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Whole Dry-cured Sausage

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€21.71
19.9 €/kg
47 reviews
Bellota Iberico Salchichon - whole
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly. It comes vacuum packed so that you get its full intact aroma.
€21.71Price
Bellota Iberico Salchichon - whole
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly. It comes vacuum packed so that you get its full intact aroma.
€21.71Price
€21.71
19.90 €/kg
64 reviews
Bellota Iberico Chorizo (1.1 kg)
The  Bellota Iberian spanish Chorizo  is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and  red natural pepper  and put it to dry slowly. Delicious dry-cured iberian sausage with  strong flavour  and reddish characteristic colour. It comes  vacuum packed ...
€21.71Price
Bellota Iberico Chorizo (1.1 kg)
The  Bellota Iberian spanish Chorizo  is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and  red natural pepper  and put it to dry slowly. Delicious dry-cured iberian sausage with  strong flavour  and reddish characteristic colour. It comes  vacuum packed ...
€21.71Price
  • Online only
€54.45
59.90 €/kg
12 reviews
Bellota Iberico Lomo, 100% iberian breed (1 Kg)Bellota Iberico Lomo, 100% iberian breed - whole
  • Online only
The Iberico   Bellota Lomo, 100% iberian breed is one of the most appreciated parts of Iberian pig fed on acorns.  It has a strong and intense acorn flavor and low fat index so characteristic of the authentic pure Iberico Bellota Lomo . The  Iberian Bellota Lomo is one of the finest parts of the iberian pig , it is very...
€54.45Price
Bellota Iberico Lomo, 100% iberian breed (1 Kg)Bellota Iberico Lomo, 100% iberian breed - whole
  • Online only
The Iberico   Bellota Lomo, 100% iberian breed is one of the most appreciated parts of Iberian pig fed on acorns.  It has a strong and intense acorn flavor and low fat index so characteristic of the authentic pure Iberico Bellota Lomo . The  Iberian Bellota Lomo is one of the finest parts of the iberian pig , it is very...
€54.45Price
€61.53
56.40 €/kg
36 reviews
Bellota Iberian Lomo (1,3 Kg)Bellota Iberico Lomo, 50% iberian breed - whole
The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota . The  Iberian Bellota Lomo is one of the finest parts of the iberian pig , it is very...
€61.53Price
Bellota Iberian Lomo (1,3 Kg)Bellota Iberico Lomo, 50% iberian breed - whole
The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota . The  Iberian Bellota Lomo is one of the finest parts of the iberian pig , it is very...
€61.53Price
€29.91
23.50 €/kg
22 reviews
Serrano reserva Lomo "cured pork loin"(1.4 Kg)
The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy . We  recommend   the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas...
€29.91Price
Serrano reserva Lomo "cured pork loin"(1.4 Kg)
The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy . We  recommend   the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas...
€29.91Price
€7.24
19.90 €/kg
51 reviews
Bellota Iberico Chorizo - piece
The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour. Vacuum packed
€7.24Price
Bellota Iberico Chorizo - piece
The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour. Vacuum packed
€7.24Price
€7.24
19.90 €/kg
29 reviews
Bellota Iberico Salchichon - piece
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly. Vacuum packed
€7.24Price
Bellota Iberico Salchichon - piece
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly. Vacuum packed
€7.24Price
€20.51
56.40 €/kg
31 reviews
Lomo ibérico Bellota (entero)Bellota Iberico Lomo, 50% iberian breed - piece
The  Bellota Iberian Lomo  is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness  layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality  feature of the authentic lomo Iberico bellota . The  Iberian bellota loin is one of the  finest parts of the iberian pig , it is...
€20.51Price
Lomo ibérico Bellota (entero)Bellota Iberico Lomo, 50% iberian breed - piece
The  Bellota Iberian Lomo  is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness  layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality  feature of the authentic lomo Iberico bellota . The  Iberian bellota loin is one of the  finest parts of the iberian pig , it is...
€20.51Price
€8.55
21.5 €/ kg
30 reviews
Serrano reserva Lomo "cured pork loin" - pieceSerrano reserva Lomo "cured pork loin" - piece
The Serrano Lomo (Loin)  is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and  appreciated in the Spanish gastronomy . We  recommend   the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas...
€8.55Price
Serrano reserva Lomo "cured pork loin" - pieceSerrano reserva Lomo "cured pork loin" - piece
The Serrano Lomo (Loin)  is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and  appreciated in the Spanish gastronomy . We  recommend   the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas...
€8.55Price
Sobrasada (majorcan sausage) Superior La Luna, IGP Sobrasada de Mallorca "the red one"Sobrasada (majorcan sausage) Superior La Luna, IGP Sobrasada de Mallorca "the red one"
The  Sobrassada (majorcan sausage) Superior IGP Sobrassada de Mallorca La Luna , is the selection of best meat pig from  Majorca island , feed with  natural products .  The meat is combined with the best paprika and sea salt, and after the optimal period of curing, get the best sobrassada (majorcan sausage) able to satisfy the most...
€8.09Price
Sobrasada (majorcan sausage) Superior La Luna, IGP Sobrasada de Mallorca "the red one"Sobrasada (majorcan sausage) Superior La Luna, IGP Sobrasada de Mallorca "the red one"
The  Sobrassada (majorcan sausage) Superior IGP Sobrassada de Mallorca La Luna , is the selection of best meat pig from  Majorca island , feed with  natural products .  The meat is combined with the best paprika and sea salt, and after the optimal period of curing, get the best sobrassada (majorcan sausage) able to satisfy the most...
€8.09Price
€6.47€8.09
23.2 €/kg
12 reviews
Sobrasada (majorcan sausage) La Luna "the red spicy"
€6.47€8.09Regular price-20% offPrice
Sobrasada (majorcan sausage) La Luna "the red spicy"
The  Sobrassada (majorcan sausage) spicy La Luna , is the selection of best meat pig from  Majorca island , feed with  natural products .  The meat is combined with the best paprika and sea salt, and after the optimal period of curing, get the best sobrassada (majorcan sausage) able to satisfy the most discerning palates.
€6.47€8.09Regular price-20% offPrice
Sobrasada (majorcan sausage) La Luna "the red spicy"
The  Sobrassada (majorcan sausage) spicy La Luna , is the selection of best meat pig from  Majorca island , feed with  natural products .  The meat is combined with the best paprika and sea salt, and after the optimal period of curing, get the best sobrassada (majorcan sausage) able to satisfy the most discerning palates.
€6.47€8.09Regular price-20% offPrice
Sobrassada (majorcan sausage) organic La Luna, IGP Sobrasada de Mallorca "The black one"
The organic sobrassada (majorcan sausage) IGP Sobrassade de Majorque La Luna , is made with organic paprika and pigs  raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process  providing an aroma and flavor that make it excellent. ...
€10.82Price
Sobrassada (majorcan sausage) organic La Luna, IGP Sobrasada de Mallorca "The black one"
The organic sobrassada (majorcan sausage) IGP Sobrassade de Majorque La Luna , is made with organic paprika and pigs  raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process  providing an aroma and flavor that make it excellent. ...
€10.82Price

Buy whole sausages online. Bellota iberico lomo, serrano reserva lomo, special iberico chorizo, Iberian bellota chorizo, chorizo from León, Iberian bellota sausage, salchichón and fuet. Sausages made with pork and seasoned with spices. Learn more about the chorizo here.