Bellota Iberico Lomo, 50% iberian breed (1,2 Kg)

Bellota Iberico Lomo, 50% iberian breed - whole

0201005200000
€71.88
TAX INCLUDED
47 reviews

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend  the bellota Iberian Lomo next to a piece of quality bread with olive oil, It is also perfect for gourmet Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

Bellota Iberico Lomo, 50% iberian breed (1,2 Kg)

Bellota Iberico

€71.88
TAX INCLUDED
Weight :
Quantity :

Data sheet

Origin
Spain
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Price per kilo
59,90 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian bellota pork loin, paprika, salt, sugars, spices, antioxidants and synergistic (E-301, E-331) and preservatives (E-250, E-252)
Nutritional values
Energy values 357Kcal / 1488 KJ, Fats 23.9gr, Saturated fatty acids 8.1 gr, Carbohydrates 0.48 gr, Sugars 0.48 gr, Proteins 35 gr, Salt 4.2 gr
Allergens & co
gluten free
Presentation
Vacuum packed

DELIVERY

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

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WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a inside a reinforced hard cardboard box so that it arrives in perfect condition.

Look at all the details of the product presentation.

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PRESERVATION

Information on the preservation and consumption of our products. Instructions on how to preserve and consume whole and sliced sausages.

For more information on preserving and consuming cured meats, click here.




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