

Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months

Almodí Petit Red wine, DO Terra Alta

Velvety wine, with notes of red fruits and spices  Garnatxa, syrah, merlot, carinyena    Young wine without ageing   D.O. Terra Alta  14%   Appetizers, red and white meat, oily fish

Godelia Negre Mencia, DO Bierzo

Silky wine with soft and sweet tannins, red spiced fruits notes   Mencia     12 months ageing in French Oak barriques   D.O. Bierzo  14,5%   Gold medal at the International Wine Competition in Brussels   Cured cheese, game meat, Ibérico de Bellota ham, Cecina

Cap de Trons, DO Penedés

Fresh, with notes of black fruits, with balsamic ending  Syrah, cabernet savignon, merlot   Eco, Young wine without ageing  D.O. Penedés   13%  Mushrooms, eggs, pasta, stew, rice

5,60 €

1 opinión

Viña Pomal Crianza, DO Rioja

Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao.  Tempranillo 100%   18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques.  D.O. Rioja  13,5  PÑ 88 (2014). Bacchus de oro 2013  Vegetables, red meat, mushrooms, sausages and cheeses.