Serrano Gran Reserva 

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Practical information: Gran Reserva Seleccion spanish ham

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>
The Gran Reserva Seleccion ham is the hind leg of the white Spanish pig fed with natural compound feed. The traditional curing process takes more than 20 months. During this time our hams dry slowly inside the “bodegas”, natural cellars, to reach a balance bouquet.
Juicy flavor and texture, with a slightly intense touch and long curing process.
 
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13.6 €/kg

The Gran Reserva Seleccion ham is the hind leg of the white Spanish pig fed with natural compound feed. The traditional curing process takes more than 20 months. During this time our hams dry slowly inside the “bodegas”, natural cellars, to reach a balance bouquet.Juicy flavor and texture, with a slightly intense touch and long curing process. Click...

98,91 €
93 reviews
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Practical information

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>

The boneless Gran Reserva Selection spanish ham is the best option to enjoy at home the best spanish serrano ham with no bone nor fat. Easy to cut, easy to store.
The traditional curing process takes more than 15 months, during this time our hams dry slowly inside the “bodegas”, natural cellars.
Presented in a whole vacuum packed piece.

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29,90€/kg

The boneless Gran Reserva Selection spanish ham is the best option to enjoy at home the best spanish serrano ham with no bone nor fat. Easy to cut, easy to store. The traditional curing process takes more than 15 months, during this time our hams dry slowly inside the “bodegas”, natural cellars.Presented in a whole vacuum packed piece.

122,32 €
17 reviews
Add to cart
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Practical information: Selection Gran Reserva Spanish Ham sliced

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>

The sliced Gran Reserva Selection ham is presented in thin slices and vacuum-packed in sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place.
The traditional curing process takes more than 15 months. During this time our hams dry inside the “bodegas”, natural cellars.
Sold in sachets  of 100g .

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38.5 €/kg

The sliced Gran Reserva Selection ham is presented in thin slices and vacuum-packed in sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place. The traditional curing process takes more than 15 months. During this time our hams dry inside the “bodegas”, natural cellars.Sold in sachets  of...

3,50 €
32 reviews
Add to cart
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Practical information: Serrano Gran Reserva spanish shoulder ham

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders




[description_short] =>

The Gran Reserva Serrano shoulder ham is the foreleg leg of the white Spanish pig fed with natural compound feed. The traditional curing process takes more than 15 months. During this time our shoulder hams dry slowly inside the "bodegas", natural cellars. Juicy and intense flavor and texture.

See all the types of Spanish ham

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9.5€/kg

The Gran Reserva Serrano shoulder ham is the foreleg leg of the white Spanish pig fed with natural compound feed. The traditional curing process takes more than 15 months. During this time our shoulder hams dry slowly inside the "bodegas", natural cellars. Juicy and intense flavor and texture. See all the types of Spanish ham

45,34 €
92 reviews
Add to cart
Add to Wishlist
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Practical information

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>

The boneless Serrano Gran Reserva shoulder is the best option to enjoy at home the white Spanish pig shoulder ham with no bone nor fat. Easy to cut, easy to store.

The traditional production process and the curing time for more than 15 months make an outstanding product among the shoulder hams.

Sent whole boneless in one piece

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19.5 €/kg

The boneless Serrano Gran Reserva shoulder is the best option to enjoy at home the white Spanish pig shoulder ham with no bone nor fat. Easy to cut, easy to store. The traditional production process and the curing time for more than 15 months make an outstanding product among the shoulder hams. Sent whole boneless in one piece

44,32 €
27 reviews
Add to cart
Add to Wishlist
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Practical information: Sliced products

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>

The sliced Gran Reserva Serrano shoulder ham is presented in thin slices and vacuum-packed in sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place.
The traditional curing process takes more than 15 months. During this time our hams dry inside the “bodegas”, natural cellars.
Sold in sachets. 

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32 €/kg

The sliced Gran Reserva Serrano shoulder ham is presented in thin slices and vacuum-packed in sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place. The traditional curing process takes more than 15 months. During this time our hams dry inside the “bodegas”, natural cellars.Sold in...

2,91 €
15 reviews
Add to cart
Add to Wishlist
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Practical information: Sliced products

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

[description_short] =>

The ham bits of serrano gran reserva shoulder ham are the remaining ham still on the bone when it is boned. These pieces are very tasty because being next to the bone the flavor is very intense.

The ham bits are perfect for eatin as tapas and appetizer with a young strong Spanish wine.

 

Curing time: more than 15 months. From Salamanca

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33.33€/kg

The ham bits of serrano gran reserva shoulder ham are the remaining ham still on the bone when it is boned. These pieces are very tasty because being next to the bone the flavor is very intense. The ham bits are perfect for eatin as tapas and appetizer with a young strong Spanish wine.   Curing time: more than 15 months. From Salamanca

4,55 €
16 reviews
Ver }
Add to Wishlist
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Practical information: Serrano Gran Reserva spanish shoulder ham

\n

\n

\n

\"\"

\n

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

\n

Information about delivery and shipping costs here.

\n

\"WRAPPING\"

\n

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

\n

Look at all the details of the product presentation.

\n

\n

\"\"

\n

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

\n

Discover all the information you need to know about ham.

\n

\n

\"conservation

\n

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

\n

See more information about conservation and consumption of hams and shoulders

\n




[description_short] =>

Whole Gran reserva serrano shoulder ham sliced. Comfortable and ideal format to avoid having to cut, just open the bag and eat!

\n

The whole sliced shoulder ham consists of:

\n
  • 15 packs of ham cut vacuum packed 100 gr.
    • \n
  • Bonne vaccumm packed
    • \n
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30.9 €/kg

Whole Gran reserva serrano shoulder ham sliced. Comfortable and ideal format to avoid having to cut, just open the bag and eat!\nThe whole sliced shoulder ham consists of:\n15 packs of ham cut vacuum packed 100 gr.\nBonne vaccumm packed\n

47,27 €
13 reviews
Ver }
Add to Wishlist
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Practical information: Gran Reserva Seleccion Ham, +20 months

\n

\n

\n

\"\"

\n

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

\n

Information about delivery and shipping costs here.

\n

\"WRAPPING\"

\n

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

\n

Look at all the details of the product presentation.

\n

\n

\"\"

\n

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

\n

Discover all the information you need to know about ham.

\n

\n

\"conservation

\n

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

\n

See more information about conservation and consumption of hams and shoulders

\n

\n




[description_short] =>

Whole Gran reserva selection sliced ham. Comfortable and ideal format to avoid having to cut, just open the bag and eat!

\n

The whole sliced shoulder ham consists of:

\n
  • 25 bags of sliced ham vaccum packed of 100 gr.
    • \n
  • Bonne vaccumm packed.
    • \n
[available_now] => [available_later] => [link_rewrite] => gran-reserva-seleccion-ham-20-months-whole-sliced [meta_description] => Buying Gran Reserva Seleccion Ham, +20 months - WHOLE sliced at the best price here online [meta_keywords] => [meta_title] => Gran Reserva Seleccion Ham, +20 months - WHOLE sliced [name] => Gran Reserva Seleccion Ham, +20 months - WHOLE sliced [id_image] => 1569-4468 [legend] => Gran Reserva Seleccion Ham, +20 months - WHOLE sliced [manufacturer_name] => [category_default] => GIFT HAMPERS 2021 [new] => 0 [orderprice] => 91.136464 [allow_oosp] => 0 [id_lang] => 1 [category] => gift-hampers-2021 [link] => https://www.jamonarium.com/en/gift-hampers-2021/1569-gran-reserva-seleccion-ham-20-months-whole-sliced.html [attribute_price] => 0 [price_tax_exc] => 91.136464 [price_without_reduction] => 91.136464 [reduction] => 0 [specific_prices] => Array ( [id_specific_price] => 6245165 [id_specific_price_rule] => 0 [id_cart] => 0 [id_product] => 1569 [id_product_attribute] => 0 [id_shop] => 1 [id_shop_group] => 0 [id_currency] => 1 [id_country] => 21 [id_group] => 2 [id_customer] => 0 [price] => 91.136464 [from_quantity] => 1 [reduction] => 0.000000 [reduction_tax] => 1 [reduction_type] => amount [from] => 0000-00-00 00:00:00 [to] => 0000-00-00 00:00:00 [score] => 62 )[quantity_all_versions] => 7 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 )[1] => Array ( [name] => Breed [value] => White pig (Serrano Gran Reserva) [id_feature] => 13 )[2] => Array ( [name] => Healing [value] => More than 20 months [id_feature] => 10 )[3] => Array ( [name] => Part of the pig [value] => Hind leg [id_feature] => 21 )[4] => Array ( [name] => Tasting note [value] => Mild flavor, slightly salty and pleasant aroma. Homogeneous and slightly fibrous texture. Compared to the Iberian, aroma, flavor and texture are not that intense. [id_feature] => 23 )[5] => Array ( [name] => Curiosities [value] => The different types of Serrano differ on the curing period. The Gran Reserva is the highest quality among the Serranos. [id_feature] => 18 )[6] => Array ( [name] => Price per kilo [value] => 35.87 €/kg [id_feature] => 5 )[7] => Array ( [name] => Peso neto [value] => 2.5 kg [id_feature] => 27 )[8] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 )[9] => Array ( [name] => Ingredients [value] => Pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252). [id_feature] => 8 )[10] => Array ( [name] => Nutritional values [value] => Energy value: 1322 KJ / 318 Kcal Fat: 22.5 g of which saturated: 11 g Carbohydrates 0 g Proteins 28.8 g Food fiber: 0 g Sodium: 2130 mg [id_feature] => 16 )[11] => Array ( [name] => Allergens & co [value] => Free gluten. Free lactose. [id_feature] => 20 )[12] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 )[13] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ))[attachments] => Array ( )[virtual] => 0 [pack] => 0 [packItems] => Array ( )[nopackprice] => 0 [customization_required] => [rate] => 0 [tax_name] => [classic_pack_price_tax_exc] => 91.136464 [is_ap5_bundle] => 1 [color_list] => ) 1

35.87 €/kg

Whole Gran reserva selection sliced ham. Comfortable and ideal format to avoid having to cut, just open the bag and eat!\nThe whole sliced shoulder ham consists of:\n25 bags of sliced ham vaccum packed of 100 gr.\nBonne vaccumm packed.\n

91,14 €
9 reviews
Showing 1 - 9 of 9 items

Buy hams Serranos Gran Reserva online. Serrano Gran Reserva ham whole, sliced, whole sliced and boneless. Hams that come from white pigs, fed on the basis of authorized natural feed. Hams and paletas ideal to prepare in tapas, sandwiches and toasts. Learn more about preservation and consumption of ham here.