Alpujarra Ham without additives +20 months -  Whole

Alpujarra Ham without additives +20 months - Whole

0101050300000
€158.40
TAX INCLUDED
9 reviews

This Ham de la Alpujarra Without Additives has been cured for more than +24 months. This Serrano ham belongs to the hind leg of the pig, which has been produced in a traditional way and fed with vegetable feed. This Serrano ham has been produced using sea salt and contains no additives, preservatives, colourings or nitrites, resulting in a Serrano ham that is low in salt and perfect for everyone.

The area of Granada, more specifically from the Alpujarra very close to Sierra Nevada. This production area is characterised by its Mediterranean climate, with mild winters and hot winters. Factors such as the altitude and humidity of the area also affect the quality and characteristics of these pieces. 

Origin:Granada 
Healing: +24 months
Food: Vegetable feed. 
Consumption: Cut into small thin slices and serve at room temperature.

Preservation: See here how to preserve ham 

Alpujarra Ham without additives +20 months -  Whole

Alpujarra Ham

€158.40
TAX INCLUDED
Weight :
Quantity :

 

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Data sheet

Breed
White pig (Serrano Gran Reserva)
Healing
More than 24 months
Feeding
Serrano: Natural compound feeds (cereals and vegetables).
Part of the pig
Ham - Hind leg
Aspect
Serrano: The appearance is wider and less stylized than the Iberian ham. The hoof is light brown.
Price per kilo
17.60 €/Kg
Ingredients
Ham and sea salt
Allergens & co
Free gluten. Free lactose.
Presentation
Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
Format
Whole

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a inside a reinforced hard cardboard box so that it arrives in perfect condition.

Look at all the details of the product presentation.

about ham

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders




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