Gran Reserva Seleccion Ham, +20 months (whole)
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Excellent 4,88 / 5 (View the 15.378 reviews)
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- Wines
Ibérico Cebo Shoulder, 50% Iberian Breed - BONELESS
0102002900000€96.39TAX INCLUDEDThe boneless Iberian Cebo shoulder is the best option to enjoy at home the best iberian pata negra shoulder ham with no bone nor fat. Easy to cut, easy to store.
The traditional production process and the curing time for more than 18 months make an outstanding product among the Iberian shoulder hams.
Presented in a whole vacuum packed piece.SECURE PAYMENT
24-48 HOURS DELIVERY
100% GUARANTEE
Data sheet
- Origin
- Spain
- Breed
- Ibérico 50%
- Healing
- More than 18 months
- Feeding
- Cebo: Based on natural feed and during the final fattening stage
- Part of the pig
- Shoulder - Foreleg
- Tasting note
- Smooth tasty flavour with strong delicious aroma
- Health
- Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), a indispensable part of the Mediterranean diet, 100% healthy.
- Curiosities
- The Iberian excellent quality of this ham comes from its traditional curing process controlled by the “Maestro jamonero”. His dedication and experience make a good Iberian pata negra ham into an extraordinary ham.
- Price per kilo
- 45.90 €/kg
- Manufacturer
- Jamonarium
- Ingredients
- Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives
- Nutritional values
- Energy value: 334 Kcal Fat: 19.85 gOf which saturated: 10.87 g Carbohydrates: 0.3 g of which sugars: 0.2 gProteins: 38.64 g Salt: 4.82 g
- Allergens & co
- Free gluten. Free lactose.
- Presentation
- Vacuum packed
- Format
- Boneless
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Jabugo (Huelva) Ham
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