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Cebo Iberico Shoulder, 50% Iberian Breed - BONELESS

Ibérico Cebo Shoulder, 50% Iberian Breed - BONELESS

0102002900000
€92.72
TAX INCLUDED
26 reviews

The boneless Iberian Cebo shoulder is the best option to enjoy at home the best iberian  pata negra shoulder ham with no bone nor fat. Easy to cut, easy to store.
The traditional production process and the curing time for more than 18 months make an outstanding product among the Iberian shoulder hams.
Presented in a whole vacuum packed piece.

Cebo Iberico Shoulder, 50% Iberian Breed - BONELESS

Ibérico Cebo

€92.72
TAX INCLUDED
Quantity :

 

SECURE PAYMENT

 

24-48 HOURS DELIVERY

 

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Data sheet

Origin
Spain
Breed
Ibérico 50%
Healing
More than 18 months
Feeding
Cebo: Based on natural feed and during the final fattening stage
Part of the pig
Shoulder - Foreleg
Tasting note
Smooth tasty flavour with strong delicious aroma
Health
Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), a indispensable part of the Mediterranean diet, 100% healthy.
Curiosities
The Iberian excellent quality of this ham comes from its traditional curing process controlled by the “Maestro jamonero”. His dedication and experience make a good Iberian pata negra ham into an extraordinary ham.
Price per kilo
48.80 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives
Nutritional values
Energy value: 334 Kcal Fat: 19.85 gOf which saturated: 10.87 g Carbohydrates: 0.3 g of which sugars: 0.2 gProteins: 38.64 g Salt: 4.82 g
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Boneless

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