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Hamper x2 CHEESE -DO Idiazabal (aged and smoke cheese)

Name: Hamper x2 CHEESE -DO Idiazabal (aged and smoke cheese)
Brand: Jamonarium
SKU: 0000000001826

Belai cheese raw sheep's milk, D.O. idiazabal - WHOLE

Weight

3.3 Kg

Ronkari Raw sheep's milk cheese, D.O. Roncal - WHOLE

Weight

3.1Kg

€184.46

TAX INCLUDED

Quantity :

Pack content

Belai cheese raw sheep's milk, D.O. idiazabal - WHOLE
Ronkari Raw sheep's milk cheese, D.O. Roncal - WHOLE

Belai cheese is made with milk from latxa sheep, a breed native to the Basque Country.

This cheese has the Designation of Origin Idiazabal. It has been made using raw milk, which gives it an intense flavor characteristic of this type of cheese.

We recommend eating the Belai cheese Latxa sheep's milk as an appetizer or starter, as part of a high-quality cheese board or in salads with gourmet cheese. It is also ideal to serve alone with a good glass of wine.

Weight: 3 kilos

Data sheet

Origin: Navarra (Spain)
Price per kilo: 29.50 €/kg
Manufacturer: Quesería valle del bastán S.L.
Ingredients: Raw milk from Latxa sheep, animal rennet, lactic ferments, preservative: egg lysozyme and salt
Nutritional values: Energy value: 1777 Kj/ 429 Kcal, fats: 36 g (of which saturated 25 g), proteins 25 g, carbohydrates 0.2 (of which sugars 0.2), salt 1.7
Allergens & co: Milk and Egg
Ageing: 6 months
Kind of milk: Raw sheep's milk
weight: 3 kg
Presentation: Vacuum packed
Designation of Origin: D.O. Idiazabal

Matured Ronkari cheese - portion is made with raw latxa sheep's milk and it is coming from Navarra.

This cheese has Designation of Origin Roncal. Together with the type of milk that has been used in its preparation, they make this cheese unique.

We recommend taking the Ronkari sheep's milk cheese as an aperitif or starter, as part of a high-quality cheese board or in salads with gourmet cheese. It is also ideal to serve alone with a good glass of wine.

Weight: 3 kilos

Data sheet

Origin: Navarra (Spain)
Price per kilo: 26.90 €/kg
Manufacturer: Enaquesa
Ingredients: Raw Sheep Milk, Rennet, Dairy Cultures, Salt, Egg Lysozyme
Nutritional values: Energy value: 1998 Kj/ 478 Kcal, fats: 41.5 g (of which saturated 27.3 g), proteins 26.1 g, carbohydrates 0 (of which sugars 0)
Allergens & co: Milk and Egg
Ageing: 6 months
Kind of milk: Raw sheep's milk
weight: 3 kg
Presentation: Vacuum packed
Designation of Origin: D.O. Idiazabal