Expressive, complex and elegant. With aromas of mountain herbs, spices and sweets. Grenache Tinta 55%, Cabernet Sauvignon 45%, Merlot, Syrah Aged between 18 and 20 months in French oak barrels D.O.Qa. Priorat 14% Parker: 94 / Peñin: 93 Roasted lamb, Roasts, Small game, Large game, Aged cheeses, Wild boar.
Full, fleshy and velvety wine. Ants will caress your palate. Garnacha, Cariñera and Syrah Aged for eight months in French and American oak barrels. 2012 D.O. Priorat (España) 15% Rice, pasta, white and red meat, cold meat, stews, eggs, pate, foie, blue fish, cured cheeses and vegetables.