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DO Idiazabal

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Showing 1-4 of 4 item(s)

Belai cheese raw sheep's milk, D.O. idiazabal - WHOLE

Out of Stock

(12)

Belai cheese raw sheep's milk, D.O. idiazabal - WHOLE

€93.02

29.50 €/kg

(7)

Ronkari Raw sheep's milk cheese, D.O. Roncal - WHOLE

€85.85

26.90 €/kg

(66)

Belai cheese raw sheep's milk, D.O. idiazabal - PORTION

€8.40

30.55 €/kg

(34)

Ronkari Raw sheep's milk cheese, D.O. Roncal - PORTION

€6.32

31 €/kg

Buy DO Idiazabal cheese online: sheep, smoked and cured

Idiazabal cheese is a jewel of Basque and Navarrese gastronomy, a shepherd's cheese with centuries of history. At Jamonarium, we offer Idiazabal sheep cheese with a Protected Designation of Origin (PDO) , a seal that certifies its origin and is handcrafted with raw milk from Latxa and Carranzana sheep . Its production, which includes traditional curdling of the milk and a maturation process of at least 60 days, gives it its unique flavor.

Discover its intense and distinctive flavor, with a smoky touch that makes it unmistakable and a long, pleasant aftertaste. It's a cured cheese served in a wedge to better appreciate its compact texture and yellowish color. It's perfect for pairing with a crianza red wine or a brut cava nature , or to enjoy with quince or nuts.

We invite you to buy Idiazabal cheese at Jamonarium. In our Library, we'll tell you the history of this cheese and give you tips for storing and serving it properly. Don't miss this delicacy that will transport you to the valleys of the Basque Country and Navarre with every bite.