Bellota Ibérico 100% Pata Negra Ham

Joselito Gran Reserva Bellota Shoulder sliced

Joselito Gran Reserva Shoulder sliced 70g

€13.55

5 reviews

Joselito Gran Reserva Shoulder sliced 70g

€13.55

Joselito Gran Reserva Shoulder sliced 70g

Jamones Joselito

Joselito Gran Reserva Shoulder is considered the best shoulder in the world . Joselito shoulders are coming from Salamanca area. The pig has been fed mainly with acorns and natural pastures . Ingredients used for its elaboration are pork shoulder meat and salt, without preservatives, nor additives, gluten or lactose. This...

€13.55

Joselito Gran Reserva Shoulder sliced 70g

Jamones Joselito

Joselito Gran Reserva Shoulder is considered the best shoulder in the world . Joselito shoulders are coming from Salamanca area. The pig has been fed mainly with acorns and natural pastures . Ingredients used for its elaboration are pork shoulder meat and salt, without preservatives, nor additives, gluten or lactose. This...

€13.55

Bellota 100% Ibérico Pata Negra Shoulder (Guijuelo, Salamanca) sliced 100g

Bellota Iberico Shoulder (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

€14.18

20 reviews

Bellota Iberico Shoulder (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

€14.18

Bellota Iberico Shoulder (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

Guijuelo (Salamanca) Hams

The Bellota 100% Ibérico "Pata Negra” Shoulder (Guijuelo, Salamanca) is the product of highest quality with over 24 months curing time. These shoulders have been cured in the area of Guijuelo (Salamanca) where the characteristic climate makes them have very mild flavor, slightly sweet and with fruity aromas. Its flesh goes...

€14.18

Bellota Iberico Shoulder (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

Guijuelo (Salamanca) Hams

The Bellota 100% Ibérico "Pata Negra” Shoulder (Guijuelo, Salamanca) is the product of highest quality with over 24 months curing time. These shoulders have been cured in the area of Guijuelo (Salamanca) where the characteristic climate makes them have very mild flavor, slightly sweet and with fruity aromas. Its flesh goes...

€14.18

Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra sliced 100g

€14.45

3 reviews

Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra sliced 100g

€14.45

Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra sliced 100g

Extremadura Hams

The Bellota (acorn) 100% pure Iberian shoulder Extremadura - Pata Negra sliced is obtained from the forelegs of the Iberian pig raised in freedom, being these usually quite large and elongated. These shoulders require considerable curing time, above 24 months . It is the best shoulder to taste and enjoy! Origin :...

€14.45

Bellota 100% pure Iberian Shoulder (Extremadura) - Pata Negra sliced 100g

Extremadura Hams

The Bellota (acorn) 100% pure Iberian shoulder Extremadura - Pata Negra sliced is obtained from the forelegs of the Iberian pig raised in freedom, being these usually quite large and elongated. These shoulders require considerable curing time, above 24 months . It is the best shoulder to taste and enjoy! Origin :...

€14.45

Bellota 100% Ibérico Pata Negra Shoulder - (Jabugo, Huelva) sliced 100g

Bellota Ibérico Shoulder (Jabugo, Huelva), 100% Iberian Breed - Pata Negra sliced 100g

€15.09

16 reviews

Bellota Ibérico Shoulder (Jabugo, Huelva), 100% Iberian Breed - Pata Negra sliced 100g

€15.09

Bellota Ibérico Shoulder (Jabugo, Huelva), 100% Iberian Breed - Pata Negra sliced 100g

Jabugo (Huelva) Ham

The Bellota 100% Ibérico "Pata Negra” Shoulder (Jabugo, Huelva) is the product of highest quality with over 24 months curing time. These shoulders are cured in the area of Jabugo (Huelva) , where warm summers make hams and shoulders of strong flavor and juicy texture. Their meat colour is deep red and its fat ...

€15.09

Bellota Ibérico Shoulder (Jabugo, Huelva), 100% Iberian Breed - Pata Negra sliced 100g

Jabugo (Huelva) Ham

The Bellota 100% Ibérico "Pata Negra” Shoulder (Jabugo, Huelva) is the product of highest quality with over 24 months curing time. These shoulders are cured in the area of Jabugo (Huelva) , where warm summers make hams and shoulders of strong flavor and juicy texture. Their meat colour is deep red and its fat ...

€15.09

Cinco Jotas (5J) Bellota 100% iberico Jabugo Shoulder sliced by hand 80g

Cinco Jotas (5J) Bellota 100% ibérico Jabugo Shoulder sliced by hand 80g

€16.27

12 reviews

Cinco Jotas (5J) Bellota 100% ibérico Jabugo Shoulder sliced by hand 80g

€16.27

Cinco Jotas (5J) Bellota 100% ibérico Jabugo Shoulder sliced by hand 80g

Cut in slices

This Cinco Jotas (5J) Bellota 100% iberico Jabugo Shoulder sliced by hand 80g has been made in the area of Jabugo and has more than 24 months of curying time . This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorns and pastures. Jabugo is one of the main producing areas of...

€16.27

Cinco Jotas (5J) Bellota 100% ibérico Jabugo Shoulder sliced by hand 80g

Cut in slices

This Cinco Jotas (5J) Bellota 100% iberico Jabugo Shoulder sliced by hand 80g has been made in the area of Jabugo and has more than 24 months of curying time . This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorns and pastures. Jabugo is one of the main producing areas of...

€16.27

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g

€18.09

7 reviews

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g

€18.09

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g

Cut in slices

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g is the best option to enjoy at home the best iberian pata negra bellota shoulder ham with no bone nor fat. Easy to cut, easy to store. Intense flavour and an unmatched, incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.

€18.09

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g

Cut in slices

Bellota 100% Iberian Shoulder - Gran Reserva 3 years (2018) - sliced 100g is the best option to enjoy at home the best iberian pata negra bellota shoulder ham with no bone nor fat. Easy to cut, easy to store. Intense flavour and an unmatched, incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.

€18.09

Bellota 100% Pure Iberian Ham (Guijuelo, Salamanca) "Pata Negra" sliced 100g

Ibérico Bellota Ham (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

€19.55

42 reviews

Ibérico Bellota Ham (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

€19.55

Ibérico Bellota Ham (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

Home

The Bellota 100% Pure Iberian Ham (Guijuelo, Salamanca) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time . These hams are cured in the area of Guijuelo (Salamanca) where the characteristic climate makes hams of mild flavor, slightly sweet and fruity aromas . Their meat has colours from deep...

€19.55

Ibérico Bellota Ham (Guijuelo, Salamanca), 100% iberian breed - Pata Negra sliced 100g

Home

The Bellota 100% Pure Iberian Ham (Guijuelo, Salamanca) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time . These hams are cured in the area of Guijuelo (Salamanca) where the characteristic climate makes hams of mild flavor, slightly sweet and fruity aromas . Their meat has colours from deep...

€19.55

Joselito Gran Reserva Bellota Ham sliced

Joselito Gran Reserva Ham sliced 70g

€19.91

6 reviews

Joselito Gran Reserva Ham sliced 70g

€19.91

Joselito Gran Reserva Ham sliced 70g

Jamones Joselito

Joselito Gran Reserva ham is considered the best ham in the world . Joselito hams are from the area of Salamanca . The pig has been only fed with acorns and pastures . The ingredients used for its preparation are pork ham and salt . It does not contain any preservatives, neither chemical additives, gluten or...

€19.91

Joselito Gran Reserva Ham sliced 70g

Jamones Joselito

Joselito Gran Reserva ham is considered the best ham in the world . Joselito hams are from the area of Salamanca . The pig has been only fed with acorns and pastures . The ingredients used for its preparation are pork ham and salt . It does not contain any preservatives, neither chemical additives, gluten or...

€19.91

Bellota 100% pure Iberian Ham (Extremadura) - Pata Negra sliced 100g

€20.18

3 reviews

Bellota 100% pure Iberian Ham (Extremadura) - Pata Negra sliced 100g

€20.18

Bellota 100% pure Iberian Ham (Extremadura) - Pata Negra sliced 100g

Extremadura Hams

The Bellota (acorn) 100% pure Iberian Ham Extremadura - Pata Negra sliced is obtained from the back legs of the Iberian pig raised in freedom, being these usually quite large and elongated. These shoulders require considerable curing time, above 36 months . It is the best ham to taste and enjoy! Origin :...

€20.18

Bellota 100% pure Iberian Ham (Extremadura) - Pata Negra sliced 100g

Extremadura Hams

The Bellota (acorn) 100% pure Iberian Ham Extremadura - Pata Negra sliced is obtained from the back legs of the Iberian pig raised in freedom, being these usually quite large and elongated. These shoulders require considerable curing time, above 36 months . It is the best ham to taste and enjoy! Origin :...

€20.18

Bellota Iberico Ham (Jabugo, Huelva), 100% iberian breed - Pata Negra sliced 100g

€21.09

48 reviews

Bellota Iberico Ham (Jabugo, Huelva), 100% iberian breed - Pata Negra sliced 100g

€21.09

Bellota Iberico Ham (Jabugo, Huelva), 100% iberian breed - Pata Negra sliced 100g

Jabugo (Huelva) Ham

The Bellota 100% Pure Iberian Ham (Jabugo, Huelva) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time . These hams are cured in the area of Jabugo (Huelva) . This area has warm summers, making hams of strong flavor and juicy texture. Their meat has colours from deep red colour and transparent white...

€21.09

Bellota Iberico Ham (Jabugo, Huelva), 100% iberian breed - Pata Negra sliced 100g

Jabugo (Huelva) Ham

The Bellota 100% Pure Iberian Ham (Jabugo, Huelva) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time . These hams are cured in the area of Jabugo (Huelva) . This area has warm summers, making hams of strong flavor and juicy texture. Their meat has colours from deep red colour and transparent white...

€21.09

Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g

€24.18

29 reviews

Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g

€24.18

Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g

Cut in slices

The Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g is a special ham because of its more than 42 months of curing time and its great size of the units. This is the result of a traditional breed Iberian pigs in the fields of Spain where they have eaten grass and acorns . <br...

€24.18

Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g

Cut in slices

The Bellota 100% Iberian Ham - Gran Reserva 4 years (2017) - sliced 100g is a special ham because of its more than 42 months of curing time and its great size of the units. This is the result of a traditional breed Iberian pigs in the fields of Spain where they have eaten grass and acorns . <br...

€24.18

100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g

€25.91

13 reviews

100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g

€25.91

100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g

Cut in slices

The 100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g comes from the area of Huelva . The pig has been fed exclusively with acorns and natural pastures . Its curying period is long, which makes it of a very high quality. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers make...

€25.91

100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g

Cut in slices

The 100% Iberico Bellota Cinco Jotas (5j) Jabugo ham sliced by hand 80g comes from the area of Huelva . The pig has been fed exclusively with acorns and natural pastures . Its curying period is long, which makes it of a very high quality. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers make...

€25.91