Gran Reserva Seleccion Ham, +20 months - BONELESS

Gran Reserva Seleccion Ham, +20 months - BONELESS

0102002300000
€146.25
TAX INCLUDED

The boneless Gran Reserva Selection ham is the best option to enjoy at home the best spanish serrano ham with no bone nor fat. Easy to cut, easy to store.


The traditional curing process takes more than 20 months, during this time our hams dry slowly inside the “bodegas”, natural cellars.
Presented in a whole vacuum packed piece.

Gran Reserva Seleccion Ham, +20 months - BONELESS

Gran Reserva

€146.25
TAX INCLUDED
Weight :
Quantity :

 

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Data sheet

Origin
Spain
Breed
White pig (Serrano Gran Reserva)
Healing
More than 20 months
Part of the pig
Ham - Hind leg
Tasting note
Mild flavor, slightly salty and pleasant aroma. Homogeneous and slightly fibrous texture. Compared to the Iberian, aroma, flavor and texture are not that intense.
Curiosities
The different types of Serrano differ on the curing period. The Gran Reserva is the highest quality among the Serranos.
Price per kilo
32.50 €/kg
Manufacturer
Jamonarium
Ingredients
Pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
Nutritional values
Energy value: 1322 KJ / 318 Kcal Fat: 22.5 gof which saturated: 11 g Carbohydrates 0 gProteins 28.8 g Food fiber: 0 gSodium: 2130 mg
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Boneless

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