Octopus in olive oil Frinsa 111gr.

€8.20

Tax Included

In Stock

The Frinsa’s octopus in olive oil came from Galician estuaries, which guarantees a product with a strong flavour and high quality. It is done using octopus tentacles, which are hand cut and canned. Afterwards, olive oil is added, making this product unique in flavour and taste.

We advice serving it with cooked potatoes, spiced using sweet or spicy paprika and extra virgin olive oil.

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Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

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conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.

Octopus in olive oil Frinsa 111gr.

BrandFrinsa

Reference 0703065300100

Data sheet

Origin: Galicia (Spain)
Price per kilo: 117.14 €/kg
Peso neto: 111 gr.
Manufacturer: Frinsa del Noroeste S.A.
Ingredients: octopus, olive oil (35%) and salt
Nutritional values: Energy value (calories) 560Kj / 132Kcal; saturated fat 1.5g 0.3g; carbohydrates 2.9g sugars 0g; 27g proteins; salt 1.5g
Allergens & co: Contains molluscs
Drained weigth: 70 gr.

Specific References