Hamper - Joselito Shoulder + gourmet



Weight
  • 5 - 5,5 Kg













Vintages
  • 2020



Vintages
  • 2014
€363.55
Tax Included
Quantity :
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Pack content

Joselito Gran Reserva Shoulder is considered the best shoulder in the world. Joselito shoulders are coming from Salamanca area. The pig has been fed mainly with acorns and natural pastures. Ingredients used for its elaboration are pork shoulder meat and salt, without preservatives, nor additives, gluten or lactose. This makes it an ideal food for everyone.

Joselito shoulders are of unique flavor and characteristics. Its flavor is soft, delicate and sweet. Its caña is long and stylized and the meat is bright, with color between red and purple. Its fat is unctuous that melts on the palate, aromatic and fluid and intense and with a long flavor. Its percentage of fat is higher compared to other hams, one of the reasons why it is so good and has such an intense flavor. An incomparable shoulder!

Origin: Salamanca
Curying time: +24 months
Feeding: Acorns and pastures
Producer: Carnicas Joselito S.L.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: See here how to preserve the Joselito Gran Reserva Shoulder.

To know more about the Joselito Gran Reserva pieces here

Exclusive sale in store.

Data sheet

Origin
Salamanca (Spain)
Healing
More than 24 months
Part of the pig
Shoulder - Foreleg
Health
Joselito hams are rich in proteins and contains vitamin B1, iron, zinc and magnesium. Without chemical additives.
Price per kilo
42.19 €/kg
Manufacturer
Carnicas Joselito S.L.
Ingredients
Shoulder and sea salt
Nutritional values
Energy value (calories): 345 Kcal / 1442 KJ, Proteins: 33.8 g, Carbohydrates: -0.8 g (sugars 0 g), Total fats: 23.4 g (saturated 8.2 g), Fiber Food: 0 g, Sodium: 1.1 g
Allergens & co
Free gluten. Free lactose.
Presentation
Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

The Extra Virgin Olive Oil Oro del Desierto is an exceptional organic olive oil.
This Olive oil has been produced with olives from a ecological cultivation in order to produce top quality organic olive oil.  Furthermore this olive oil has been obtained directly form olives by mechanical methods with a mechanical extraction process with controlled temperature and made by cold extraction in 2 phases with very early olives en envero.

We recommend the extra virgin olive Oro del Desierto for olive oil lovers, ti si a balanced olive oil with multitude of aromas.

Tasting notes: On the nose, it has notes of freshly cut grass, tomato, green olive, with some hints of citrus and nuts. On the palate, it has slightly bitter and spicy touches; with fruity olive aftertaste.

Awards: Oro del Desierto olive oil is considered among the best organic extra virgin olive oils in the world. He has obtained various recognitions in more than 20 countries in America, Europe and Asia. Learn more about desert gold awards here.

Origin: Oro del Desierto mill (Almería)
Variety: Blend (varieties Arbequina Picual and Hojiblanca
Capacity: 500ml
Packaging: Dark Glass Bottle in order to avoid direct light contact for optimal conservation.

Buying oro del desierto organic coupage in boxes

Data sheet

Origin
Almería (Spain)
Tasting note
Medium-high intensity oil with a variety of nuances reminiscent of freshly cut green grass, lettuce, eucalyptus leaf, artichoke, almond and apple.
Manufacturer
Oro del desierto
Nutritional values
Energy value: 900 Kcal / 3700 Kj, Fat 100gr (of which saturated 14gr, polyunsaturated 7 gr, monounsaturated 79 gr), Carbohydrates 0 gr, sugar 0 gr, proteins 0gr, Salt 0gr, Vitamin E 21 mg.
Olive variety
Coupage: 20% Arbequina, 20% Hojiblanca, 60% Picual
Quality
Extra Virgin
Preservation
Keep away from sunlight and foreign to sudden temperature changes
Colour
Green leaf with golden dyes
Harvesting
Mid October - mid November. Extraction in 2 phases.
Filtering
Yes
Certifications
Ecological production
Acidity
0.1%
Price per litre
25.9€/l
Format
500 ml dark glass bottle

The dry matured cheese Viriato Añejo portion is made with raw sheep's milk and the ripening period is longer than 9 months.

It similar to Manchego cheese because of the characteristic flavor of dry cheese, provided by the raw sheep milk.

We recommend to take the aged dry aged cheese Viriato as an appetizer, as part of a high quality cheese board or in salads with gourmet cheese. It is also ideal to serve in tapas, accompanied by a good wine.

Data sheet

Origin
Zamora (Spain)
Price per kilo
25.2 €/Kg
Manufacturer
PIGLETS, S.L.
Ingredients
Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark preservatives (E-202, E-235).
Nutritional values
Energy value: 1980.86 Kj, 472.76 Kcal. Fat: 40.52gr (of which 30.39gr). Carbohydrates 1.37gr (of which sugars -1.37gr.), Proteins 25.65 gr, Salt 1.74 gr.
Allergens & co
Milk and egg
Ageing
More than 9 months
Kind of milk
Raw sheep milk
weight
250 gr.
Presentation
Vacuum packed

The foie gras block nature Mas Parés is a exuisite product with a soft  texture and intense in flavor. Made from carefuly selected duck liver, it contains a high content of minerals like iron and vitamin B and thee is no need for cold storage.


We recommend: To serve this product cold as an aperitif with thin toast, it is also used to coock with meet or to make risotto. It combines perfectly served with cold cava.



Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Girona (Spain)
Price per kilo
114.62 €/Kg
Peso neto
130 gr.
Manufacturer
Innoducky, S.L.
Ingredients
duck foie gras (98%), salt, dextrose, white pepper and nutmeg. Preservative: E-250. Antioxidant: E-300
Nutritional values
Energy value (calories) 1965Kj / 470Kcal; saturated fat 48.2g 22g; carbohydrates 1.6g sugars 0.5g; 6.3g proteins; salt 0.8g
Allergens & co
It contains nuts. Suitable for celiacs.
Format
Metal can of 54x49x75 tightly closed and under pressure of 130 gr.

The Mussels in escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. This food is very popular in the Mediterranean culture, mussels from Galicia contain a high amount of minerals and micronutrients. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).

We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.

buy Mussels in escabeche Dardo 12/16 (Galician Rias) box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
25 €/kg
Peso neto
118 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
Mussels, soybean oil, wine vinegar, water, spices and salt
Nutritional values
Energy value (calories) 785Kj / 189Kcal; 14g saturated fats 2.2g; carbohydrates 3.4g sugars 0g; 13g proteins; salt 0.85g; Omega 3 (EPA + DHA) 430mg / 100g
Allergens & co
It contains seafood
Drained weigth
70 gr.
Format
Easy opening tin container of 118 gr.

The Ramón Peña Sardines in olive oil "Black series" are a delicious typical food of the Mediterranean culture. Ramón Peña carefully selected these small sardines and packed them in olive oil.

We recommend serving on toast with fried onion and green pepper. Serve with chilled Chardonnay white wine.

buying BOX x24 - Ramón Peña Sardines in olive oil (20/25 units) "Black Label"


Ramón Peña Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our Ramón Peña products are shipped so that they can retain all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our Ramón Peña preserves.

See more information on preserving and consuming Ramón Peña preserves here.



About canned food Ramón Peña

Information and curiosities about canned food Ramón Peña. Its history, its production methods and the entire process until they are ready to be consumed.

Discover all the information you need to know about Ramón Peña preserves.



Data sheet

Origin
Cantábrico (Spain)
Peso neto
130 gr.
Manufacturer
Ramón Peña
Ingredients
sardines, olive oil and salt
Allergens & co
Contains fish
Drained weigth
110 gr.

Grape varieties: Tempranillo

D.O. Ribera del Duero

Aging: 12 months in French oak barrels

Data sheet

Origin
Castilla y León (Spain)
Manufacturer
Pago de los Capellanes S.A.
Ageing
12 months in French oak barrels
Price per litre
38.53 €/l
Designation of Origin
D.O. Ribera del Duero
Grading
13.5%
Grape variety
100% Tempranillo
Type of wine
Crianza
Format
750 ml

Data sheet

Origin
Castilla y León (Spain)
Manufacturer
Bodegas Viore
Pairings
Rice dishes, appetizers, fish, seafood, pasta and white meat dishes, with smoked meats, fresh cheeses, sushi and Iberian ham.
Price per litre
8.26€/l
Designation of Origin
D.O. Rueda
Grading
13.5%
Grape variety
Verdejo
Type of wine
White
Format
750 ml

Superior special. Intense cherry red color. Fruit wrapped in wood tones. Balanced and round.

1.jpg Tempranillo, Graciano and Mazuelo

1.jpg Aged for 20 months in new oak barrels. 24 months in bottle.

1.jpg D.O. Rioja

1.jpg 14%

1.jpg Ham, Cold meat, Meats.

Data sheet

Origin
La Rioja (Spain)
Manufacturer
Bodegas Riojanas
Pairings
Rice and pasta, Poultry, Stews, Spoon dishes, Meats
Ageing
Aged for 20 months in new oak barrels. 24 months in bottle.
Price per litre
24.4€/l
Designation of Origin
D.O. Rioja
Grading
14%
Grape variety
34% Tempranillo. 33% Graciano. 33% Mazuelo
Type of wine
Reserva
Format
750 ml

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