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Weight
  • 5 - 5,5 Kg
  • 4Kg -4.5Kg













  1. This product is out of stock.
Vintages
  • 2021



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Pack content

This Cinco Jotas (5J) Bellota 100% iberico Jabugo Shoulder has been made in the area of ​​Jabugo and has more than 24 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorns and pastures.

Jabugo is one of the main producing areas of Iberico Bellota Hams products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Bellota Shoulders, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.

It is a product of the highest quality among the Iberico Bellota hams and valued worldwide as one of the great gastronomic treasures.

Origin: Jabugo. See areas of production of Iberian hams.
Healing: +24 months
Food: Acorns and pastures. See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
ConservationSee here how to preserve the Bellota Iberico 5j ham.

To know more about the Iberico Bellota Cinco Jotas (5j) pieces from Jabugo here

Other formats:   Boneless . Sliced

Data sheet

Origin
Jabugo (Spain)
Breed
Ibérico 100%
Healing
More than 24 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Aspect
Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
Price per kilo
46.5 €/kg
Manufacturer
Sánchez Romero Carvajal
Ingredients
100% Iberico bellota shoulder, sea salt, antioxidant E-301, acidity corrector E-331 (iii) and preservative E-252.
Nutritional values
Energy value (calories): 350 Kcal / 1458 KJ, Proteins: 32.5 g, Carbohydrates: -0.8 g, Total fats: 24.1 g (saturated 6.68 g), Sodium: 1.6 g
Allergens & co
gluten free
Presentation
Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

The Cinco Jotas 100% Iberian Bellota Half shoulder cut portion is made in Jabugo in an artisanal way. The meat used to make this prey cane comes from 100% Iberian pata negra pigs and is the one found between the top of the shoulder and the loin. It has a high infiltration of fat in the muscle mass, which makes this product so juicy.

Weight: 500 gr. approximately.

Data sheet

Origin
Jabugo (Spain)
Breed
Ibérico 100%
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Between the top of the shoulder and the loin of the pig
Price per kilo
91.8 €/kg
Manufacturer
Sánchez Romero Carvajal
Ingredients
100% Iberian pork dam, sea salt, paprika, garlic, dextrin, dextrose, sugar, acidity corrector E-331 (iii), coloring E-120, preservatives E-252 and E-250 and antioxidant E-301.
Nutritional values
Energy value: 1415 kJ / 338 Kcal. Fat 22 g (of which saturated 7.7 g), carbohydrates 0 g, sugars 0 g, proteins 35 g, salt 4.9 g.
Allergens & co
gluten free
Presentation
Vacuum packed

The organic spicy sobrassada (majorcan sausage) IGP Sobrassada de Mallorca La Luna, is made with organic paprika, pigs raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent.

We recommend consume Sobrasada spread on a bread slice.

Weight: 300g


Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our whole and sliced products.

Consult more information about conservation and consumption of our sausages here

About our sausages

Information and curiosities about our sausages. The types of sausages that exist, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about sausages here.

Data sheet

Origin
Majorca (Spain)
Price per kilo
49.66 €/kg
Manufacturer
Embutidos Aguiló S.L.
Ingredients
Bacon and lean pork, paprika, sea salt, spices and natural aromas of organic production.
Nutritional values
Energy value (100 gr.), 2361 Kj / 573 Kcal, Fat 67 gr (of which saturated 26.11 gr), Carbohydrates 0.8 gr (of which sugars 0.8 gr), protein 14 gr, Salt 2.4 gr.
Allergens & co
Free gluten. Free lactose.
weight
300 gr.
Certifications
Ecological production
Presentation
Vacuum packed
Designation of Origin
IGP Sobrasada de Mallorca

Cantabrian Anchovies in olive oil Yurrita, the best anchovies in the Bay of Biscay, salted and dried to can it clean in perfect conditions. As a result we obtain meaty and tender anchovies with an excellent flavor and texture. Its aroma reminds us of a sterling "sea ham".

buying BOX x12 - Cantabrian Anchovies in olive oil Yurrita  50g


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Cantábrico (Spain)
Price per kilo
157.14 €/kg
Peso neto
50 gr.
Manufacturer
Yurrita e Hijos S.A.
Ingredients
Cantabrian anchovy (engraulis encrasicolus), olive oil, salt
Nutritional values
Energy value (calories) 734Kj / 175Kcal; 7.6g saturated fats 1g; 0g carbohydrates 0g sugars; Proteins 26.6g; salt 14.25g
Allergens & co
It contains fish
Drained weigth
28 gr.
Format
Aluminum can of 50 gr. in cardboard box

The foie gras block nature Mas Parés is a exuisite product with a soft  texture and intense in flavor. Made from carefuly selected duck liver, it contains a high content of minerals like iron and vitamin B and thee is no need for cold storage.


We recommend: To serve this product cold as an aperitif with thin toast, it is also used to coock with meet or to make risotto. It combines perfectly served with cold cava.



Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Girona (Spain)
Price per kilo
114.62 €/Kg
Peso neto
130 gr.
Manufacturer
Innoducky, S.L.
Ingredients
duck foie gras (98%), salt, dextrose, white pepper and nutmeg. Preservative: E-250. Antioxidant: E-300
Nutritional values
Energy value (calories) 1965Kj / 470Kcal; saturated fat 48.2g 22g; carbohydrates 1.6g sugars 0.5g; 6.3g proteins; salt 0.8g
Allergens & co
It contains nuts. Suitable for celiacs.
Format
Metal can of 54x49x75 tightly closed and under pressure of 130 gr.

The variegated scallops in scallop sauce are one of the most popular seafood types from Galicia, these molluscus are similar to scallops but have a smaller size. This product is accompanied by a scallop sauce which has been handcrafted with natural ingredients. The Variegated scallops Dardo are a natural source of protein and they have a low percentage of saturated fats.

We recommend to enjoy the Variegated scallops accompanied by fresh bread and a cup of red young wine Somontano.

Buy Variegated scallops in scallop sauce Dardo box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
28.69 €/Kg
Peso neto
115 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
Scallops, soybean oil, concentrated tomato, bell pepper, onion, water, spices and salt
Nutritional values
Energy value 245 KCal / 1015 Kj, fats 22 gr (of which saturated 3.5 gr), carbohydrates 1.8 gr (of which sugars 0 gr.), Proteins 10 gr, salt 0.55 gr, omega 3 (EPA + DHA) 520 mg / 100 gr.
Allergens & co
It contains seafood
Drained weigth
70 gr.
Format
Tin can of easy opening of 115 gr.

Full, fleshy and velvety ecological wine. Ants will caress your palate.

1.jpg Garnacha, Cariñera and Syrah

1.jpg  Aged for eight months in French and American oak barrels.

1.jpg  2012

1.jpg D.O. Priorat (España)

1.jpg  15%

1.jpg Rice, pasta, white and red meat, cold meat, stews, eggs, pate, foie, blue fish, cured cheeses and vegetables.

Buying BOX x6 - Formiga de Vellut ecological, Crianza , D.O.Qa. Priorat

Data sheet

Origin
Tarragona (Spain)
Manufacturer
Domini de la Cartoixa, S.L.
Pairings
Meats, grilled sausages, rice with meats and semi-cured cheeses
Certifications
Ecological production
Ageing
8 months in French and American oak barrels
Price per litre
23.46 €/l
Designation of Origin
D.O.Qa. Priorat
Grading
14,5%
Grape variety
Garnacha, Cariñera y Syrah
Type of wine
Crianza
Format
750 ml

Vermouth Dos Déus Origins Reserve Black has been made in the Priorat area using Macabeo, Xarelo and Parellada grapes. It has been macerated for 6 months in Jerez and Priorat barrels. This vermouth is very aromatic and spicy, having even used 40 types of herbs and spices to obtain this characteristic flavor.

On the palate, its flavor is semi-sweet and voluminous, with intermediate bitter notes and high acidity. On the nose, aromas of clove and nutmeg are perceived, as well as woody from the barrels that have been used.

It is recommended to pair this vermouth in appetizers with a table of soft cheeses or just with olives and orange or lemon peel.

Data sheet

Origin
Spain
Manufacturer
Priorar B&D Lab
Price per litre
14.53 €/l
Grading
15%
Grape variety
Macabeo, xarelo y parellada
Format
750 ml

Data sheet

Origin
Rueda
Manufacturer
Bodegas Angel Lorenzo Cachazo
Price per litre
18.53 €/l
Designation of Origin
D.O. Rueda
Grading
13%
Grape variety
Verdejo
Type of wine
White
Format
750 ml

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