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€61.60
3 reviews
€61.60Price
€69.50
23.16 €/kg
7 reviews
Bideki smoked cheese is made with latxa sheep's milk , a native breed from the area of the Basque Country and with a maturation period of 6 months.
This cheese has Designation of Origin Idiazabal and has been treated by natural smoking with Navarra beech wood smoke, which gives the cheese a unique touch of smoke in flavor.
We...
€69.50Price
€69.50
23.16 €/kg
2 reviews
Matured Bideki cheese is made with latxa sheep's milk, a native breed from the Basque Country, with a maturation period of 6 months.
This cheese has Designation of Origin Idiazabal . Together with the type of milk that has been used in its preparation, they make this cheese unique.
We recommend taking the Bideki Cheese matured...
€69.50Price
€72.30
24.1 €/kg
17 reviews
Cured Cheese El Galán sheep's milk, D.O. Manchego has an approximate maturation period of 12 months.
It is a Manchego cheese due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period.
We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or as...
€72.30Price
€57.90
22.27 €/Kg
10 reviews
The dry cured cheese Viriato Añejo is made with raw sheep's milk and the ripening period is longer than 9 months .
It similar to Manchego cheese because of the characteristic flavor of dry cheese, provided by the raw sheep milk.
We recommend to take the aged dry aged cheese Viriato as an...
€57.90Price
€67.70
22.56 €/kg
14 reviews
Cured Cheese El Galán sheep's milk, D.O. Manchego has an approximate maturation period of 6 months .
It is a Manchego cheese due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period.
We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or...
€67.70Price
€99.37
34.48 €/kg
2 reviews
The Artisan and organic goat's milk cheese El Garet Gran 3 kg. It is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is stronger than most cheeses. When cut, its texture is creamy and balanced. This cheese has been matured for 6 months, which translates into an intense and marked flavor.
We recommend serving the...
€99.37Price
€58.70
30.93 €/kg
3 reviews
Mas El Garet
The Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet is made with a mixture of organic goat's milk and goat's milk with enzymatic coagulation, which are protected by the "Catalan Goat Milk" seal. The flavor of this cheese is enveloping and balanced. This cheese has undergone 7 months of maturation.
We recommend pairing...
€58.70Price
€14.90
37.25 €/kg
6 reviews
This Organic and artisan garrotxa goat cheese Mas el Garet is made with pasteurized goat's milk. It has a natural mold rind with a smooth, creamy and compact texture at the time to cut it. In the mouth, its flavor is balanced, slightly salty and reminiscent of butter.
We recommend serving the goat cheese accompanied with slices of toasted bread with...
€14.90Price
€15.90
42.45 €/kg
3 reviews
The Organic matured goat milk cheese Mas el Garet 500g is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is strong and with character, ideal for cheese lovers. At the time to cut it, its texture is creamy and balanced. This cheese has been matured for between 8 weeks and 4 months, which translates into an intense and marked...
€15.90Price
€55.95
15.7 €/kg
4 reviews
Other cheese brands
The cheese 7 coronas is made with pasteurized milk from cows, goats and sheep and it is of a Mancego type. 3kg whole piece average
€55.95Price
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