Origine 

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Sensual, mature with body. Magnific end with great persistence.  Tempranillo   Aged for 24-30 months in american oak barrels  D.O. Rioja   13,5%  Vegetables sauteed with ham, Slightly spicy meats, Traditional stews, Roast lamb.

9,01 €
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Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak. Tempranillo 90%, Graciano 7% y Mazuelo 3%    26 months in American oak barrels  D.O. Rioja   14,2%  Peñin: 90/100; Parker: 88/100   Iberic ham, soft cheeses.

11,55 €
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Round and elegant with a velvety touch. Notes of black fruit.  90% Tinto fino, 7% Cabernet Sauvignon, 3% Merlot   Aged for 16 months in barrels, limited production of 430.000 bottles  D.O. Ribera del Duero   13,5%  Red meat, Game, Blue fish, Soft cheese.

13,97 €
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Easy, fruity and powerful wine.  Garnacha, Samsó, Merlot and Cabernet Sauvignon  Young wine  D.O. Empordà   14% Pasta, red meat, blue fish

3,93 €
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Fresh wine, the wide end invite to continue drinking. Perfect with some "tapas". Grenache Blanc, Macabeo   Young wine  D.O. Empordà   12%  Seafood, fish, bellota ham, cheese, foie.

3,93 €
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Balsamic, fresh and persistent. Good wine for eat with ham. Type of wine and year: Reserva Grape varieties: Tempranillo, Graciano and Mazuelo D.O.Ca.: Rioja Wineries: Heirs of Marqués de Riscal Preparation: Harvested by hand and 26 months in American oak barrels. Awards / Ratings: Robert Parker: 88/100, Penin Guide: 90/100

13,06 €
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Fruity wine. With structure and full-bodied, elegant and powerful. A wine that never disappoints.  Tinta de toro    Aged for 14 months in French oak barrels  D.O. Toro  14,5%  Parker: 93; Peñín: 94.  Cold meat, Game, Stews, cheeses, Grilled red meats, Roasts, Game animals, Red meat with sauce, Birds.

13,47 €
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Grape varieties: Tempranillo D.O. Ribera del Duero Aging: 12 months in French oak barrels

16,41 €
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Fleshy, wide, powerful and mature. Good acidity in all the way. Extraordinarily long finish.  Tinto Fino 100%   Aged for 23 months in mostly new French oak barrels and 50% of one year in French and American oak barrels  D.O. Ribera del Duero   14,5%  Parker: 95; Peñin: 93  Stews, Roasted lamb, Roasted red meats, Game stew, Large game, Duck.

26,61 €
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Fresh and juicy wine, easy to drink   Granacha, Syrah, Merlot, Cabernet Franc   Young wine without ageing from 50 years old vineyards  D.O. Empordà  13,5  Starters, appetizers, meat, pasta

5,78 €
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Young, dynamic and intense wine, well-balanced Cariñena, mazuelo, cab. san, merlot, cab. franc   5 months vintage wine in new french, romanian and hungarian barrels  D.O. Empordà   14,5  Red and roasted meat, cured cheese and ibérico bellota ham

7,69 €
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Ruby colour with matured red fruits bouquet, potent and mineral, long ending  Syrah   Grapes harvested by hand and aged in barrels. French and americane oak during 30 months  D.O. Terra Alta  14,5   Meat, grilled meat, ham and cured cheese

4,94 €
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Graceful with notes of red fruit, and long and smooth ending  Garnatxa negra, Cabernet saj, Cariñena, mazuelo  Young wine without ageing   D.O. Empordà   13   Rice, pasta, meat, semi-cured cheese

3,47 €
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Unctuous, balsamic, fresh and fruity  Garnacha, carignan     Young wine 5 months ageing in French and American Oak barriques  D.O. Montsant  13,5%   Sausages, meat, cheese

6,60 €
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Velvety wine, with notes of red fruits and spices  Garnatxa, syrah, merlot, carinyena    Young wine without ageing   D.O. Terra Alta  14%   Appetizers, red and white meat, oily fish

4,38 €
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Fruity scent, fresh and balanced, tannins properly integrated, sweet-toothed  Monastrell, garnatxa, merlot    Young wine. 4 months ageing in eco-friendly French Oak   D.O. Costers del segre  14%    Red meat, sausages, grilled vegetable, semi-cured cheese

4,79 €
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Silky wine with good acidity, soft and fruity   Tempranillo    Young wine  11%  Red meat, cured cheese and sausages

4,12 €
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Fruity bouquet with notes of strawberry  Syrah, garnacha   9 months of ageing in French Oak barriques    D.O. Empordà  14,5  Red meat, mushroom, cheese

11,14 €
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 Fruty, with notes of ripely fruits  Cabernet Sauvignon/ Tempranillo    12 months of ageing in French Oak barriques  D.O. Ribera del Duero  13,5%   Parker 90/ Peñín 91   Meat rice, small game, roast meat, red meat, sausages

9,01 €
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Silky wine with soft and sweet tannins, red spiced fruits notes   Mencia     12 months ageing in French Oak barriques   D.O. Bierzo  14,5%   Gold medal at the International Wine Competition in Brussels   Cured cheese, game meat, Ibérico de Bellota ham, Cecina

8,47 €
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Fresh, round and structured wine  Tempranilo     Young wine without ageing   D.O. La Mancha   12,5%   Red and white meat, pasta, rice, cheese

4,12 €
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Fresh, with notes of black fruits, with balsamic ending  Syrah, cabernet savignon, merlot   Eco, Young wine without ageing  D.O. Penedés   13%  Mushrooms, eggs, pasta, stew, rice

5,60 €
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Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao.  Tempranillo 100%   18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques.  D.O. Rioja  13,5  PÑ 88 (2014). Bacchus de oro 2013  Vegetables, red meat, mushrooms, sausages and cheeses.

6,36 €
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Fruity wine with sweet shades, long and persistent Govar with some ageing, cabernet Sauvignon, tempranillo, syrah    Ageing  D.O. Costers del segre   13,5   Gold medal in the world contest in Brussels   Red meat, vegetables. Iberico bellota ham, duck ham, sausages.

6,55 €
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Fresh and vivacius wine, well balance between fruits and wood, scent and tasty, surronding and with long ending  Tempranillo 100%   Reserve. 16 month ageing in French Oak barriques.  D.O. Rioja   14,5   PK 92  Roasts, iberico sausages, cured cheeses, rices and vegetables.

16,49 €
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6,40 €
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5,95 €
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6,12 €
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Deep cherry colored red wine with violet tones. It as a clean aroma with fruity nuances of black fruit, dried plum, balsamics and mineral. Wine of elegant personality, tasty and persistent in the mouth. 100% Tempranillo     Aged during 14 months in French and American oak barrels, in an underground cellar at a constant temperature of 12 ºC. Rest of the...

10,33 €
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Intense cherry red wine with aromas of black licorice, candied fruit and high quality wood. Of toasted, intense and velvety flavor, with supple tannins giving personality. 100% Tempranillo  Ageing during 24 months in American oak barrels. Afterwards, it remains bottled in a wine underground cellar until it is commercialized. D.O. Ribera del Duero...

17,27 €
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