The little sardines in olive oil of Ramón Peña (30/35 unidades)  Black Label come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can . Our recomendation:   Serve the...

The Ramón Peña Sardines in spicy olive oil "Black series" are a delicious typical food of the Mediterranean culture. Ramón Peña carefully selects these small sardines and packed them in olive oil with a mild spicy chili flavor . We recommend serving on toast with fried onion and...

Originary from the Galician Rias, Atlantic Ocean and Mediterranean Sea . This product is very popular in the Mediterranean gastronomy where it is considered a real delicacy. The so called “Black Label” from Ramón Peña guarantees the highest quality, Ramón Peña makes a fine selection of the best pieces (the fishing season is between May and October)....

The " Xoubas " fried stewed sardines Ramon Peña “Black Label” came from the galician stuaries, which is quality assurance.  Ramon Peña  makes an exquisite selection  in port of  the best pieces , as well as belonging to the  “Black Label” line of high quality. Once at the factory, sardines are cleaned and...

The  little  sardines in olive oil Ramón Peña (40/50 units)  come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a  fine  selection of the best pieces  in the port. They are cleaned, roasted and packaged in tin craft.  Spanish olive oil  with is used to fill the can. We...

The little sardines in spicy olive oil Ramón Peña (12/16 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. ...

The little sardines in olive oil Ramón Peña (16/20 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We...

Sardines in olive oil Dardo are a real delicacy for Gourmets. This sardines in Olive oil are a typical food of the Mediterranean culture (The fishing season is between May and October). Dardo carefully selected these sardines and packed them in olive oil in order to conserve all its flavour. We recommend serving on toast with fried onion...

The Ramón Peña Sardines in olive oil "Black series" are a delicious typical food of the Mediterranean culture. Ramón Peña carefully selected these small sardines and packed them in olive oil . We recommend serving on toast with fried onion and green pepper. Serve...