Hamper - Ham Joselito + GOURMET



Weight
  • 8.75Kg
  • 9Kg



Vintages
  • 2016













€864.53
Tax Included
Quantity :
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Joselito Gran Reserva ham is considered the best ham in the world. Joselito hams are from the area of  Salamanca. The pig has been only fed with acorns and pastures. The ingredients used for its preparation are pork ham and salt. It does not contain any preservatives, neither chemical additives, gluten or lactose which makes it suitable for everyone.

Joselito Hams are unique in flavor and characteristics. Its flavor is soft, delicate and a little sweet. Its caña is long and stylized and the meat is bright, with color between red and purple. Its fat is unctuous which melts in the mouth, of a nice aroma, fluid and intense of prolonged flavor. Its percentage of fat is higher compared to other hams, one of the reasons why it is so good and has such an intense flavor. An incomparable ham!

Origin: Salamanca
Curing time: +36 months
Feeding: Acorns and pastures
Producer: Carnicas Joselito S.L.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: See here how to preserve the Joselito Gran Reserva Ham

To know more about the Joselito Gran Reserva pieces here

Exclusive sale in store.

Data sheet

Origin
Salamanca (Spain)
Healing
+ 40 months
Part of the pig
Ham - Hind leg
Health
Joselito hams are rich in proteins and contains vitamin B1, iron, zinc and magnesium. Without chemical additives.
Price per kilo
85.5 €/kg
Manufacturer
Carnicas Joselito S.L.
Ingredients
Ham and sea salt
Nutritional values
Energy value: 1476 kJ / 355 Kcal, Proteins 26.9 gr, Carbohydrates -0.8 gr (0gr sugars), fats 26.3 gr (of which 8.1 saturated, 15.5 mono- unsaturated and poly-unsaturated 2,7), Food fiber 0 gr, Salt 3.7 gr.
Allergens & co
Free gluten. Free lactose.
Presentation
Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

Intense cherry red wine with aromas of black licorice, candied fruit and high quality wood. Of toasted, intense and velvety flavor, with supple tannins giving personality.

1.jpg 100% Tempranillo

1.jpg  Ageing during 24 months in American oak barrels. Afterwards, it remains bottled in a wine underground cellar until it is commercialized.

1.jpg D.O. Ribera del Duero

1.jpg 14.5%

buying BOX x6 - Valsotillo Reserva, DO Ribera del Duero

Data sheet

Origin
Castilla y León (Spain)
Manufacturer
Bodegas Ismael Arroyo S.L.
Ageing
24 months in American oak barrels. Subsequently, it remains bottled in a bottle rack in the underground cellar until it is commercialized.
Price per litre
30.53€/l
Designation of Origin
D.O. Ribera del Duero
Grading
14.5%
Grape variety
100% Tempranillo
Type of wine
Reserva
Format
750 ml

The dry matured cheese Viriato Añejo portion is made with raw sheep's milk and the ripening period is longer than 9 months.

It similar to Manchego cheese because of the characteristic flavor of dry cheese, provided by the raw sheep milk.

We recommend to take the aged dry aged cheese Viriato as an appetizer, as part of a high quality cheese board or in salads with gourmet cheese. It is also ideal to serve in tapas, accompanied by a good wine.

Data sheet

Origin
Zamora (Spain)
Price per kilo
20.80 €/Kg
Manufacturer
PIGLETS, S.L.
Ingredients
Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark preservatives (E-202, E-235).
Nutritional values
Energy value: 1980.86 Kj, 472.76 Kcal. Fat: 40.52gr (of which 30.39gr). Carbohydrates 1.37gr (of which sugars -1.37gr.), Proteins 25.65 gr, Salt 1.74 gr.
Allergens & co
Milk and egg
Ageing
More than 9 months
Kind of milk
Raw sheep milk
weight
250 gr.
Presentation
Vacuum packed

The Frinsa’s octopus in olive oil came from Galician estuaries, which guarantees a product with a strong flavour and high quality. It is done using octopus tentacles, which are hand cut and canned. Afterwards, olive oil is added, making this product unique in flavour and taste.

We advice serving it with cooked potatoes, spiced using sweet or spicy paprika and extra virgin olive oil.

buying BOX x25 - Octopus in olive oil Frinsa 111gr.


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
98.57 €/kg
Peso neto
111 gr.
Manufacturer
Frinsa del Noroeste S.A.
Ingredients
octopus, olive oil (35%) and salt
Nutritional values
Energy value (calories) 560Kj / 132Kcal; saturated fat 1.5g 0.3g; carbohydrates 2.9g sugars 0g; 27g proteins; salt 1.5g
Allergens & co
Contains molluscs
Drained weigth
70 gr.

The Mussels in escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. This food is very popular in the Mediterranean culture, mussels from Galicia contain a high amount of minerals and micronutrients. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).

We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.

buy Mussels in escabeche Dardo 12/16 (Galician Rias) box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
25 €/kg
Peso neto
118 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
Mussels, soybean oil, wine vinegar, water, spices and salt
Nutritional values
Energy value (calories) 785Kj / 189Kcal; 14g saturated fats 2.2g; carbohydrates 3.4g sugars 0g; 13g proteins; salt 0.85g; Omega 3 (EPA + DHA) 430mg / 100g
Allergens & co
It contains seafood
Drained weigth
70 gr.
Format
Easy opening tin container of 118 gr.

The duck mousse Mas Parés is an emulsion of duck foie gras with soft  texture and intense in flavor. Made from carefuly selected duck liver, it contains a high content of minerals like iron and vitamin B and there is no need for cold storage. 


We recommend: To serve this product cold as an aperitif with thin toast, it is also used to coock with meet or to make risotto. It combines perfectly served with cold cava

Buying BOX x7 - Duck foie mousse Mas Parés


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Girona (Spain)
Price per kilo
58.88 €/kg
Peso neto
130 gr.
Manufacturer
Innoducky, S.L.
Ingredients
Duck fat, lean duck liver, duck foie gras (20%), pasture milk, pasture egg, (preservatives E-202, E-211), caseinate (milk proteins), salt, port, armagnac , dextrose, white pepper and nutmeg. (E-250). (E-300)
Nutritional values
Energy value (calories) 1896Kj / 460Kcal; 39.5g saturated fat 15.3g; carbohydrates 4g sugars 2.6g; 22g proteins; salt 0.78g
Allergens & co
Gluten free. It contains milk, egg and nuts.
Format
Metal can of 130 gr.

The Picual Extra Virgin Olive Oil Oro del Desierto is an exceptional oil from organic crops of olives. This is a superior category extra virgin olive oil, made in Almería. It has been made using picual olives, extracted by using mechanical procedures, with cold extraction in 2 phases using olives en envero that are still green.

We recommend Oro del Desierto extra virgin olive oil for lovers of top quality olive oil. We recommend using it for salads, tomato bread, stews and sauces, gazpachos and salmorejos.

Tasting note: On the nose, it is fruity with the aroma of freshly cut grass, tomato, banana, alloza and fig tree in less intensity. In the mouth, it is slightly bitter and spicy, with an aftertaste of fresh lettuce and chlorophyll.

Awards: Oro del Desierto olive oil is considered among the best organic extra virgin olive oils in the world. He has obtained various recognitions in more than 20 countries in America, Europe and Asia. Learn more about desert gold awards here.

Origin: Almazara Oro del Desierto (Almería)

Variety: Picual (100%)

Capacity: 1 liter

Packaging: Aluminum can

Data sheet

Origin
Almeria (Spain)
Manufacturer
Oro del desierto
Ingredients
Energy value: 900 kcal / 3700Kj, fats 100g (of which saturated 14g, polyunsaturated 7g, monounsaturated 79g), carbohydrates 0g, proteins 0g, sugar 0g, proteins 0g, salt 0g.
Olive variety
100% Picual
Quality
Virgen Extra
Certifications
Ecological production
Price per litre
14.38€/l
Format
1 liter metal can

The Sobrassada (majorcan sausage) spicy La Luna, is the selection of best meat pig from Majorca island, feed with natural products

The meat is combined with the best paprika and sea salt, and after the optimal period of curing, get the best sobrassada (majorcan sausage) able to satisfy the most discerning palates.

Data sheet

Origin
Majorca (Spain)
Price per kilo
33 €/kg
Manufacturer
Embutidos Aguiló s.l
Ingredients
Fat (antioxidants E-320, E-321) and meat from Majorcan black pork, paprika and salt.
Nutritional values
Energy value (100gr): 2361 Kj / 573 Kcal, Fat 67 g (saturated 26.11 g) Carbohydrates 0.8 g (sugars 0.8 g) Protein 14 g Salt 2.4 g
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed

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