This website uses its own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. To give your consent to its use, press the Accept button.
| Cookie | Provider | Purpose | Expiry |
|---|---|---|---|
| PHP_SESSID | www.jamonarium.com | ||
| PrestaShop-# | www.jamonarium.com |
| Cookie | Provider | Purpose | Expiry |
|---|---|---|---|
| PHP_SESSID | www.jamonarium.com | The PHPSESSID cookie is native to PHP and allows websites to store serialised status data. On the website it is used to establish a user session and to pass state data through a temporary cookie, which is commonly known as a session cookie. These Cookies will only remain on your computer until you close your browser. | Session |
| PrestaShop-# | www.jamonarium.com | This is a cookie used by Prestashop to store information and keep the user's session open. It stores information such as currency, language, customer ID, among other data necessary for the proper functioning of the shop. | 480 hours |
Excellent 
4,88 / 5 (View the 15.217 reviews)
-
Ham
- Whole with bone
-
Boneless
- Whole sliced
- Cut in slices
- Ham types
-
Bellota Ibérico 100% Pata Negra Ham
-
Jabugo (Huelva) Ham
- Salamanca Hams
- Extremadura Hams
- Los Pedroches
- Bellota Ibérico 50% Ham
- Cebo de Campo ibérico Ham
- Cebo ibérico Ham
- Serrano Gran Reserva Ham
- Jamones Joselito
- Sausages
- Whole Dry-cured Sausage
- Sliced Dry-cured Sausage
-
Types of sausages
- Iberico sausages
- León Sausages
- Cheeses
- * Whole cheese
- * Cheese in portion
- Sheep Cheese
- Goat Cheeses
- Cow Cheeses
- Dry Cured Cheeses
- Semi Cured Cheeses
- Cheese Packs
-
Cheese Brands
- DO Idiazabal
- Sant Gil Albió
- Mas El Garet
- Viriato
- Zanetti
- Dorrea
- Beiardi
- Rosario Castaño
- Other cheese brands
- Gourmet
- Foie Gras & Pâtés
- Seafood
-
Spanish Canned Fish
- Tradicional Dishes
- Olives & Appetizers
- Pulses & Vegetables
- Deserts
- Gourmet - Brands
- Ramón Peña
- Mas Parés
- Agromar & Arbeyal
- Imperia
- Dardo
- Ortiz
- Paco Lafuente
- Yurrita
- Marzo
- Casa Riera Ordeix
- Frinsa
- Ribeira
- Herpac
- Greco Foie Gras
- La Luna
- Los Peperetes
- Bodega Coruña del Conde
- Pago de los Capellanes
- Gourmet Cans in BOXES
- Packs with Gourmet Products
- Oil
- Arbequina
- Picual
- Cornicabra
- Manzanilla
-
The best oil mills
- Vinegar and dressings
- Hojiblanca
- Coupage
- Organic
- Olive oil in BOX
- Olive oil in Cans
- Large Format Olive Oil
- Premium Olive Oil
- Olive Oils with Awards
- Olive Oil Packs
- Wines
- Spanish red wine
- White wine
- Sparkling wine (Cava)
- Organic wines
- Natural wine
- Classic wines
- Vermouth
- Whisky
- Wine for less than 10€
- Wine packs
-
Origine
- D.O. Rioja
- D.O. Ribera del Duero
- D.O. Priorat
- D.O. Somontano
- D.O. Empordà
- D.O. Rias Baixas
- D.O. Bierzo
- D.O. Montsant
- D.O. Rueda
- D.O. Penedés
- D.O. Terra Alta
- D.O. La Mancha
- D.O. Cava
- Other D.O.
- Price
SearchSay something...
Nothing found. Please repeat.
Unsupported browser. Sorry...
WishListCart 0There are no more items in your cart
Oro Bailen
Showing 1-6 of 6 item(s)Buy extra virgin olive oils Oro de Bailén, that can be purchased individually or in boxes. These oils are made in the Jaén area, in the town of Villanueva de la Reina. These Extra Virgin Olive Oils are made on the farms of the oil mill, which are “los juncales” and “la casa del agua”. The Oro de Bailén EVOO are made with Picual, Hojiblanca and Arbequina olives. The production methods of these olive oils are respectful with the environment thanks to the irrigation system implemented in the farms where the oils are produced and the exploitation system based on the reuse of different resources. The process of harvesting the olives with which the Oro de Bailén EVOOs are made is carried out in a semi-manual way, combining manual and mechanical methods using the manual and mechanical shaking technique. To know more about Oro de Bailén extra virgin olive oils.
Chat with us on WhatsApp
Call us or leave your details and we'll call you back asap
-
Jabugo (Huelva) Ham
rty
ewr