Galician Cape Hake Frinsa 120 g

Galician Cape Hake Frinsa 120 g

0104010600150
€4.20
TAX INCLUDED
1 review

The Galician Cape Hake Frinsa 120 gr comes from the Galician Rías, which guarantees maximum flavor and a high level of quality. The hake filleting process has been carried out by hand. After this, the marinade is added to turn it into a product of incomparable flavor.

We recommend eating it on toast with rubbed tomato, in salads, or to make tapas, among many others.

Galician Cape Hake Frinsa 120 g

Galician Cape

€4.20
TAX INCLUDED
Quantity :

Data sheet

Origin
Galicia (Spain)
Price per kilo
35 €/Kg
Peso neto
Manufacturer
Frinsa del Noroeste S.A.
Ingredients
Cape hake, extra virgin olive oil, natural aroma of garlic, salt and colouring: paprika extract
Nutritional values
Energy value 516 kJ/123 Kcal, fats 4.2g, (of which saturated 0.9g), carbohydrates 0 (of which sugars 0g), proteins 21g, salt 0.8g
Allergens & co
Contains fish
Drained weigth
78 g
Format
120g metal can

DELIVERY

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

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WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a inside a reinforced hard cardboard box so that it arrives in perfect condition.

Look at all the details of the product presentation.

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PRESERVATION

Information on the preservation and consumption of our products. Instructions on how to preserve Gourmet products.

For more information on preserving and consuming cured meats, click here.




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