Hamper Gift - PREMIUM SAUSAGES



Weight
  • 400 g
  • 600 g



Weight
  • 400 g



Weight
  • 400 g











Caja Presentación
  • Box REGULAR SHIPPING
  • PRESENT box
€93.27
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Pack content

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend 
 the bellota Iberian Lomo to prepare top quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed

Data sheet

Origin
Spain
Breed
Ibérico 50%
Price per kilo
56.40 €/kg
Manufacturer
Jamonarium
Ingredients
Loin of Iberian pork, paprika, salt, sugars, spices, antioxidants and synergists (E-301, E-331) and preservatives (E-250, E-252).
Nutritional values
Energy value (100 gr): 336 Kcal / 1400 KJ. Fats: 21.6 gr (of which saturated 6.5 gr). Carbohydrates: 0.42 gr. Sugars: 0.42 gr. Proteins: 34.9 gr. Salt: 2.4 gr.
Allergens & co
gluten free
Presentation
Vacuum packed

The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour.

Vacuum packed

Data sheet

Origin
Spain
Breed
Ibérico 50%
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Price per kilo
19.90 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian pork meat, salt, garlic, oregano, nutmeg, paprika, dextrin, dextrose, meat protein, emulsifiers (E-450i, E-450iii, E-452i, E-452iii), sugars, antioxidants (E-301, E-325, E-331iii), preservatives (E-250, E-252) and natural aroma
Nutritional values
Energy value 487.5KCal / 2018.5KJ, Fats 42.7gr, Saturated fatty acids 14.3gr, Carbohydrates 1gr, Sugars 1gr, Proteins 24.8gr, Salt 3.7gr
Presentation
Vacuum packed

The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly.

Vacuum packed

Data sheet

Origin
Spain
Breed
Ibérico 50%
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Price per kilo
19.90 €/kg
Manufacturer
Jamonarium
Ingredients
Pork, natural gut, salt, dextrin, dextrose, sugar, meat protein, emulsifier (E-450i and iii, 451i, 452ii), antioxidant (E-331ii, 301), spice, preservative (E-250, 252) , flavor enhancer (E-627, 631), coloring (E-120), pepper, nutmeg
Nutritional values
Energy value 423 Kcal (1752 KJ), Fats 35.6gr, Saturated fatty acids 12gr, Carbohydrates 1.1g, Sugars 1.1g, Protein 24.5gr, Salt 1.2gr
Allergens & co
gluten free
Presentation
Vacuum packed

The organic spicy sobrassada (majorcan sausage) IGP Sobrassada de Mallorca La Luna, is made with organic paprika, pigs raised in Majorca island bred on extensive farms in Mallorca and fed with natural products free from pesticides. With a natural curing process providing an aroma and flavor that make it excellent.

We recommend consume Sobrasada spread on a bread slice.

Weight: 300g


Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our whole and sliced products.

Consult more information about conservation and consumption of our sausages here

About our sausages

Information and curiosities about our sausages. The types of sausages that exist, their method of preparation and the entire process until they are ready to be consumed.

Discover all the information you need to know about sausages here.

Data sheet

Origin
Majorca (Spain)
Price per kilo
49.66 €/kg
Manufacturer
Embutidos Aguiló S.L.
Ingredients
Bacon and lean pork, paprika, sea salt, spices and natural aromas of organic production.
Nutritional values
Energy value (100 gr.), 2361 Kj / 573 Kcal, Fat 67 gr (of which saturated 26.11 gr), Carbohydrates 0.8 gr (of which sugars 0.8 gr), protein 14 gr, Salt 2.4 gr.
Allergens & co
Free gluten. Free lactose.
weight
300 gr.
Certifications
Ecological production
Presentation
Vacuum packed
Designation of Origin
IGP Sobrasada de Mallorca

The Viriato’s Gran Reserva cured-dry cheese is made using raw sheep milk with a 12-months curing period.

This is a manchego-type cheese per its characteristic flavour of dry cheese provided by the raw sheep milk and its long curing period.

We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or as starter, included in a high-quality gourmet cheese board and salads. It is also perfect to be served in tapas with a good Spanish wine.

Origin: Zamora

250g aprox

Data sheet

Origin
Zamora (Spain)
Tasting note
Strong and strong flavor, and intense aroma
Price per kilo
27.20 €/kg
Manufacturer
Piglets S.L.
Ingredients
Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark: preservatives (E-202, E-235).
Nutritional values
Energy value: 1986.86 Kj / 472 Kcal. Fat: 40.52 gr. (of which saturated 30.39). Carbohydrates: 1.37 gr. (of which sugars -1.37 gr.). Proteins: 25.65 gr. Salt 1.74 gr.
Allergens & co
Milk and Egg
Ageing
12 meses
Kind of milk
Raw sheep milk
weight
250 gr.
Presentation
Vacuum packed

The Ramón Peña Sardines in spicy olive oil "Black series" are a delicious typical food of the Mediterranean culture. Ramón Peña carefully selects these small sardines and packed them in olive oil with a mild spicy chili flavor.

We recommend serving on toast with fried onion and green pepper. Serve with chilled Chardonnay white wine.


buying BOX x12 - Ramón Peña Sardines in spicy olive oil (20-25 units) "Black Label"


Ramón Peña Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our Ramón Peña products are shipped so that they can retain all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our Ramón Peña preserves.

See more information on preserving and consuming Ramón Peña preserves here.

About canned food Ramón Peña

Information and curiosities about canned food Ramón Peña. Its history, its production methods and the entire process until they are ready to be consumed.

Discover all the information you need to know about Ramón Peña preserves.

Data sheet

Origin
Galicia (Spain)
Price per kilo
87.26 €/kg
Peso neto
130 gr.
Manufacturer
Ramón Peña
Ingredients
Little sardines (fish), olive oil, hot pepper and salt
Nutritional values
Energy value (calories): 924 Kj / 22 Kcal; Fat 15g, saturated 2.9g; Carbohydrates less than 0.5g, sugars less than 0.5g; 21g proteins; Salt 0.64g
Allergens & co
It contains fish
Drained weigth
110 gr.
Format
Metal can of 130 gr.

Sardines in olive oil Dardo are a real delicacy for Gourmets. This sardines in Olive oil are a typical food of the Mediterranean culture (The fishing season is between May and October).
Dardo carefully selected these sardines and packed them in olive oil in order to conserve all its flavour.

We recommend serving on toast with fried onion and green pepper.

Buying Sardines in olive oil 12/18units Dardo box


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Galicia (Spain)
Price per kilo
28.23 €/Kg
Peso neto
118 gr.
Manufacturer
Conservas Dardo S.L.
Ingredients
sardines, olive oil and salt
Nutritional values
Energy value (calories) 730Kj / 175Kcal; 9.7g saturated fats 1.7g; carbohydrates 0.8g sugars 0g; 21g proteins; salt 1.2g; calcium 516 mg (65% NRV); Omega 3 (EPA + DHA) 390mg
Allergens & co
Contains sardine
Drained weigth
85 gr.
Format
Tin can of easy opening of 118 gr.

BOX x6 - Ramón Bilbao Red Crianza, D.O. Rioja

Data sheet

Origin
La Rioja (Spain)
Manufacturer
Ramón Bilbao
Pairings
Blue fish, Game birds, Mushrooms, Cold meat, Beans and pulses, Grilled red meats, Semi-mature Cheese, Roasts
Ageing
14 months in American oak barrels
Price per litre
13.06 €/l
Designation of Origin
D.O. Rioja
Grading
13.5 %
Grape variety
Tempranillo
Type of wine
Red wine crianza
Format
750 ml

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