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Semi Cured Cheeses

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Semi Cured Cheese El Galán sheep milk, D.O. manchego
Cured Cheese El Galán sheep's milk, D.O. Manchego  has an approximate maturation period of 6 months . It is a  Manchego cheese  due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period. We advice consuming this cured-dry cheese Viriato Gran Reserva  as appetizer or...
€67.70Price
Semi Cured Cheese El Galán sheep milk, D.O. manchego
Cured Cheese El Galán sheep's milk, D.O. Manchego  has an approximate maturation period of 6 months . It is a  Manchego cheese  due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period. We advice consuming this cured-dry cheese Viriato Gran Reserva  as appetizer or...
€67.70Price
Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet 500g
The  Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet is made with a mixture of organic goat's milk and goat's milk with enzymatic coagulation, which are protected by the "Catalan Goat Milk" seal. The flavor of this cheese is enveloping and balanced. This cheese has undergone 7 months of maturation. We recommend pairing...
€58.70Price
Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet 500g
The  Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet is made with a mixture of organic goat's milk and goat's milk with enzymatic coagulation, which are protected by the "Catalan Goat Milk" seal. The flavor of this cheese is enveloping and balanced. This cheese has undergone 7 months of maturation. We recommend pairing...
€58.70Price
Artisan and organic goat's milk cheese El Garet Gran 3 kg.
The  Artisan and organic goat's milk cheese El Garet Gran 3 kg. It is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is stronger than most cheeses. When cut, its texture is creamy and balanced. This cheese has been matured for 6 months, which translates into an intense and marked flavor. We recommend serving the...
€99.37Price
Artisan and organic goat's milk cheese El Garet Gran 3 kg.
The  Artisan and organic goat's milk cheese El Garet Gran 3 kg. It is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is stronger than most cheeses. When cut, its texture is creamy and balanced. This cheese has been matured for 6 months, which translates into an intense and marked flavor. We recommend serving the...
€99.37Price
Organic and artisan garrotxa goat cheese Mas el Garet 500grOrganic and artisan garrotxa cheese Mas el Garet with goat milk - WHOLE
This  Organic and artisan garrotxa goat cheese Mas el Garet is made with pasteurized goat's milk. It has a natural mold rind with a smooth, creamy and compact texture at the time to cut it. In the mouth, its flavor is balanced, slightly salty and reminiscent of butter. We recommend serving the goat cheese accompanied with slices of toasted bread with...
€14.90Price
Organic and artisan garrotxa goat cheese Mas el Garet 500grOrganic and artisan garrotxa cheese Mas el Garet with goat milk - WHOLE
This  Organic and artisan garrotxa goat cheese Mas el Garet is made with pasteurized goat's milk. It has a natural mold rind with a smooth, creamy and compact texture at the time to cut it. In the mouth, its flavor is balanced, slightly salty and reminiscent of butter. We recommend serving the goat cheese accompanied with slices of toasted bread with...
€14.90Price
Organic matured goat milk cheese Mas el Garet 500gAged goat cheese Mas el Garet with goat milk - WHOLE
The  Organic matured goat milk cheese Mas el Garet 500g is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is strong and with character, ideal for cheese lovers. At the time to cut it, its texture is creamy and balanced. This cheese has been matured for between 8 weeks and 4 months, which translates into an intense and marked...
€15.90Price
Organic matured goat milk cheese Mas el Garet 500gAged goat cheese Mas el Garet with goat milk - WHOLE
The  Organic matured goat milk cheese Mas el Garet 500g is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is strong and with character, ideal for cheese lovers. At the time to cut it, its texture is creamy and balanced. This cheese has been matured for between 8 weeks and 4 months, which translates into an intense and marked...
€15.90Price
Cheese matured mixed (brevis, cow, goat) 7 coronas WHOLE 3 kg
The cheese 7 coronas  is made with pasteurized milk from cows, goats and sheep and it is of a Mancego type. 3kg whole piece average
€55.95Price
Cheese matured mixed (brevis, cow, goat) 7 coronas WHOLE 3 kg
The cheese 7 coronas  is made with pasteurized milk from cows, goats and sheep and it is of a Mancego type. 3kg whole piece average
€55.95Price
Artisian Goat Cheese from Garrotxa de Sant Gil d’Albió WHOLE 500gr
  The Artisian Goat Cheese from Garrotxa, Sant Gil d’Albió, is made with pasteurized goat’s milk, enzymatic curd and two months of maturation. The Artisian Goat Cheese from Garrotxa is slightly salty and creamy with a characteristic bloomy rind, this rind is the result of a long elaboration process, during this process a bark fungus known as "Gray...
€15.90Price
Artisian Goat Cheese from Garrotxa de Sant Gil d’Albió WHOLE 500gr
  The Artisian Goat Cheese from Garrotxa, Sant Gil d’Albió, is made with pasteurized goat’s milk, enzymatic curd and two months of maturation. The Artisian Goat Cheese from Garrotxa is slightly salty and creamy with a characteristic bloomy rind, this rind is the result of a long elaboration process, during this process a bark fungus known as "Gray...
€15.90Price
Pure sheep cured cheese Rosario Castaño WHOLE mini 600 gr
Rosario Castaño Manchego-style cured cheese has been done with sheep raw milk. The ageing of this cheese lasts between 4 and 8 months , empowering the flavour of the sheep raw milk. The rind is of a yellow orange-coloured or greyish, marked by the characteristic traditional esparto belt. The paste is solid of a...
€14.90Price
Pure sheep cured cheese Rosario Castaño WHOLE mini 600 gr
Rosario Castaño Manchego-style cured cheese has been done with sheep raw milk. The ageing of this cheese lasts between 4 and 8 months , empowering the flavour of the sheep raw milk. The rind is of a yellow orange-coloured or greyish, marked by the characteristic traditional esparto belt. The paste is solid of a...
€14.90Price
Semi Cured Cheese El Galán sheep milk, D.O. manchego - PORTION
Cured Cheese El Galán sheep's milk, D.O. Manchego - PORTION  has an approximate maturation period of  6 months . It is a  Manchego cheese  due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period. We advice consuming this cured-dry cheese Viriato Gran Reserva  as...
€6.90Price
Semi Cured Cheese El Galán sheep milk, D.O. manchego - PORTION
Cured Cheese El Galán sheep's milk, D.O. Manchego - PORTION  has an approximate maturation period of  6 months . It is a  Manchego cheese  due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period. We advice consuming this cured-dry cheese Viriato Gran Reserva  as...
€6.90Price
Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet 500g
The  Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet - PORTION  is made with a mixture of organic goat's milk and goat's milk with enzymatic coagulation, which are protected by the "Catalan Goat Milk" seal. The flavor of this cheese is enveloping and balanced. This cheese has undergone 7 months of maturation. We recommend ...
€8.20Price
Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet 500g
The  Organic and artisan matured cow and goat milk cheese "El Torrat" Mas el Garet - PORTION  is made with a mixture of organic goat's milk and goat's milk with enzymatic coagulation, which are protected by the "Catalan Goat Milk" seal. The flavor of this cheese is enveloping and balanced. This cheese has undergone 7 months of maturation. We recommend ...
€8.20Price
Artisan and organic goat's milk cheese El Garet Gran - PORTION
The  Artisan and organic goat's milk cheese El Garet Gran - PORTION. It is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is stronger than most cheeses. When cut, its texture is creamy and balanced. This cheese has been matured for 6 months, which translates into an intense and marked flavor. We recommend serving...
€15.90Price
Artisan and organic goat's milk cheese El Garet Gran - PORTION
The  Artisan and organic goat's milk cheese El Garet Gran - PORTION. It is made with matured goat's milk. Its bark is rough and natural. In the mouth, its flavor is stronger than most cheeses. When cut, its texture is creamy and balanced. This cheese has been matured for 6 months, which translates into an intense and marked flavor. We recommend serving...
€15.90Price
Cheese matured mixed (brevis, cow, goat) 7 coronas PORTION
The  cheese 7 coronas  is made with pasteurized milk from cows, goats and sheep and it is of a Mancego type. Approximative weight per portion: 220 gr.
€4.90Price
Cheese matured mixed (brevis, cow, goat) 7 coronas PORTION
The  cheese 7 coronas  is made with pasteurized milk from cows, goats and sheep and it is of a Mancego type. Approximative weight per portion: 220 gr.
€4.90Price