Cinco Jotas (5j) Shoulder 100% Iberico Bellota Jabugo (Maletin)  5-6 kg, WHOLE

Cinco Jotas (5j) Shoulder 100% Iberico Bellota Jabugo (Maletin) 5-6 kg, WHOLE

0101015406000
€319.00
TAX INCLUDED
1 review

Cinco Jotas (5j) Shoulder 100% Iberico Bellota Jabugo (Maletin) WHOLE 5-6 kg has been made in the Jabugo area and has been cured for more than 36 months. This pure Iberian piece belongs to the hind leg of the pig, which has been fed on acorns and pastures.

Jabugo is one of the main producing areas of Iberico Bellota Hams products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Bellota Hams, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.

It is a product of the highest quality among the 100% Iberico Bellota hams and valued worldwide as one of the great gastronomic treasures.

Origin: Jabugo. See areas of production of Iberian hams.
Healing: +36 months
Food: Acorns and pastures. See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
ConservationSee here how to preserve the Bellota Iberico 5j ham.

Cinco Jotas (5j) Shoulder 100% Iberico Bellota Jabugo (Maletin)  5-6 kg, WHOLE

Cinco Jotas

€319.00
TAX INCLUDED
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Data sheet

Origin
Jabugo (Spain)
Breed
Ibérico 100%
Healing
More than 36 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Price per kilo
99.83 €/kg
Ingredients
Ham from 100% Iberian acorn-fed pigs, sea salt, antioxidant E-301, acidity regulator E-331(iii) and preservative E-252.
Nutritional values
Energy value (calories): 350 Kcal / 1458 KJ, Proteins: 32.5 g, Carbohydrates: -0.8 g, Total Fats: 24.1 g (saturated 6.68 g), Sodium: 1.6 g
Allergens & co
gluten free

Specific References

EAN13
8436580080774

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