Hamper - SPANISH SAUSAGES








Weight
  • 400 g
  • 700 g









€57.40
Tax Included
Quantity :
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Pack description


Pack content

The Chorizo from León is made from smoked, cured pork meat. It’s dark red colour and it has a characteristic strong aroma. Its intense flavour and strong texture is typically from the Castilian countryside, the Chorizo from León is valued and well known all over the Spanish geography.

The presentation is in a horseshoe, with attached ends and connected by a wire so that they can hang on the poles where the smoking process is done.

It is vacuum-packed and its approximative weight is 500 g.

Data sheet

Origin
León (Spain)
Tasting note
Typical and characteristic of the cured and smoked product.
Price per kilo
15.20 €/kg
Manufacturer
Embutidos Manolo S.L.
Ingredients
Lean pork (63%), fat (32.28%), paprika (3%), common salt (1.5%), Garlic (0.01%), oregano (0.01%), (0.2% ADDITIVES): dextrin, Dextrose, Protein pork, conservative (sodium nitrite E-250).
Nutritional values
Energy value: 443.6 kcal / 1836.3 KJ, Protein: 21.70 gr.Fat: 39 gr (saturated: 14.35 gr), Carbohydrates: 1.40 (sugars: -0.5), Salt (sodium): 2.50 gr
Allergens & co
gluten free
Colour
Characteristic, without strange colorations.
Presentation
Vacuum packed

The traditional Catalan dried sausage is one of our most popular and valued products, this fantastic cured sausage is made with top quality lean meat, stuffed into natural casings and marinated with salt and pepper. The traditional Catalan dried sausage has been cured in natural drying rooms in the darkness until the optimum point is achieved. This dried sausage has been made in Balaguer (Lleida), this territory offers exceptional weather conditions which allow us to obtain a unique product. 

We recommend: To cut the dried sausage into thin slices and serve with slices of toasted bread with extra virgin olive oil.

Origin: Balaguer (Lleida)

Weight: 300 Gr.

Data sheet

Origin
Lleida (Spain)
Price per kilo
25.42€/kg
Manufacturer
Embotits Bi-Her S.A.
Ingredients
Pork lean, salt, pepper, milk protein, potato dextrin, lactose, wine (contains sulfites), antioxidant (E-316), coloring (E-120) and preservative (E-252). Stuffed in natural beef gut.
Nutritional values
Energy value 328 KCal / 1621.4 KJ, Proteins 33.2gr, Carbohydrates 6gr (which sugars 3.67gr), Fats 25.4gr (which saturated 7.49gr), Salt 3.8gr.
Allergens & co
Free gluten. Contains lactose and milk protein.
weight
300 gr.
Presentation
Vacuum packed

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.

We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

Data sheet

Origin
Spain
Breed
White pig (Serrano Gran Reserva)
Price per kilo
21.5 €/ kg
Manufacturer
Jamonarium
Ingredients
Pork loin, salt, paprika, paprika oleoresin, spices, lactose, sugar, dextrose, preservatives (E-252 and E-250) and antioxidant (E-301).
Nutritional values
Energy value (100 gr): 321 Kcal. Proteins: 34 gr. Fats: 20.4 gr (of which saturated 8.5 gr). Sodium: 1470 mg.
Allergens & co
It contains lactose. Gluten free.
Presentation
Vacuum packed

The Mussels in escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. This food is very popular in the Mediterranean culture, mussels from Galicia contain a high amount of minerals and micronutrients. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).

We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.

buy Mussels in escabeche Dardo 12/16 (Galician Rias) box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
25 €/kg
Peso neto
118 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
Mussels, soybean oil, wine vinegar, water, spices and salt
Nutritional values
Energy value (calories) 785Kj / 189Kcal; 14g saturated fats 2.2g; carbohydrates 3.4g sugars 0g; 13g proteins; salt 0.85g; Omega 3 (EPA + DHA) 430mg / 100g
Allergens & co
It contains seafood
Drained weigth
70 gr.
Format
Easy opening tin container of 118 gr.

Sardines in olive oil Dardo are a real delicacy for Gourmets. This sardines in Olive oil are a typical food of the Mediterranean culture (The fishing season is between May and October).
Dardo carefully selected these sardines and packed them in olive oil in order to conserve all its flavour.

We recommend serving on toast with fried onion and green pepper.

Buying Sardines in olive oil 12/18units Dardo box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
28.23 €/Kg
Peso neto
118 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
sardines, olive oil and salt
Nutritional values
Energy value (calories) 730Kj / 175Kcal; 9.7g saturated fats 1.7g; carbohydrates 0.8g sugars 0g; 21g proteins; salt 1.2g; calcium 516 mg (65% NRV); Omega 3 (EPA + DHA) 390mg
Allergens & co
Contains sardine
Drained weigth
85 gr.
Format
Tin can of easy opening of 118 gr.

The organic spicy sobrassada (majorcan sausage) IGP Sobrassada de Mallorca La Luna, is made with organic paprika, pigs raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent.

We recommend consume Sobrasada spread on a bread slice.

Weight: 300g


Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our whole and sliced products.

Consult more information about conservation and consumption of our sausages here

About our sausages

Information and curiosities about our sausages. The types of sausages that exist, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about sausages here.

Data sheet

Origin
Majorca (Spain)
Price per kilo
49.66 €/kg
Manufacturer
Embutidos Aguiló S.L.
Ingredients
Bacon and lean pork, paprika, sea salt, spices and natural aromas of organic production.
Nutritional values
Energy value (100 gr.), 2361 Kj / 573 Kcal, Fat 67 gr (of which saturated 26.11 gr), Carbohydrates 0.8 gr (of which sugars 0.8 gr), protein 14 gr, Salt 2.4 gr.
Allergens & co
Free gluten. Free lactose.
weight
300 gr.
Certifications
Ecological production
Presentation
Vacuum packed
Designation of Origin
IGP Sobrasada de Mallorca

The dry matured cheese Viriato Añejo portion is made with raw sheep's milk and the ripening period is longer than 9 months.

It similar to Manchego cheese because of the characteristic flavor of dry cheese, provided by the raw sheep milk.

We recommend to take the aged dry aged cheese Viriato as an appetizer, as part of a high quality cheese board or in salads with gourmet cheese. It is also ideal to serve in tapas, accompanied by a good wine.

Data sheet

Origin
Zamora (Spain)
Price per kilo
20.80 €/Kg
Manufacturer
PIGLETS, S.L.
Ingredients
Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark preservatives (E-202, E-235).
Nutritional values
Energy value: 1980.86 Kj, 472.76 Kcal. Fat: 40.52gr (of which 30.39gr). Carbohydrates 1.37gr (of which sugars -1.37gr.), Proteins 25.65 gr, Salt 1.74 gr.
Allergens & co
Milk and egg
Ageing
More than 9 months
Kind of milk
Raw sheep milk
weight
250 gr.
Presentation
Vacuum packed

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