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Excellent 4,9 / 5 (View the 16.710 reviews)
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Hamper MÁS TARRÉS - Tradition and olive
Pack content
- Más Tarrés Arbequina 500ml, Extra virgin olive oil, DO Siurana
- Mas Tarrés Arbequina organic 500ml, Extra virgin olive oil
- Mas Tarrés Balsamic vinegar 500ml
- Arbequina olives pâté "Olivada" Mas Tarrés (110gr)
- Black olives Pâté (olive paste) Bajo Aragón, Mas Tarrés (110 gr)
- Medium Gift Box "Delicatessen"
The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical oil well balanced with fruity touch and slightly nutty flavor.
The optimal care of olives and hand picking olives in the optimum ripeness, allow to obtain an exceptional quality product.
Tasting Note: The smell of green apple and grass are perceived. In the palate we can distinguish sweet fresh fruit taste with a hint of pleasant bitter. In both nose and mouth we can perceive clearly a fruity green olive.
We recommend to put it into salads and any recipe where olive oil is the main ingredient.
Awards: The Extra Virgin Olive Oils Más Tarrés Arbequina is considered among the best fruity Arbequina olive oils in the world in 2020 and the Mario Salinas quality award. In addition, it has received many more recognitions for its quality throughout the last decade. Learn more about Mas Tarrés olive oils here.
Origin: DOP Siurana.
Variety: Arbequina
Capacity: 500ml.
Packaging: Glass bottle.
Data sheet
- Origin
- Mont-Roig del Camp (Spain)
- Tasting note
- Medium-intense green olive fruit, with aromas of freshly cut grass and green apple, and shades of tomato and artichoke. Almond flavor with bitter and spicy finish.
- Manufacturer
- Olis Solé S.L.
- Nutritional values
- Energy value: Calories 3700 Kj / 900 Kcal. 100gr fats (of which 15gr saturated, 75gr monounsaturated, 10gr polyunsaturated). It contains negligible amount of carbohydrates, sugars, proteins and salt.
- Pairings
- White fish and seafood, raw or cooked vegetables, salads, gazpachos and preparation of all kinds of dressings.
- Olive variety
- 100% Arbequina
- Quality
- Extra Virgin
- Colour
- Green with golden nuances
- Harvesting
- October - November, semi-manual
- Filtering
- Yes
- Certifications
- PDO Siurana, Extra International
- Acidity
- 0.2
- Price per litre
- 25.80 €/l
- Designation of Origin
- DOP Siurana
- Format
- 500 ml glass bottle
The extra virgin olive oil Mas Tarrés is made from Arbequina olives from organic farming. It is done through a rigorous process that respects the environment and a strict quality control. Characterized by its deep green color.
Tasting Note: In nose medium fruity aroma is perceived, highlighting the aromas of green apple and grass with leaf of fig tree, green melon and nutshell. In the palate is a taste of nice itch with a hint of pleasant bitter.
We recommend the extra virgin olive oil Mas Tarrés to put into salads and any recipe where olive oil is the main ingredient.
Awards: The Extra Virgin Olive Oils Más Tarrés Arbequina is considered among the best fruity Arbequina olive oils in the world in 2020 and the Mario Salinas quality award. In addition, it has received many more recognitions for its quality throughout the last decade. Learn more about Mas Tarrés olive oils here.
Variety: 100% Organic Arbequina
Capacity: 500ml.
Packaging: Glass bottle.
Data sheet
- Origin
- Mont-Roig del Camp (Spain)
- Tasting note
- Medium-fruity fruity flavor that comes from green olives that transmits aromas of green apple and fennel and shades of artichoke and nutshell.
- Manufacturer
- Olis Solé S.L.
- Nutritional values
- Energy content (100 gr): 3700Kj / 900KCal, Fats 100 gr (of which saturated 15 gr, monounsaturated 75 gr, polyunsaturated 10 gr). It contains insignificant amounts of carbohydrates, sugars, proteins and salt.
- Pairings
- It can be eaten for salads, with grilled meats and fish or with tomato and bread.
- Olive variety
- 100% Arbequina
- Quality
- Virgin Extra
- Colour
- Gold with green tones
- Harvesting
- Semi-manual between October and November
- Filtering
- Yes
- Certifications
- CCPAE, Organic EU Ecological (ES-ECO-001-AN)
- Acidity
- 0.2
- Price per litre
- 30.80 €/l
- Format
- 500 ml glass bottle
Balsamic vinegar Mas Tarrés is a natural product that comes from the typical grapes of variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years.
We recommend Balsamic vinegar to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.
Data sheet
- Origin
- Modena (Italy)
- Tasting note
- Oil of intense density, with pleasant acidity and bittersweet finish.
- Manufacturer
- Olis Solé S.L.
- Ingredients
- Grape must, wine vinegar
- Nutritional values
- Value for the amount of 100 gr: Energy value 1146 Kj / 240 KCal, Carbohydrates 66.3gr of which sugars 62.6gr and salt 0.04 gr.
- Allergens & co
- Contains sulphites
- Pairings
- As an aperitif on Reggiano cheese flakes, raw to flavor meats, carpaccios, salads and cured cheeses.
- Olive variety
- 100% Trebbiano
- Preservation
- Store in a cool place away from light
- Colour
- Dark color with purple highlights
- Harvesting
- September - November
- Acidity
- 4.5
- Ageing
- 7 years in oak barrels
- Price per litre
- 33.8 €/l
- Format
- 500 ml glass bottle
The Arbequina olives pâté "Olivada" Mas Tarrés is characterized by crushing the black olives and mix it with extra virgin olive oil. The result is an excellent product to do Spanish ‘tapas’. Strong taste of olives with a soft texture.
We recommend Arbequina olive pâté to spread on toasted bread, for dressing salads or sauce for pasta.
Data sheet
- Origin
- Mont-Roig del Camp (Spain)
- Price per kilo
- 30 €/kg
- Peso neto
- 110 gr.
- Manufacturer
- Olis Solé S.L.
- Ingredients
- Arbequina olives, extra virgin olive oil, salt and herbs. 100% natural (no preservatives or dyes)
- Olive variety
- Arbequina
- Format
- 110 gr glass jar.
The black olives pâté "Olivada" Mas Tarrés is a delicious pate made with the typical Aragon black olives and extra virgin olive oil of the highest quality. As a result an exquisite pate for exquisite tapas, with intense olives flavor and soft texture.
We recommend olive pâté Aragon to combine as a tapa with fresh cheese and for snacks or to mix with pasta.
Data sheet
- Origin
- Mont-Roig del Camp (Spain)
- Price per kilo
- 30€/kg
- Peso neto
- 110 gr.
- Manufacturer
- Olis Solé S.L.
- Ingredients
- Black olives, extra virgin olive oil, salt and herbs. 100% natural (without dyes or preservatives).
- Olive variety
- Empeltre
- Format
- 110 gr glass jar.
-
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