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TOP SALES Hamper

x 2

Bellota Iberico Shoulder, 50% Iberian Breed sliced 100g

Bellota Iberico Lomo, 100% iberian breed (sliced)

Bellota Iberico Chorizo (sliced)

Catalan dried sausage (Llonganissa de Payès)

Semi Cured Cheese El Galán sheep milk, D.O. manchego - PORTION

Valsotillo Red Wine Oak-Aged , D.O Ribera Del Duero

Vintages

2021

Medium Gift Box "Delicatessen"

€63.73

TAX INCLUDED

Quantity :

Pack content

Iberian Bellota shoulder ham sliced is the front leg of the iberian pig, free-ranged and feed with acorns. It is sliced and vacuum-packed right after ordering it, for preservation reasons. Plenty of flavour and scent, it is ready to serve anywhere, any time.

Easy-opening packs.

High proteins content. 100% mediterranean diet.

Data sheet

Origin: Spain
Breed: Ibérico 50%
Healing: More than 24 months
Feeding: Bellota: Fed with acorns. Top quality ham certified.
Part of the pig: Shoulder - Foreleg
Tasting note: Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Curiosities: The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo: 105 €/kg
Peso neto: 100 gr.
Manufacturer: Jamonarium
Ingredients: Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
Nutritional values: Energy value: 334 Kcal Saturated fatty acids: 10.87 gFats: 19.85 g Carbohydrates: 0.3 g Sugars: 0.2 gProteins: 38.64 g / 100 g Chlorides: 4.82%
Allergens & co: Free gluten. Free lactose.
Presentation: Vacuum packed
Format: Sliced

The Iberico Bellota Lomo, 100% iberian breed is one of the most appreciated parts of Iberian pig fed on acorns. It has a strong and intense acorn flavor and low fat index so characteristic of the authentic pure Iberico Bellota Lomo.
The Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend the bellota Iberian Lomo next to a piece of quality bread with olive oil, It is also perfect for gourmet Tapas and Snacks.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

Data sheet

Origin: Spain
Breed: Ibérico 100%
Feeding: Bellota: Fed with acorns. Top quality ham certified.
Price per kilo: 109 €/kg
Manufacturer: Jamonarium
Ingredients: Bellota Iberian lomo, salt, paprika, garlic, oregano, sugars, preservative (E-250) and antioxidant (E-331)
Nutritional values: Energy values 513.3 Kcal, Carbohydrates 4.2g, Proteins 25.08g, Fats 44.04g (of which saturated 15.69g), Sugars 0.4g, Salt 2.29g
Allergens & co: gluten free
Presentation: Vacuum packed

The Chorizo Iberico Bellota sliced is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned with salt and red natural pepper to bestuffed into a natural pork gut and put it to dry slowly.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

Data sheet

Origin: Spain
Feeding: Bellota: Fed with acorns. Top quality ham certified.
Tasting note: Sabor suave, intenso y meloso proporcionado por la calidad de carne ibérica de bellota es su principal característica. No pica para poder disfrutar de la calidad del producto sin ninguna distorsión de sabor.
Curiosities: La característica que lo hace diferente respecto al salchichón es su color rojizo característico, se debe al pimentón rojo dulce con el que se adoba.
Price per kilo: 49 €/kg
Peso neto: 100 gr.
Manufacturer: Jamonarium
Ingredients: Iberian pork meat, salt, garlic, oregano, nutmeg, paprika, dextrin, dextrose, meat protein, emulsifiers (E-450i, E-450iii, E-452i, E-452iii), sugars, antioxidants (E-301, E-325, E-331iii), preservatives (E-250, E-252) and natural aroma
Nutritional values: Energy value 487.5KCal / 2018.5KJ, Fats 42.7gr, Saturated fatty acids 14.3gr, Carbohydrates 1gr, Sugars 1gr, Proteins 24.8gr, Salt 3.7gr
Presentation: Vacuum packed
Format: Sliced

The traditional Catalan dried sausage is one of our most popular and valued products, this fantastic cured sausage is made with top quality lean meat, stuffed into natural casings and marinated with salt and pepper. The traditional Catalan dried sausage has been cured in natural drying rooms in the darkness until the optimum point is achieved. This dried sausage has been made in Balaguer (Lleida), this territory offers exceptional weather conditions which allow us to obtain a unique product.

We recommend: To cut the dried sausage into thin slices and serve with slices of toasted bread with extra virgin olive oil.

Origin: Balaguer (Lleida)

Weight: 300 Gr.

Data sheet

Origin: Lleida (Spain)
Price per kilo: 25.42€/kg
Manufacturer: Embotits Bi-Her S.A.
Ingredients: Pork lean, salt, pepper, milk protein, potato dextrin, lactose, wine (contains sulfites), antioxidant (E-316), coloring (E-120) and preservative (E-252). Stuffed in natural beef gut.
Nutritional values: Energy value 328 KCal / 1621.4 KJ, Proteins 33.2gr, Carbohydrates 6gr (which sugars 3.67gr), Fats 25.4gr (which saturated 7.49gr), Salt 3.8gr.
Allergens & co: Free gluten. Contains lactose and milk protein.
weight: 300 gr.
Presentation: Vacuum packed

Cured Cheese El Galán sheep's milk, D.O. Manchego - PORTION has an approximate maturation period of 6 months.

It is a Manchego cheese due to the characteristic flavor of dry cheese, which is provided by raw sheep's milk and its long maturation period.

We advice consuming this cured-dry cheese Viriato Gran Reserva as appetizer or as starter, included in a high-quality gourmet cheese board and salads. It is also perfect to be served in tapas with a good Spanish wine.

Data sheet

Origin: Castilla la Mancha (Spain)
Price per kilo: 33.18 €/kg
Manufacturer: Lácteos Toledo S.L.
Ingredients: Pasteurized milk from La Mancha sheep, salt, stabilizer: calcium chloride, preservative: lysozyme (contains egg), rennet and lactic ferments. Inedible rind (in rind: preservatives e-235, e-202; colors e-150a, e-160b).
Nutritional values: Energy value: 1649 Kj/398 Kcal, Fats 34g (of which saturated 22g), carbohydrates: 1g (of which sugars 0.5g), proteins: 22g, salt: 1.6g
Allergens & co: Milk and lactic ferments
Kind of milk: Sheep milk
weight: 220g
Presentation: Vacuum packed