Author: Alex

 
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  • Varieties of olives in France
    Varieties of olives in France
    Liked / 4384 Views / 25/01/2017

    France is the seventh country producing olive oil in the world. Even so, production is very scarce, barely covering 3.5% of French demand. The areas producing olive oil in France are in the regions of Languedoc-Roussillon and Provence. "Le Var" is the main one, with an extension of 22% of the total olive trees planted in France. At the moment it has 5 Regulatory Councils of Denominations of Origin of Extra Virgin Olive Oil.

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  • The Dehesa a unique ecosystem
    The Dehesa a unique ecosystem
    Liked / 3426 Views / 24/11/2016

    The Dehesa is the natural habitat of the Iberian pig, it is a unique ecosystem that is only found in the Iberian Peninsula (Spain). This large area that cover between 4 and 6 million hectares, and is characterized by its oak trees and its unique landscape.

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  • XVI Festival Iberian Ham Los Pedroches (Spain)
    XVI Festival Iberian Ham Los Pedroches (Spain)
    Liked / 1396 Views / 24/09/2016

    The event will take place from 6 to 8 October in the famous Cordovan locality of Los Pedroches.

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  • “Maladúa” the world’s most expensive ham
    “Maladúa” the world’s most expensive ham
    Liked / 6000 Views / 19/07/2016

    “Maladúa” the world’s most expensive ham costs 4,100€ a leg. No doubt Spanish Brand “Dehesa Maladúa” is the world’s most expensive ham. it was recently prized with the charcuterie world’s equivalent of an Oscar in Biofach - Nuremberg. The Europe’s leading organic foods trade fair declared this unique dry-cured ham its best product. 

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  • Andres Iniesta and ARCOS Knifes
    Andres Iniesta and ARCOS Knifes
    Liked / 1863 Views / 24/05/2016

    Andrés Iniesta Ambassador to ARCOS knives.

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  • Sobrassada: a Balearic delicacy
    Sobrassada: a Balearic delicacy
    Liked / 3085 Views / 19/07/2014

    Sausages are delicious, right? In sandwich, with some bread, some others with anything else... but today we are going to talk about a different sausage. I give you some clues: No sausage is spead, but this one does. It comes from Balearic Islands, exactly in Majorca. It colour is laud orange.

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