Comprar Buy salchichón ibérico, Vic's salchichon and catalan Llonganissa

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Salchichón

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Showing 1-9 of 9 item(s)

Bellota Iberico Salchichon. Two pieces and vacuum packed.

Bellota Iberico Salchichon - whole

€31.07

25.90 €/kg

73 reviews

Bellota Iberico Salchichon - piece

€10.36

25.90 €/kg

80 reviews

Bellota Iberico Salchichon (sliced)

€4.89

49 €/ kg

52 reviews

Sliced Salchichón Joselito 70 g

€7.50

104.14 €/Kg

4 reviews

Salchichon from Vic cular Extra Casa Riera Ordeix 300g

€20.40

68 €/kg

36 reviews

Salchichón de Vic cular Trufado, Casa Riera Ordeix, 300g

Salchichón of Vic cular Truffed, Casa Riera Ordeix, 300g

€29.89

99.66 €/kg

13 reviews

Saussage of Vic Casa Riera Ordeix 300 gr. (in box).

Out of Stock

Salchichon of Vic Casa Riera Ordeix 300 gr. (in box).

€29.89

66.33 €/kg

8 reviews

Out of Stock

Salchichón of Vic cular Truffed, Casa Riera Ordeix, 300g (in box)

€38.50

93 €/kg

2 reviews

Out of Stock

Catalan dried sausage (Llonganissa de Payès)

€8.89

25.42€/kg

157 reviews

Buy Iberian Salchichón online. We sell Iberian bellota salchichón, salchichón de vic and whole and sliced salchichón de payés. In our catalog you can also find Casa Riera Ordeix de Vic salchichón, considered the best sausage in the world. Salchichón has been made using lean pork, ground pork bacon and seasoned with pepper. It comes mainly from the areas of Guijuelo (Salamanca) or Extremadura, main producing areas for Iberian products. On the other hand, the salchichón de payés come from the Catalonia area and have been made using white pork.. Learn more about the sausage here.

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