Cured Beef Cecina (pieces)

€15.98

Tax Included

Last items in stock

Beef Cecina is the cured beef typical from León. This product has over 7 months healign time, and is exclusively made from the noble parts from cured beef. It has an intense flavor, a cherry color and a smoking touch. Is an increasingly widespread product in Europe because when tasted most repeat! It’s low-fat and high in protein. We recommend serving it with a little extra virgin olive oil on top.

We recommend the beef Cecina with green salads or next to a good bread with tomato.

It comes in pieces packed in vacuum.

View sliced beef Cecina

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Cured Beef Cecina (pieces)

BrandEmbutidos Manolo

Reference 0302002400450

Data sheet

Origin: León (Spain)
Healing: More than 7 months
Curiosities: The cecina is an ideal food to mix in fresh and light dishes in the spring and summer. Its low fat, high protein content and its gastronomic versatility make it an attractive and popular product.
Price per kilo: 35.5 €/kg
Ingredients: Beef, sea salt and natural oak and oak smoke
Nutritional values: Energy 315Kcal / 1318.84Kj, fats 18.1 gr, carbohydrates: 0.6 g (of which sugars 0g),37.5g proteins,salt 2.1g
Allergens & co: Natural product. No preservatives or artificial colors. Without gluten or lactose.
Presentation: Vacuum packed

Specific References

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

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