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Bellota Iberico Shoulder (Huelva), 100% Iberian Bellota - Pata Negra WHOLE sliced
The Bellota 100% Pure Iberian Shoulder (Huelva) "Pata Negra" whole sliced is a ham of the highest quality with a 2-year curing time. These hams are cured in the area of Huelva. This area has warm summers, making hams of strong flavor and juicy texture. Their meat has colours from deep red colour and transparent white fat.
It's a spectacular Bellota ham!
Origin: Huelva
Curing time: 2 years
Breed: Acorns and grass, in the fields
Content of the pack: 15 100 g ham sachets and the bone in pieces.
Pack content
The Bellota 100% Ibérico "Pata Negra” Shoulder (Huelva) is the product of highest quality with over 24 months curing time. These shoulders are cured in the area of (Huelva), where warm summers make hams and shoulders of strong flavor and juicy texture. Their meat colour is deep red and its fat is transparent white.
It is an exceptional Bellota Ibérico ham!
Origin: Huelva
Curing time: +24 month
Breed: Acorns and pastures
Data sheet
- Origin
- Huelva (Spain)
- Breed
- Ibérico 100%
- Healing
- More than 24 months
- Feeding
- Bellota: Fed with acorns. Top quality ham certified.
- Part of the pig
- Shoulder - Foreleg
- Tasting note
- Less fat infiltrations as it is 100% puro ibérico. Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
- Health
- Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
- Curiosities
- The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
- Price per kilo
- 159 €/kg
- Peso neto
- 100 gr.
- Manufacturer
- Jamonarium
- Ingredients
- Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E-252) and antioxidant (E-301).
- Nutritional values
- Energy value: 409 Kcal / 100 g Carbohydrates: ImperceptibleTotal fat: 33% Proteins: 32% Mineral salts: 2%
- Allergens & co
- Free gluten. Free lactose.
- Presentation
- Vacuum packed
- Format
- Sliced
4 pieces of iberian ham or shoulder.
Average weight 500gr
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