Ham

 
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  • Traditional recipes with Iberian ham: A journey through Spanish gastronomy
    Traditional recipes with Iberian ham: A journey through Spanish gastronomy
    Liked / 5258 Views / 19/12/2025

    Iberian ham is a symbol of Spanish gastronomy, appreciated for its meticulous production process and unrivalled flavour. Its versatility makes it ideal for a variety of dishes, from traditional tapas to contemporary creations. Incorporating it into the kitchen is a way to celebrate the tradition and quality of this delicacy. In this post, we explore classic recipes where Iberian ham shines as the protagonist.

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  • The best gift for this Christmas, Iberian ham
    The best gift for this Christmas, Iberian ham
    Liked / 5563 Views / 02/12/2025

    Find the perfect gift for Christmas. Discover unique options to share special moments with your loved ones - read on!

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  • 5 Advantages of Having a Good Ham Holder for Your Iberian or Serrano Ham
    5 Advantages of Having a Good Ham Holder for Your Iberian or Serrano Ham
    Liked / 5137 Views / 03/11/2025

    Ham is a culinary gem that deserves to be enjoyed to its full potential. To do so, having the right tools is essential, and a good ham holder is, without a doubt, one of them. A quality ham holder not only makes cutting easier, but also significantly improves the experience of tasting ham. In today's post we explore five key advantages of having a good ham holder at home. Keep reading!

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  • ¿Sabes cuánto vive un cerdo ibérico? Etapas y formas de vida
    ¿Sabes cuánto vive un cerdo ibérico? Etapas y formas de vida
    Liked / 6238 Views / 15/10/2025

    The Iberian pig is a highly appreciated animal in Spanish gastronomy. Its meat is of high quality and is used to make products such as Iberian ham, chorizo, salchichón, and lomo. But how long does an Iberian pig really live and what is its life like? In this post we will explore the different stages of the life of an Iberian pig and the factors that influence its longevity.

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  • How to start an Iberian ham or Serrano ham: hoof up or down?
    How to start an Iberian ham or Serrano ham: hoof up or down?
    Liked / 6956 Views / 06/10/2025

    Choosing how to start an Iberian ham may seem like a simple matter, but in reality it is a decision that affects the conservation, the use and, above all, the experience of enjoying this exceptional product. If you are about to face the question: hoof up or hoof down?, here you will find everything you need to know to make the best decision according to your needs.

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  • Where to buy business gifts and hampers for Christmas?
    Where to buy business gifts and hampers for Christmas?
    Liked / 5834 Views / 11/09/2025

    In this blog, we will tell you where and why to buy the perfect corporate Christmas gift packs. We will help you to find the best business Christmas gift with the best products and services.

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  • Why is it important to preserve the fat in our ham?
    Why is it important to preserve the fat in our ham?
    Liked / 3693 Views / 11/09/2025

    Today we are going to answer this question. Some people have separates the fat from the Iberian ham when they offer it to us, because they may consider that it is not healthy or that it gives a somewhat particular flavor to their precious ham, but if we are tasting an iberico bellota ham or similar, we can confirm that those who remove the fat are losing much of its beneficial properties.

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  • Where to buy Joselito Shoulder Ham Online in internet?
    Where to buy Joselito Shoulder Ham Online in internet?
    Liked / 8140 Views / 09/07/2025

    If you're looking to buy a Joselito shoulder ham online, you're probably already familiar with the prestige of this exceptional Iberian product. The Joselito shoulder, made from 100% acorn-fed Iberian pigs raised in the wild, is a true culinary gem. With a curing time of over 24 months, it offers an intense flavor, smooth texture, and unmistakable aroma.

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  • I want a professional ham slicer in Paris
    I want a professional ham slicer in Paris
    Liked / 3876 Views / 23/06/2025

    Are you organizing an event in Paris and want to surprise your guests with an authentic and exclusive gastronomic experience? If you are looking for a professional Iberian ham cutter in Paris, you are about to discover a detail that will make the difference in your celebration or presentation.

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  • Ham cutter at the Barcelona fair for your stand
    Ham cutter at the Barcelona fair for your stand
    Liked / 3001 Views / 18/06/2025

    If you're participating in a trade show in Barcelona and want your stand to stand out from the crowd, one of the best strategies is to incorporate a professional ham slicer. In a city like Barcelona, ​​known for its rich culinary culture and love of quality products, offering a tasting of Bellota Iberian ham can make your stand the center of attention.

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  • Iberian ham culture: ham events not to be missed
    Iberian ham culture: ham events not to be missed
    Liked / 6816 Views / 10/06/2025

    Discover the best Iberian ham festivals and fairs in Spain. A tradition that celebrates the culture and quality of this exquisite gourmet product, read on to discover them!

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  • The best way to pair Iberian ham with Spanish wines
    The best way to pair Iberian ham with Spanish wines
    Liked / 7377 Views / 15/05/2025

    The unparalleled flavor and versatility of Iberian ham at the table make it a must for any lover of good food. To enjoy it to the fullest, the accompaniment must be up to the task. In this article, we discover how to combine Iberian ham with Spanish wines to achieve the perfect pairing, respecting the nuances of both products.

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  • Ham cutter in France for trade fairs and private events
    Ham cutter in France for trade fairs and private events
    Liked / 2893 Views / 12/05/2025

    France is a country where gastronomy and elegance go hand in hand. Whether at international fairs like SIAL Paris, corporate receptions in Lyon, private celebrations in Loire Valley castles, or luxury events on the French Riviera, the French public seeks quality, distinction, and authenticity. Incorporating a Pata Negra Iberian ham slicer in France into your event is much more than a culinary proposition: it's an original, sensorial, and cultural way to surprise and captivate.

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  • Italian Hams
    Italian Hams
    Liked / 9065 Views / 14/03/2025

    When we speak about Italian hams, the word prosciutto immediately comes to our minds as it is the Italian term. In Italian gastronomy, it is common to find prosciutto in the starters, especially in the famous Italian sausages and cheeses tables, which are usually accompanied by breadsticks and fruits such as melon, grapes or figs. We can also find it in salads, pizzas, sandwiches and paninis and even in the famous salad caprese, made with basil, tomato and mozzarella.

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  • Ham cutter in Germany for trade fairs and private events
    Ham cutter in Germany for trade fairs and private events
    Liked / 2714 Views / 10/03/2025

    Germany is one of the European countries with the greatest business dynamism and a vibrant events scene. From major international trade fairs in Berlin, Frankfurt, Munich, or Düsseldorf to private receptions in Hamburg, Stuttgart, or Cologne, more and more event planners are seeking to offer an experience that combines elegance, originality, and an international flair. In this context, hiring a professional ham slicer in Germany has become an innovative and highly attractive option.

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  • The white pig: breeds and types of consumption
    The white pig: breeds and types of consumption
    Liked / 7499 Views / 04/03/2025

    It is not a secret that in Spain pork is based in the top positions of preference among consumers. It is a pink meat, tender and fine fiber. We find it interesting to deepen the subject and know more characteristics about this animal that we like so much.

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  • I want a ham cutter for my wedding
    I want a ham cutter for my wedding
    Liked / 5896 Views / 19/02/2025

    Make your wedding an unforgettable experience with a professional ham slicer. Discover how to add an authentic touch, full of flavor and tradition, to surprise your guests on one of the most special days of your life. Including a gourmet service like this not only elevates the event, but also makes the difference between an ordinary wedding and a memorable one.

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  • The Iberian ham arrives to cosmetics market
    The Iberian ham arrives to cosmetics market
    Liked / 3939 Views / 15/01/2025

    It is already known we use everything from the pig… but, in addition, in the 21st century the Iberian ham and acorns reinvent their uses and become coveted products for sectors such as cosmetics or interior design. Iberian ham soap with Designation of Origin or skin creams with acorn oil are just some of the non-food uses that are already a reality and marketed in Spain.

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  • The 5 best accessories to enjoy Iberian ham. What do you need?
    The 5 best accessories to enjoy Iberian ham. What do you need?
    Liked / 8516 Views / 08/12/2024

    Discover the essential accessories to enjoy Iberian ham. Guarantee an incredible tasting experience with the best utensils - read on!

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  • How to select the best ham for Christmas
    How to select the best ham for Christmas
    Liked / 9630 Views / 21/11/2024

    Find the perfect Iberian ham for your Christmas celebrations with our complete guide. Make your Christmas an unforgettable party, read on!

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