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Hamper - 5J SHOULDER WINES

Name: Hamper - 5J SHOULDER WINES
Brand: Jamonarium
SKU: 0000000001497

Cinco Jotas (5J) 100% ibérico Bellota Jabugo Shoulder

Weight

4.5Kg -5Kg

El Perro Verde Verdejo White, D.O. Rueda

Vintages

2025

Valsotillo Crianza, DO Ribera del Duero

Vintages

2021

Ramón Bilbao Red Crianza, D.O. Rioja

Vintages

2022

Pago de los Capellanes Young Roble, D.O. Ribera del Duero

Pago de los Capellanes Joven Roble, D.O. Ribera del Duero

Vintages

2024

€291.40

TAX INCLUDED

Quantity :

Pack content

This Cinco Jotas (5J) Bellota 100% iberico Jabugo Shoulder has been made in the area of Jabugo and has more than 24 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorns and pastures.

Other formats: Boneless . Sliced

Jabugo is one of the main producing areas of Iberico Bellota Hams products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Bellota Shoulders, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.

It is a product of the highest quality among the Iberico Bellota hams and valued worldwide as one of the great gastronomic treasures.

Origin: Jabugo. See areas of production of Iberian hams.
Healing: +24 months
Food: Acorns and pastures. See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: See here how to preserve the Bellota Iberico 5j ham.

To know more about the Iberico Bellota Cinco Jotas (5j) pieces from Jabugo here

Other formats: Boneless . Sliced

Data sheet

Origin: Jabugo (Spain)
Breed: Ibérico 100%
Healing: More than 24 months
Feeding: Bellota: Fed with acorns. Top quality ham certified.
Part of the pig: Shoulder - Foreleg
Aspect: Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
Price per kilo: 48.95 €/kg
Manufacturer: Sánchez Romero Carvajal
Ingredients: 100% Iberico bellota shoulder, sea salt, antioxidant E-301, acidity corrector E-331 (iii) and preservative E-252.
Nutritional values: Energy value (calories): 350 Kcal / 1458 KJ, Proteins: 32.5 g, Carbohydrates: -0.8 g, Total fats: 24.1 g (saturated 6.68 g), Sodium: 1.6 g
Allergens & co: gluten free
Presentation: Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

Data sheet

Origin: Rueda
Manufacturer: Bodegas Angel Lorenzo Cachazo
Price per litre: 18.53 €/l
Designation of Origin: D.O. Rueda
Grading: 13%
Grape variety: Verdejo
Type of wine: White
Format: 750 ml

Deep cherry colored red wine with violet tones. It as a clean aroma with fruity nuances of black fruit, dried plum, balsamics and mineral. Wine of elegant personality, tasty and persistent in the mouth.

100% Tempranillo

Aged during 14 months in French and American oak barrels, in an underground cellar at a constant temperature of 12 ºC. Rest of the time, ageing in the bottle.

DO Ribera del Duero

14.5%

Data sheet

Origin: Castilla y León (Spain)
Manufacturer: Bodegas Ismael Arroyo S.L.
Ageing: Aged for 14 months in French and American oak barrels, in underground cellar and at a constant temperature of 12 ºC. Rest of the time, aging in the bottle.
Price per litre: 18€/l
Designation of Origin: D.O. Ribera del Duero
Grading: 14.5%
Grape variety: 100% Tempranillo
Type of wine: Crianza
Format: 750 ml

Data sheet

Origin: La Rioja (Spain)
Manufacturer: Ramón Bilbao
Pairings: Blue fish, Game birds, Mushrooms, Cold meat, Beans and pulses, Grilled red meats, Semi-mature Cheese, Roasts
Ageing: 14 months in American oak barrels
Price per litre: 14.53 €/l
Designation of Origin: D.O. Rioja
Grading: 13.5 %
Grape variety: Tempranillo
Type of wine: Red wine crianza
Format: 750 ml