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Cinco Jotas (5j) Ibérico Ham 100% Bellota 7-8 Kg WHOLE, (Maletín) Wine + Knife

Cinco Jotas (5j) Ibérico Ham 100% Bellota 7-8 Kg WHOLE, (Maletín) Wine + Knife

0702015300200
€679.25 €715.00 Save 5%
TAX INCLUDED

This Cinco Jotas (5j) Ibérico Ham 100% Bellota 7-8 Kg WHOLE from Jabugo, as well as an Arcos knife to cut it and a bottle of Ramón Bilbao Crianza, D.O. Rioja wine.

This ham has been produced in the Jabugo area and has been cured for more than 36 months. It is a pure Iberian ham from the hind leg of the pig, which has been fed on acorns and pasture, giving it an exceptional flavour and texture. Jabugo is one of the main acorn-fed Iberian ham producing areas thanks to its climate of hot summers and mild winters, and its vast expanses of pasture land on which the pigs graze. In addition, the feed gives it the characteristic flavour of acorn-fed Iberian pigs, with an intense Iberian flavour and fruity touches. The meat is dark red in colour and the fat is white, pink and transparent, with an unctuous texture and an intense aroma.

Cinco Jotas (5j) Ibérico Ham 100% Bellota 7-8 Kg WHOLE, (Maletín) Wine + Knife

Cinco Jotas

€679.25 €715.00 Save 5%
TAX INCLUDED
Quantity :

Ramón Bilbao Crianza, D.O. Rioja wine: The perfect accompaniment to complement the tasting of ham. This Reserva brings fruity notes and hints of wood that combine perfectly with the flavour of the Iberian ham, creating a harmony of flavours on your palate.

Arcos professional knife: Designed specifically for cutting ham. Its sharp, ergonomic blade guarantees precision and comfort, so you can enjoy every slice to the full.

Origin: Jabugo. See areas of production of Iberian hams.
Healing: +36 months
Food: Acorns and pastures.See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: Bellota Iberico 5j ham. See here how to preserve.

Data sheet

Origin
Jabugo (Spain)
Breed
Ibérico 100%
Healing
More than 36 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Ham - Hind leg
Price per kilo
86,25 €/Kg
Manufacturer
Grupo Osborne
Ingredients
Cerdo ibérico de bellota ham, common salt, sugar, antioxidant E-301, acidity corrector E-331 (iii) and preservative E-252.
Allergens & co
Free gluten. Free lactose.
Type of knife
Arcos

DELIVERY

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

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WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a inside a reinforced hard cardboard box so that it arrives in perfect condition.

Look at all the details of the product presentation.

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ABOUT HAM

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

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PRESERVATION

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders




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