Ibérico Bellota Shoulder, 50% Iberian Breed
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- Wines
Cured Beef Cecina (pieces)
0302002400000€19.53TAX INCLUDEDBeef Cecina is the cured beef typical from León. This product has over 7 months healign time, and is exclusively made from the noble parts from cured beef. It has an intense flavor, a cherry color and a smoking touch. Is an increasingly widespread product in Europe because when tasted most repeat! It’s low-fat and high in protein. We recommend serving it with a little extra virgin olive oil on top.
We recommend the beef Cecina with green salads or next to a good bread with tomato.
It comes in pieces packed in vacuum.
View sliced beef CecinaSECURE PAYMENT
24-48 HOURS DELIVERY
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Data sheet
- Origin
- León (Spain)
- Healing
- More than 7 months
- Curiosities
- The cecina is an ideal food to mix in fresh and light dishes in the spring and summer. Its low fat, high protein content and its gastronomic versatility make it an attractive and popular product.
- Price per kilo
- 35.5 €/kg
- Ingredients
- Beef, sea salt and natural oak and oak smoke
- Nutritional values
- Energy 315Kcal / 1318.84Kj, fats 18.1 gr, carbohydrates: 0.6 g (of which sugars 0g),37.5g proteins,salt 2.1g
- Allergens & co
- Natural product. No preservatives or artificial colors. Without gluten or lactose.
- Presentation
- Vacuum packed
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