Hamper gift - Spanish food



  1. This product is out of stock.









  1. This product is not available at this time.





  1. This product is out of stock.



  1. This product is out of stock.







Caja Presentación
  • Box REGULAR SHIPPING
  • PRESENT box

One of product is no longer available. This pack cant be purchased

Pack content

The Family Reserve extra virgin olive oil is the best olive oil Produced by Oro Bailen (Villanueva de la Reina, Jaén, Spain). This extra virgin olive oil has a intense and complex flavour with clear tomato aromas (characteristic of the picual varety).

We Recommend the Family Reserve extra virgin olive oil from Oro Bailen for top quality olive oil lovers.  Perfect for: salads, bread and oil, carpaccios, vegetables, steamed, grilled, baked or roast fish or meat.

Tasting notes:  Intense flavour with clear aromas of tomato(characteristic aroma of the picual variety)Apple, newly cut grass and banana. It has a trademark bitter- spicy balance, leaving a feeling of freshness in the mouth.

Awards: Oro de Bailén Extra Virgin Olive Oils have been awarded different awards since 2006. These awards have been awarded mainly in Italy, Spain and Germany, but also in other countries such as France, United Kingdom, United States or Portugal. Learn more about Oro de Bailén olive oils here.

Origin: Oro Bailen, Villanueva de la Reina (Jaén, Spain)
Variety: Picual 100% (Monovarietal)
Capacity: 500ml
Packaging: dark glass which limits direct light contact for optimal conservation.

Buying oro bailen picual in box

Data sheet

Origin
Jaén (Spain)
Manufacturer
Aceites Oro Bailén Galgón 99 S.L.U.
Nutritional values
Energy value: 824 KCal, 3389 KJ, Fat 91.4gr (of which saturated 16.1gr and trans fat 0gr), Carbohydrates 0gr (of which sugars 0gr), proteins 0gr, Salt 0gr.
Olive variety
100% Picual
Quality
Extra Virgin
Preservation
Keep away from heat and sunlight
Price per litre
22.80€/l
Format
500 ml dark glass bottle

The Wild Boar Pate has a intense and longlasting flavour, this product is made with wild boar meat following the traditional recipe. It is a unique handmade pate, using only the best ingredients from our land.

We recommend: Enjoy the wild boar pate as a starter accompanied by a few thin slices of bread and a good red wine.

buying BOX x24 - Arbeyal Wild Boar Pate


Agromar Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our agromar products are shipped canned for a better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume Agromar cans.

See more information on preserving and consuming Agromar cans here.

About canned Agromar

Information and curiosities about cans agromar. The types of canned agromar there are, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about Agromar.

Data sheet

Origin
Asturias (Spain)
Price per kilo
29.5 €/kg
Peso bruto
135 gr.
Peso neto
100 gr.
Manufacturer
Conservas Arbeyal S.L.
Ingredients
Wild Boar meat (40%), pork meat, bacon, pork liver, milk protein, powdered egg, wine, thyme, pepper, gelatin and salt.
Nutritional values
Energy value (calories) 898Kj / 216Kcal; fats 16.2g, saturated 6g; 1g carbohydrates; sugars 0.69g; 16.4g proteins; 0.38g fiber; salt 2g
Allergens & co
Contains dairy and egg derivatives
Format
100 gr open-easy can

Canned Blood sausage paté Arbeyal is a delicious aperitif made with ingredients selected by Arbeyal. To make this product, Asturian blood sausage has been used, prepared with the best natural ingredients, which give it an intense flavor and smooth texture.


We recommend serving Blood sausage paté Arbeyal on toast or as a side on candied aubergines.

buying BOX x24 - Blood sausage paté Arbeyal


Agromar Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our agromar products are shipped canned for a better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume Agromar cans.

See more information on preserving and consuming Agromar cans here.

About canned Agromar

Information and curiosities about cans agromar. The types of canned agromar there are, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about Agromar.

Data sheet

Origin
Gijón (Spain)
Price per kilo
29.5 €/kg
Peso neto
100 gr.
Manufacturer
Conservas Arbeyal S.L.
Ingredients
Blood sausage (37%), pork, butter, milk protein, egg powder and salt.
Nutritional values
Energy values: 1220 Kj / 295 Kcal, fat 27.7g (of which saturated 12.5g), carbohydrates 1.6g (of which sugars 0.7g), fiber 0.3 g, proteins 9.7g, salt 2.2 g
Format
130 gr metal case.

The White Asparagus (5-7) from la Rioja of Marzo (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned in glass jar constitute a food with a high nutritional value that can be served in each season. A real treat at the table.

Asparagus grown in La Rioja is harvested in the spring and processed immediately to maintain maximum freshness and the qualities of this precious product. The result is an asparagus of an incomparable features.

We recommend serving them with extra virgin olive oil or mayonnaise as elle as with a vinaigrette as an appetizer, in salads or to accompany a meal.


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
La Rioja (Spain)
Price per kilo
35.2 €/kg
Peso neto
390 gr.
Manufacturer
Marzo S.A.
Ingredients
Asparagus, water, sodium chloride. Acidulant: citric acid
Nutritional values
Energy value (100 gr): 20 Kcal. 1.8% protein 0.2% fat, 2.9% carbohydrates, 0.5% fiber, 1.2% minerals.
Drained weigth
250 gr.
Format
390 gr metal can. in cardboard box

Dorrea cheese in portion is made from raw matured sheep's milk. It has been made with sheep from Navarra and the Basque Country, which have undergone an extensive grazing. Its maturation period is 6 months, which gives it a very characteristic flavor of the sheep cheeses of the area.

The flavor of these cheeses is intense. Its aroma is pleasant and slightly spicy. This cheese is perfect to serve on a high-quality cheese board or to drink on its own.

We recommend taking the Dorrea cheese matured raw sheep's milk as an aperitif or raw, as a starter.

Weight: 250 grams

Data sheet

Origin
Navarra (Spain)
Price per kilo
21.2 €/kg
Manufacturer
GAZTANDEGI DORREA, SA
Ingredients
Raw sheep's milk, salt, animal rennet, lactic ferments, preservative: egg lysozyme.
Nutritional values
Energy value: 457 Kcal / 1893 Kj, fats: 39g (of which saturated 29g), proteins: 24g, carbohydrates -0.2g (of which sugars -0.2g)
Allergens & co
Milk and Egg
Ageing
6 months
Kind of milk
Raw sheep's milk
weight
250 g.
Presentation
Vacuum packed

Matured Ronkari cheese - portion is made with raw latxa sheep's milk and it is coming from Navarra.

This cheese has Designation of Origin Roncal. Together with the type of milk that has been used in its preparation, they make this cheese unique.

We recommend taking the Ronkari sheep's milk cheese as an aperitif or starter, as part of a high-quality cheese board or in salads with gourmet cheese. It is also ideal to serve alone with a good glass of wine.

Data sheet

Origin
Navarra (Spain)
Price per kilo
23.6 €/kg
Manufacturer
Enaquesa
Ingredients
Raw Sheep Milk, Rennet, Dairy Cultures, Salt, Egg Lysozyme
Nutritional values
Energy value: 1998 Kj/ 478 Kcal, fats: 41.5 g (of which saturated 27.3 g), proteins 26.1 g, carbohydrates 0 (of which sugars 0)
Allergens & co
Milk and Egg
Ageing
6 months
Kind of milk
Raw sheep's milk
weight
250 gr.
Presentation
Vacuum packed
Designation of Origin
D.O. Idiazabal

The Chorizo from León is made from smoked, cured pork meat. It’s dark red colour and it has a characteristic strong aroma. Its intense flavour and strong texture is typically from the Castilian countryside, the Chorizo from León is valued and well known all over the Spanish geography.

The presentation is in a horseshoe, with attached ends and connected by a wire so that they can hang on the poles where the smoking process is done.

It is vacuum-packed and its approximative weight is 500 g.

Data sheet

Origin
León (Spain)
Tasting note
Typical and characteristic of the cured and smoked product.
Price per kilo
15.20 €/kg
Manufacturer
Embutidos Manolo S.L.
Ingredients
Lean pork (63%), fat (32.28%), paprika (3%), common salt (1.5%), Garlic (0.01%), oregano (0.01%), (0.2% ADDITIVES): dextrin, Dextrose, Protein pork, conservative (sodium nitrite E-250).
Nutritional values
Energy value: 443.6 kcal / 1836.3 KJ, Protein: 21.70 gr.Fat: 39 gr (saturated: 14.35 gr), Carbohydrates: 1.40 (sugars: -0.5), Salt (sodium): 2.50 gr
Allergens & co
gluten free
Colour
Characteristic, without strange colorations.
Presentation
Vacuum packed

The Bellota 100% Pure Iberian Ham (Guijuelo, Salamanca) "Pata Negra" sliced is a ham of the highest quality with a 3-year curing time. These hams are cured in the area of Guijuelo (Salamanca) where the characteristic climate makes hams of mild flavor, slightly sweet and fruity aromas. Their meat has colours from deep red color to pinkish. Fat is transparent white, with creamy texture and intense flavor.

It's a spectacular Bellota ham!

Origin: Guijuelo (Salamanca)
Curing time: 3 years
Breed: Acorns and grass, in the fields

Data sheet

Breed
Ibérico 100%
Healing
More than 36 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Ham - Hind leg
Tasting note
Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Health
Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
Curiosities
The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo
215€/kg
Peso neto
100 gr.
Manufacturer
Jamonarium
Ingredients
Iberian pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E- 252) and antioxidant (E-301).
Nutritional values
Energy value: 409 Kcal / 100g Carbohydrates: ImperceptibleTotal fat: 33% Proteins: 32%Mineral salts: 2%
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Sliced

The Bellota 100% Ibérico "Pata Negra” Shoulder (Jabugo, Huelva) is the product of highest quality with over 24 months curing time. These shoulders are cured in the area of Jabugo (Huelva), where warm summers make hams and shoulders of strong flavor and juicy texture. Their meat colour is deep red and its fat is transparent white.

It is an exceptional Bellota Ibérico ham!

Origin: Jabugo (Huelva)

Curing time: +24 month

Breed: Acorns and pastures

Data sheet

Origin
Huelva (Spain)
Breed
Ibérico 100%
Healing
More than 24 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Tasting note
Less fat infiltrations as it is 100% puro ibérico. Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Health
Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
Curiosities
The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo
159 €/kg
Peso neto
100 gr.
Manufacturer
Jamonarium
Ingredients
Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E-252) and antioxidant (E-301).
Nutritional values
Energy value: 409 Kcal / 100 g Carbohydrates: ImperceptibleTotal fat: 33% Proteins: 32% Mineral salts: 2%
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Sliced

The organic spicy sobrassada (majorcan sausage) IGP Sobrassada de Mallorca La Luna, is made with organic paprika, pigs raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent.

We recommend consume Sobrasada spread on a bread slice.

Weight: 300g


Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our whole and sliced products.

Consult more information about conservation and consumption of our sausages here

About our sausages

Information and curiosities about our sausages. The types of sausages that exist, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about sausages here.

Data sheet

Origin
Majorca (Spain)
Price per kilo
49.66 €/kg
Manufacturer
Embutidos Aguiló S.L.
Ingredients
Bacon and lean pork, paprika, sea salt, spices and natural aromas of organic production.
Nutritional values
Energy value (100 gr.), 2361 Kj / 573 Kcal, Fat 67 gr (of which saturated 26.11 gr), Carbohydrates 0.8 gr (of which sugars 0.8 gr), protein 14 gr, Salt 2.4 gr.
Allergens & co
Free gluten. Free lactose.
weight
300 gr.
Certifications
Ecological production
Presentation
Vacuum packed
Designation of Origin
IGP Sobrasada de Mallorca

Contact us

You can also contact us here:

  • Phone: (0034) 931763594 - 910052157
  •  
  • Chat with us! (See the lower right corner).
  •  
  • Whatsapp here