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Hamper gift - Spanish food
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The Family Reserve extra virgin olive oil is the best olive oil Produced by Oro Bailen (Villanueva de la Reina, Jaén, Spain). This extra virgin olive oil has a intense and complex flavour with clear tomato aromas (characteristic of the picual varety).
We Recommend the Family Reserve extra virgin olive oil from Oro Bailen for top quality olive oil lovers. Perfect for: salads, bread and oil, carpaccios, vegetables, steamed, grilled, baked or roast fish or meat.
Tasting notes: Intense flavour with clear aromas of tomato(characteristic aroma of the picual variety)Apple, newly cut grass and banana. It has a trademark bitter- spicy balance, leaving a feeling of freshness in the mouth.
Awards: Oro de Bailén Extra Virgin Olive Oils have been awarded different awards since 2006. These awards have been awarded mainly in Italy, Spain and Germany, but also in other countries such as France, United Kingdom, United States or Portugal. Learn more about Oro de Bailén olive oils here.
Origin: Oro Bailen, Villanueva de la Reina (Jaén, Spain)
Variety: Picual 100% (Monovarietal)
Capacity: 500ml
Packaging: dark glass which limits direct light contact for optimal conservation.
Data sheet
- Origin
- Jaén (Spain)
- Manufacturer
- Aceites Oro Bailén Galgón 99 S.L.U.
- Nutritional values
- Energy value: 824 KCal, 3389 KJ, Fat 91.4gr (of which saturated 16.1gr and trans fat 0gr), Carbohydrates 0gr (of which sugars 0gr), proteins 0gr, Salt 0gr.
- Olive variety
- 100% Picual
- Quality
- Extra Virgin
- Preservation
- Keep away from heat and sunlight
- Price per litre
- 25.80 €/l
- Format
- 500 ml dark glass bottle
The Wild Boar Pate has a intense and longlasting flavour, this product is made with wild boar meat following the traditional recipe. It is a unique handmade pate, using only the best ingredients from our land.
We recommend: Enjoy the wild boar pate as a starter accompanied by a few thin slices of bread and a good red wine.
Agromar Gourmet cans
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our agromar products are shipped canned for a better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume Agromar cans.
See more information on preserving and consuming Agromar cans here.
About canned Agromar
Information and curiosities about cans agromar. The types of canned agromar there are, their method of preparation and the entire process until they are ready to be consumed.
Discover all the information you need to know about Agromar.
Data sheet
- Origin
- Asturias (Spain)
- Price per kilo
- 29.5 €/kg
- Peso bruto
- 135 gr.
- Peso neto
- 100 gr.
- Manufacturer
- Conservas Arbeyal S.L.
- Ingredients
- Wild Boar meat (40%), pork meat, bacon, pork liver, milk protein, powdered egg, wine, thyme, pepper, gelatin and salt.
- Nutritional values
- Energy value (calories) 898Kj / 216Kcal; fats 16.2g, saturated 6g; 1g carbohydrates; sugars 0.69g; 16.4g proteins; 0.38g fiber; salt 2g
- Allergens & co
- Contains dairy and egg derivatives
- Format
- 100 gr open-easy can
Canned Blood sausage paté Arbeyal is a delicious aperitif made with ingredients selected by Arbeyal. To make this product, Asturian blood sausage has been used, prepared with the best natural ingredients, which give it an intense flavor and smooth texture.
We recommend serving Blood sausage paté Arbeyal on toast or as a side on candied aubergines.
Agromar Gourmet cans
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our agromar products are shipped canned for a better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume Agromar cans.
See more information on preserving and consuming Agromar cans here.
About canned Agromar
Information and curiosities about cans agromar. The types of canned agromar there are, their method of preparation and the entire process until they are ready to be consumed.
Discover all the information you need to know about Agromar.
Data sheet
- Origin
- Gijón (Spain)
- Price per kilo
- 29.5 €/kg
- Peso neto
- 100 gr.
- Manufacturer
- Conservas Arbeyal S.L.
- Ingredients
- Blood sausage (37%), pork, butter, milk protein, egg powder and salt.
- Nutritional values
- Energy values: 1220 Kj / 295 Kcal, fat 27.7g (of which saturated 12.5g), carbohydrates 1.6g (of which sugars 0.7g), fiber 0.3 g, proteins 9.7g, salt 2.2 g
- Format
- 130 gr metal case.
The White Asparagus (5-7) from la Rioja of Marzo (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned in glass jar constitute a food with a high nutritional value that can be served in each season. A real treat at the table.
Asparagus grown in La Rioja is harvested in the spring and processed immediately to maintain maximum freshness and the qualities of this precious product. The result is an asparagus of an incomparable features.
We recommend serving them with extra virgin olive oil or mayonnaise as elle as with a vinaigrette as an appetizer, in salads or to accompany a meal.
Gourmet cans
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.
See more information on preserving and consuming our gourmet preserves here.
Data sheet
- Origin
- La Rioja (Spain)
- Price per kilo
- 35.2 €/kg
- Peso neto
- 390 gr.
- Manufacturer
- Marzo S.A.
- Ingredients
- Asparagus, water, sodium chloride. Acidulant: citric acid
- Nutritional values
- Energy value (100 gr): 20 Kcal. 1.8% protein 0.2% fat, 2.9% carbohydrates, 0.5% fiber, 1.2% minerals.
- Drained weigth
- 250 gr.
- Format
- 390 gr metal can. in cardboard box
The dry matured cheese Viriato Añejo portion is made with raw sheep's milk and the ripening period is longer than 9 months.
It similar to Manchego cheese because of the characteristic flavor of dry cheese, provided by the raw sheep milk.
We recommend to take the aged dry aged cheese Viriato as an appetizer, as part of a high quality cheese board or in salads with gourmet cheese. It is also ideal to serve in tapas, accompanied by a good wine.
Data sheet
- Origin
- Zamora (Spain)
- Price per kilo
- 25.2 €/Kg
- Manufacturer
- PIGLETS, S.L.
- Ingredients
- Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark preservatives (E-202, E-235).
- Nutritional values
- Energy value: 1980.86 Kj, 472.76 Kcal. Fat: 40.52gr (of which 30.39gr). Carbohydrates 1.37gr (of which sugars -1.37gr.), Proteins 25.65 gr, Salt 1.74 gr.
- Allergens & co
- Milk and egg
- Ageing
- More than 9 months
- Kind of milk
- Raw sheep milk
- weight
- 250 gr.
- Presentation
- Vacuum packed
Matured Ronkari cheese - portion is made with raw latxa sheep's milk and it is coming from Navarra.
This cheese has Designation of Origin Roncal. Together with the type of milk that has been used in its preparation, they make this cheese unique.
We recommend taking the Ronkari sheep's milk cheese as an aperitif or starter, as part of a high-quality cheese board or in salads with gourmet cheese. It is also ideal to serve alone with a good glass of wine.
Data sheet
- Origin
- Navarra (Spain)
- Price per kilo
- 23.6 €/kg
- Manufacturer
- Enaquesa
- Ingredients
- Raw Sheep Milk, Rennet, Dairy Cultures, Salt, Egg Lysozyme
- Nutritional values
- Energy value: 1998 Kj/ 478 Kcal, fats: 41.5 g (of which saturated 27.3 g), proteins 26.1 g, carbohydrates 0 (of which sugars 0)
- Allergens & co
- Milk and Egg
- Ageing
- 6 months
- Kind of milk
- Raw sheep's milk
- weight
- 250 gr.
- Presentation
- Vacuum packed
- Designation of Origin
- D.O. Idiazabal
The Chorizo from León is made from smoked, cured pork meat. It’s dark red colour and it has a characteristic strong aroma. Its intense flavour and strong texture is typically from the Castilian countryside, the Chorizo from León is valued and well known all over the Spanish geography.
The presentation is in a horseshoe, with attached ends and connected by a wire so that they can hang on the poles where the smoking process is done.
It is vacuum-packed and its approximative weight is 500 g.
Data sheet
- Origin
- León (Spain)
- Tasting note
- Typical and characteristic of the cured and smoked product.
- Price per kilo
- 15.80 €/kg
- Manufacturer
- Embutidos Manolo S.L.
- Ingredients
- Lean pork (63%), fat (32.28%), paprika (3%), common salt (1.5%), Garlic (0.01%), oregano (0.01%), (0.2% ADDITIVES): dextrin, Dextrose, Protein pork, conservative (sodium nitrite E-250).
- Nutritional values
- Energy value: 443.6 kcal / 1836.3 KJ, Protein: 21.70 gr.Fat: 39 gr (saturated: 14.35 gr), Carbohydrates: 1.40 (sugars: -0.5), Salt (sodium): 2.50 gr
- Allergens & co
- gluten free
- Colour
- Characteristic, without strange colorations.
- Presentation
- Vacuum packed
The Bellota 100% Pure Iberian Ham (Guijuelo, Salamanca) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time. These hams are cured in the area of Guijuelo (Salamanca) where the characteristic climate makes hams of mild flavor, slightly sweet and fruity aromas. Their meat has colours from deep red color to pinkish. Fat is transparent white, with creamy texture and intense flavor.
It's a spectacular Bellota ham!
Origin: Guijuelo (Salamanca)
Curing time: 3 years
Breed: Acorns and grass, in the fields
Data sheet
- Breed
- Ibérico 100%
- Healing
- More than 36 months
- Feeding
- Bellota: Fed with acorns. Top quality ham certified.
- Part of the pig
- Ham - Hind leg
- Tasting note
- Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
- Health
- Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
- Curiosities
- The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
- Price per kilo
- 215€/kg
- Peso neto
- 100 gr.
- Manufacturer
- Jamonarium
- Ingredients
- Iberian pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E- 252) and antioxidant (E-301).
- Nutritional values
- Energy value: 409 Kcal / 100g Carbohydrates: ImperceptibleTotal fat: 33% Proteins: 32%Mineral salts: 2%
- Allergens & co
- Free gluten. Free lactose.
- Presentation
- Vacuum packed
- Format
- Sliced
The Bellota 100% Ibérico "Pata Negra” Shoulder (Jabugo, Huelva) is the product of highest quality with over 24 months curing time. These shoulders are cured in the area of Jabugo (Huelva), where warm summers make hams and shoulders of strong flavor and juicy texture. Their meat colour is deep red and its fat is transparent white.
It is an exceptional Bellota Ibérico ham!
Origin: Jabugo (Huelva)
Curing time: +24 month
Breed: Acorns and pastures
Data sheet
- Origin
- Huelva (Spain)
- Breed
- Ibérico 100%
- Healing
- More than 24 months
- Feeding
- Bellota: Fed with acorns. Top quality ham certified.
- Part of the pig
- Shoulder - Foreleg
- Tasting note
- Less fat infiltrations as it is 100% puro ibérico. Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
- Health
- Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
- Curiosities
- The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
- Price per kilo
- 159 €/kg
- Peso neto
- 100 gr.
- Manufacturer
- Jamonarium
- Ingredients
- Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E-252) and antioxidant (E-301).
- Nutritional values
- Energy value: 409 Kcal / 100 g Carbohydrates: ImperceptibleTotal fat: 33% Proteins: 32% Mineral salts: 2%
- Allergens & co
- Free gluten. Free lactose.
- Presentation
- Vacuum packed
- Format
- Sliced
The organic spicy sobrassada (majorcan sausage) IGP Sobrassada de Mallorca La Luna, is made with organic paprika, pigs raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent.
We recommend consume Sobrasada spread on a bread slice.
Weight: 300g
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume our whole and sliced products.
Consult more information about conservation and consumption of our sausages here
About our sausages
Information and curiosities about our sausages. The types of sausages that exist, their method of preparation and the entire process until they are ready to be consumed.
Discover all the information you need to know about sausages here.
Data sheet
- Origin
- Majorca (Spain)
- Price per kilo
- 49.66 €/kg
- Manufacturer
- Embutidos Aguiló S.L.
- Ingredients
- Bacon and lean pork, paprika, sea salt, spices and natural aromas of organic production.
- Nutritional values
- Energy value (100 gr.), 2361 Kj / 573 Kcal, Fat 67 gr (of which saturated 26.11 gr), Carbohydrates 0.8 gr (of which sugars 0.8 gr), protein 14 gr, Salt 2.4 gr.
- Allergens & co
- Free gluten. Free lactose.
- weight
- 300 gr.
- Certifications
- Ecological production
- Presentation
- Vacuum packed
- Designation of Origin
- IGP Sobrasada de Mallorca