Plus Assortment Hamper

Pack content

Cured Cheese El Galán sheep's milk, D.O. Manchego - PORTION has an approximate maturation period of 6 months.

It is a Manchego cheese due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period.

We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or as starter, included in a high-quality gourmet cheese board and salads. It is also perfect to be served in tapas with a good Spanish wine.

Data sheet

Origin
Castilla la Mancha (Spain)
Price per kilo
33.18 €/kg
Manufacturer
Lácteos Toledo S.L.
Ingredients
Pasteurized milk from La Mancha sheep, salt, stabilizer: calcium chloride, preservative: lysozyme (contains egg), rennet and lactic ferments. Inedible rind (in rind: preservatives e-235, e-202; colors e-150a, e-160b).
Nutritional values
Energy value: 1649 Kj/398 Kcal, Fats 34g (of which saturated 22g), carbohydrates: 1g (of which sugars 0.5g), proteins: 22g, salt: 1.6g
Allergens & co
Milk and lactic ferments
Kind of milk
Sheep milk
weight
220g
Presentation
Vacuum packed

Data sheet

Peso bruto
Ingredients
Nutritional values

Data sheet

Peso bruto
250 gr
Ingredients
Iberian pork, salt, dextrin, MILK POWDER, sugar, dextrose, emulsifiers (E-451ii, E-452i, E-450i, E-450iii), antioxidants (E-331iii, E-301), spices, preservatives (E-252, E-250), flavor enhancers (E-627, E-631), and coloring (E-120).
Nutritional values
Per 100g: Energy value 1752 Kj / 423 Kcal, Fats 35.6g, of which saturates 12g. Carbohydrates 1.1g, of which sugars 1.1g. Proteins 24.5g. Salt 1.2g.

Data sheet

Origin
Castilla y León (Spain)
Manufacturer
Bodegas Ismael Arroyo S.L.
Pairings
Grilled or Roasted Red Meats, Ham, Cured or Semicured Cheeses.
Price per litre
11.06 €/l
Designation of Origin
Ribera Del Duero
Grading
14,5% Vol
Grape variety
100% Tinta Del País (Tempranillo)
Type of wine
Red Wine
Format
750 ml

Mackerel fillets in extra virgin olive oil Minerva 120g come from the Atlantic Ocean, which guarantees an intense flavor and a high quality level. The process of cleaning has been done manually. Afterwards salt and olive oil are added, making it a very natural preserve.

We recommend taking it in toast with tomato, accompanied by fresh cheese and seasoned with extra virgin olive oil.

buying BOX x12 - Mackerel fillets in organic extra virgin olive oil Minerva 120g


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
40 €/kg
Peso neto
120 gr.
Manufacturer
Frinsa del Noroeste S.A.
Ingredients
Mackerel from the South, extra virgin olive oil (28%) and salt.
Nutritional values
1,192 KJ / 287 KCal, Greases 22,40 gr., Saturated fats 4,10 gr., Carbohydrates -0,5 gr., Sugars -0,5 gr., Proteins 21 gr., Salt 1,4 gr.
Allergens & co
It contains fish
Drained weigth
85 gr.
Format
120 gr metal can.

Iberian Bellota shoulder ham sliced is the front leg of the iberian pig, free-ranged and feed with acorns. It is sliced and vacuum-packed right after ordering it, for preservation reasons. Plenty of flavour and scent, it is ready to serve anywhere, any time.

Easy-opening packs.

High proteins content. 100% mediterranean diet.

Data sheet

Origin
Spain
Breed
Ibérico 50%
Healing
More than 24 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Tasting note
Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Curiosities
The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo
105 €/kg
Peso neto
100 gr.
Manufacturer
Jamonarium
Ingredients
Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
Nutritional values
Energy value: 334 Kcal Saturated fatty acids: 10.87 gFats: 19.85 g Carbohydrates: 0.3 g Sugars: 0.2 gProteins: 38.64 g / 100 g Chlorides: 4.82%
Allergens & co
Free gluten. Free lactose.
Presentation
Vacuum packed
Format
Sliced

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info@jamonarium.com

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