Ibérico Bellota Shoulder (Salamanca), 100% Iberian Breed - Pata Negra
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Excellent 4,88 / 5 (View the 15.600 reviews)
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Bellota Ibérico 100% Pata Negra Ham
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- Origine
Salamanca Hams
Showing 1-14 of 14 item(s)€184.77 Price38.9 €/kg127 reviewsIbérico Bellota Ham (Salamanca), 100% Iberian Breed - Pata Negra
€471.74 https://www.jamonarium.com/en/salamanca-hams/761-iberico-bellota-ham-salamanca-100-iberian-breed-pata-negra.html">Ibérico Bellota Ham... Price62.90 €/kg61 reviews4.9 42asdrty
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Iberico Bellota Shoulder (Salamanca), 100% iberian breed - Pata Negra WHOLE sliced
€226.35 https://www.jamonarium.com/en/ham/1568-iberico-bellota-shoulder-salamanca-100-iberian-breed-pata-negra-whole-sliced.html">Iberico Bellota Shoulder... Regular price €251.50 Price117.25 €/kg6 reviews4.9 42asdrty
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Bellota Iberico Ham (Salamanca), 100% iberian breed - Pata Negra WHOLE sliced
€509.85 https://www.jamonarium.com/en/ham/1573-bellota-iberico-ham-salamanca-100-iberian-breed-pata-negra-whole-sliced.html">Bellota Iberico Ham... Regular price €566.50 Price178.26 €/kg9 reviews4.9 42asdrty
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The Heart of 100% Iberico Bellota Ham, pure Umami 600gr
€125.00 https://www.jamonarium.com/en/boneless-in-pieces/2144-the-heart-of-100-iberico-bellota-ham-pure-umami-600gr.html">The Heart of 100% Iberico... Price208.33 €/Kg7 reviews4.9 42asdrty
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Buy hams and shoulders from Salamanca
At Jamonarium we have been selling hams and shoulders from the Salamanca online for more than 40 years. You can find whole hams and shoulders with bone, whole boneless, boneless in pieces, sliced and whole sliced. The hams and shoulders of Salamanca are 100% Iberian Bellota Pata Negra and have long curing periods to guarantee the best quality ratio.
Buy Bellota hams 100% Iberico Pata Negra
Sale of hams and shoulders from Salamanca online to Europe
At Jamonarium you can buy whole, boneless and sliced hams and shoulders from Salamanca and send them anywhere in Europe. During the fattening season, the pigs are fed on acorns and grass and are raised in freedom. The kilometers they walk every day is what makes the intramuscular fat appear, which gives the ham a marbled appearance and a juicy texture. Here you can find more information about the hams and shoulders from Salamanca. If you have more questions regarding these hams and shoulders, contact us by phone, chat, whatsapp or e-mail.
You can also find information about our products, brands and services in our Library here. Here you can find information about ham, how to choose a ham, conservation and consumption of ham, Bellota 100% Iberico Pata Negra ham, production areas of Iberian hams, serrano ham, duroc ham, ham holders, Jabugo ham, Extremadura ham, cecina de León, Salchichon and lomo.
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Jabugo (Huelva) Ham
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