Cheese Atura Sant Gil d'Albió with cow milk - WHOLE

€22.70

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Cow Cheese Atura Sant Gil d'Albió is made with pasteurized cow's milk and has been matured for 2 months. Its shape is given by an old Catalan ceramic mold.

Its texture is compact and its flavor is strong and balanced, with notes of nuts.

We recommend taking the Cow Cheese Atura Sant Gil d'Albió in cheese boards, paired with a white wine with little aging. We also recommend taking it in salads with quality gourmet cheeses or to serve as tapas.

Weight: 800 g approximatively

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Cheese Atura Sant Gil d'Albió with cow milk - WHOLE

BrandNatividad Ninot Bonell (Sant Gil d'Albió)

Reference 0601006600850

Data sheet

Origin: Tarragona (Spain)
Price per kilo: 28,37 €/kg
Manufacturer: Sant Gil d'Albió
Ingredients: Pasteurized cow's milk, calcium chloride, ferments, quajo, salt, lysozyme
Nutritional values: Energy value: 481 Kcal / 1996 Kj, proteins: 29.8g, carbohydrates: 4.2g (of which sugars 0.5g), fats 38.3g (of which saturated 27.1g), salt 1.67g .
Allergens & co: Milk and derivatives
Ageing: 2 months
Kind of milk: Pasteurized cow's milk
weight: 800 gr.
Presentation: Vacuum packed

Specific References

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our cheeses are shipped vacuum packed for better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

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