GOURMET 

There are 54 products.

Subcategories

Fresh meat

Buy fresh meat here online. At jamonarium you can buy different cuts of fresh Iberian meat and fresh Black Angus beef here online. The cuts coming from the Iberian pig are originary from Spain, while Black Angus cuts come from Uruguay, the United States and Australia. Black Angus cuts of may be mixed with Hereford or Belmont breeds. Both types of meat have a high percentage of infiltrated fat produced by genetics of both animals, which makes them so special and exquisite. Find out more about fresh Iberian meat and fresh Black Angus beef meat here.

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111.53 €/kg

The mille-feuille of foie gras with figs is the original result of two outstanding products: fig jam and foie gras.By cutting the foie gras you'll find the fig jam, which is arranged in a layer between the foie. It is ideal as an aperitif or cold starter.

13,18 €

123 €/Kg

The bloc of Duck Foie Gras Imperia nature contains 98% of liver duck farms selected in Riudellots de la Selva, Girona, Catalonia.It features a powerful entry into the palate and a stay in the mouth soft and delicate.Its texture and flavor exepcional gives it a versatility in the kitchen and service.

14,54 €
2 reviews

39.5 €/Kg

The Lobster pate by Agromar is a creamy and tasty pate for appetizers and tapas. It has a high content of lobster, more than 40%. We recommend to serve chilled on thin toast and with white wine from Rias Baixas

3,59 €
3 reviews

29.5 €/Kg

The Agromar common Scallop (Vieira) paté is a delicious appetizer with the best seafood and fish from the Bay of Biscay. Soft texture and intense scallops flavor. We recommend spreading on toast bread and serve with white wine Rias Baixas

2,68 €
1 review

29.5 €/kg

The Spider crab pate 100g is a delicious snack made with ingredients selected by Agromar. We recommend serving the pate chilled on a thin toast with smoked salmon or anchovy.

2,68 €
2 reviews

8.6 €/kg

The anchovy stuffed olives La Fragata are a selection of the the biggest units of the popular variety Manzanilla. The exquisite anchovy stuffing gives them a touch of sea flavour that blends perfectly with the texture of this type of olives. We recommend serving as appetizers with a cold beer or Chardonnay white wine. They are also perfect for mixed...

1,62 €
14 reviews

48.29 €/kg

The White Tuna in Organic Extra Virgin Olive Oil Ortiz is caught by sailors following traditional arts and without damaging the precious Tuna meat and respecting other species. The White Tuna Ortiz has light pink color, mild flavor and firm consistency, furthermore it has been conserved in Organic Extra Virgin Olive Oil which makes this produkt a...

3,60 €
3 reviews

31.42 €/kg

The White Tuna in Olive Oil Ortiz is caught by sailors following traditional arts and without damaging the precious Tuna meat and respecting other species. The White Tuna Ortiz has light pink color, mild flavor and firm consistency, furthermore it has been conserved Olive Oil, which makes this produkt a delicious gourmet dish. We recommend it with a...

8,15 €
4 reviews

26.9 €/kg

The Arbequina olives pâté "Olivada" Mas Tarrés is characterized by crushing the black olives and mix it with extra virgin olive oil. The result is an excellent product to do Spanish ‘tapas’. Strong taste of olives with a soft texture. We recommend Arbequina olive pâté to spread on toasted bread, for dressing salads or sauce for pasta.

2,69 €
3 reviews

26.9 €/kg

The black olives pâté "Olivada" Mas Tarrés is a delicious pate made with the typical Aragon black olives and extra virgin olive oil of the highest quality. As a result an exquisite pate for exquisite tapas, with intense olives flavor and soft texture. We recommend olive pâté Aragon to combine as a tapa with fresh cheese and for snacks or to mix with pasta.

2,69 €
1 review

5300 €/Kg

The La Dalia saffron is a spice with great aroma and flavor and a slight bitter taste. Very popular in the Mediterranean gastronomy and indispensable in many kitchens. It is used in a many type of dishes such as paella, fish, meats, stews, potatoes, seafood... The La Dalia saffron is a natural spice with countless medicinal properties, good for digestion...

4,82 €
4 reviews

190.3 €/kg

The block Goose foie gras Mas Parés nature truffled is a delicacy for the gourmet palate.  The Foie gras goose is a fine product made from goose liver, it is considered agastronomic delight which is highly prized and valued by gourmets around the world. It has a Surprisingly delicate texture, perfect for foie gras lovers. 

22,50 €
2 reviews

181.33 €/kg

Clams natural Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 25/30 Units Ingredients: clams, water and salt Presentation: Can aluminum easy open

12,36 €
2 reviews

118.66 €/kg

Cockles natural Paco Lafuente made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 35/45 units. Ingredients: cockles, water and salt Presentation: Can aluminum easy open

8,09 €
2 reviews

101.53 €/kg

Octopus 'Galician-style' Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia.  Net weight 115 gr.Ingredients: octopus, olive oil, garlic, spices and salt.

6,00 €
5 reviews

50.25 €/kg

The little sardines in olive oil Ramón Peña (40/50 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

8,91 €
4 reviews

40.45 €/kg

The Ortiz White Tuna in olive oil is angled by sailors in the rough waters of the Bay of Biscay with traditional arts and without damaging the precious meat or other species. Its light pink color, mild flavor, a tender and firm consistency make this product a gourmet delicious dish. We recommend it with a green salad of lettuce hearts or just inside a...

8,09 €
3 reviews

50 €/kg

The little sardines in spicy olive oil Ramón Peña (12/16 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with...

3,86 €
7 reviews

73.75 €/kg

The squid in their own ink Ramón Peña come from the waters of the Atlantic Ocean. This Seafood is a real pleasure ready to meet the most demanding palates. Note that the squid from Ramón Peña is specially small, therefore it si very popular in the Mediterranean Gastronomy where it is considered a real delicacy.We recommend to serve the squids accompanied...

5,36 €
2 reviews

87.26 €/kg

The Ramón Peña Sardines in spicy olive oil "Black series" are a delicious typical food of the Mediterranean culture. Ramón Peña carefully selects these small sardines and packed them in olive oil with a mild spicy chili flavor. We recommend serving on toast with fried onion and green pepper. Serve with chilled Chardonnay white wine. Ingredients:...

8,73 €
2 reviews

50 €/kg

The little sardines in olive oil Ramón Peña (16/20 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

3,86 €
7 reviews

The "Xoubas" fried stewed sardines Ramon Peña “Black Label” came from the galician stuaries, which is quality assurance. Ramon Peña makes an exquisite selection  in port of the best pieces, as well as belonging to the  “Black Label” line of high quality. Once at the factory, sardines are cleaned and manually glutted, rolled in flour for later frying it...

6,40 €
3 reviews

121.42 €/kg

Cantabrian Anchovies in olive oil Yurrita, the best anchovies in the Bay of Biscay, salted and dried to can it clean in perfect conditions. As a result we obtain meaty and tender anchovies with an excellent flavor and texture. Its aroma reminds us of a sterling "sea ham". Net Weight: 50g Drained Weight: 28g

3,09 €
7 reviews

98.14 €/kg

"Ventresca" Albacore tuna in olive oil Yurrita, the most delicious part of the albacore of the Cantabrian Sea. The "ventresca" is the triangular part of the belly's fish near the head. This area is pretty fine and fleshy texture. For its extremely delicate and intense flavor is considered a delicacy. Packaged hand-made on the traditional way. It is a very...

8,14 €
4 reviews

25 €/kg

The Mussels in spicy escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.Ingredients:...

1,77 €
3 reviews

46.2 €/kg

The White Tuna - Bonito del Norte SUMMUM of Yurrita in Extra Virgin Olive Oil is a canned fish that has plenty of nutrients of high biological value and a large supply of polyunsaturated fatty acids, phosphorus, vitamins B and D. It’s characterized by its white meat, its texture, smoother than the rest of its specie; and its delicious taste and it is the...

6,09 €
3 reviews

38.42 €/kg

The Trunk of White Tuna in Olive Oil Extra Virgin of Yurrita, comes from the whole loin of fishes caught in summer, one by one, using traditional fishing gear. It is characterized by its clear color, delicious flavor and soft texture. This premium product is obtained after the process of craftsmanship, tradition still retained by Yurrita, founded in...

6,64 €
1 review

20.29 €/kg

The Red "Piquillo" Peppers of Marzo mark come whole in glass jar of 190 grs. They are sweet and ripe, very thin flesh and a natural, delicious taste. They are packaged roasted in a traditional way in a wood oven and peeled by hand. Our recommendations: an ideal ingredient to combine with fish or fill it with minced meat, ham, cheese, cod, hake and...

3,14 €
5 reviews

31.36 €/kg

The  Fried Small Beans, "mini baby" of La Rioja of Marzo brand in glass jar of 220 grs are unique in its kind. Carefully selected, they cannot be smaller, all of the same size. Due to the effect of oil in  which they are fried and preserved, have a very smooth texture and flavor with a degree of acidity. Recommendations: Reheating in its own oil is a good...

6,27 €
3 reviews

144.61 €/kg

The Duck truffled Foie Gras of Mas Pares(130g) is the emulsified and flavored duck liver, to which 3% of the truffle Tuber Melanosporum (Black Winter Truffle) is added. Treated at high temperatures, gives  as a results a very creamy pâté, with a sweet flavorOur recommendations: It is perfect for serving on toast, accompanying dishes such as meat or pasta...

17,09 €

113.61€/kg

The little sardines in olive oil of Ramón Peña (30/35 unidades) Black Label come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. Our recomendation:  Serve the little sardines on a...

9,82 €
6 reviews

42.59 €/kg

The Yurrita's albacore tuna in olive oil is such a delicious product. It is characteristic by its white color, smooth texture and its delicious touch of olive oil, making this product incomparable. To do this canned product, the product is filled and once fried, the olive oil is added. This gives an exclusive flavour to this delicious product, perfect for...

3,14 €
3 reviews

34.26 €/kg

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

4,45 €
3 reviews

39.63 €/Kg

The White Tuna in Olive Oil Ortiz is caught by sailors following traditional arts and without damaging the precious Tuna meat and respecting other species. The White Tuna Ortiz has light pink color, mild flavor and firm consistency, furthermore it has been conserved Olive Oil, which makes this produkt a delicious gourmet dish. We recommend it with a...

2,95 €
2 reviews

74.37 €/kg

This Frinsa’s ventresca albacore tuna in olive oil 111 gr. is done using the triangular part of the belly’s fish near the head. This product comes from Galician estuaries, guaranteeing a strong flavour and high quality. Its soft texture and intense flavour, as well as the olive oil it contains, makes this product unique. We advice serving it in salads or...

5,41 €

61.9 €/kg

The Ribeira’s natural razor shells come from Galician estuaries, which guarantee quality and unique flavour. Like from the net to the plate. We advice serving them in salad or only adding a bit of lemon. Net weight: 111 gr. Drained weight: 63 gr.

3,55 €
2 reviews

113.79 €/kg

The Ribeira natural cockles have been cached in Galician estuaries, which guarantee an incomparable flavour with high-quality. Like already cached, from the net to the plate. We recommend serving them with a bit of lemon, extra virgin olive oil and a bit of salt. Net weight: 102 gr. Drained weight: 58 gr.

6,00 €
2 reviews

69.84 €/kg

Those Ribeira natural clams come from Galician estuaries, which guarantee a unique flavour and a high-quality product. Those clams have been treated with a process which eliminate sand remains and keeps its flavour. We recommend consuming it as appetizer with a jet of lemon or in a seafood salad. Net weight: 111 gr. Drained weight: 63 gr.

4,00 €
1 review

29.5 €/Kg

The Agromar scorpionfish pate is a tasty pate with a high content of scorpionfish (cabracho), more than 40%. Made with fresh fish from the bay of Biscay. We recommend to be served cold on thin toast. Also accompanying a hake fillet steamed. Ingredients: scorpionfish (40%), hake, tomato, margarine, vegetable, milk, eggs, sherry, spices, natural and salt....

2,68 €
1 review

62.64 €/kg

This bluefin tuna back in olive oil from Herpac is an excellent gourmet quality canned tuna (also known as Thunnus Thynnus). Olive oil and sea salt are added so all its substance will be preserved. We advice serving this bluefin tuna back in salads or toasts with natural tomato, a spread of olive oil and balsamic vinegar. Net weight: 320 gr. Drained...

14,24 €
6 reviews

86.64 €/kg

This bluefin tuna "Ventresca" in olive oil from Herpac is an excellent gourmet quality "Ventresca" canned tuna (also known as Thunnus Thynnus). Olive oil and sea salt is added in order preserve all its substance, as well as bell pepper and peas to give some extra flavour. We advice serving this bluefin tuna "ventresca" in salads or toasts with natural...

22,64 €
7 reviews

29.5 €/kg

The Wild Boar Pate has a intense and longlasting flavour, this product is made with wild boar meat following the traditional recipe. It is a unique handmade pate, using only the best ingredients from our land. We recommend: Enjoy the wild boar pate as a starter accompanied by a few thin slices of bread and a good red wine.Ingredients: Wild boar meat 40%,...

2,68 €
1 review

29.5 €/kg

The Deer Pate is a extraordinary pate, all the ingredients are selected carefuly in order to obtain always the best possible result. This Deer Pate is made with deer meat, pork meat and other delicious ingredients, one of the main features of this pate is its softness and fine texture, a real pleasure for the palate. We recommend: Enjoy the Deer Pate as a...

2,68 €
1 review

44.87 €/kg

The Cod in Extra Virgin Olive Oil 120g Frinsa is presented crumbled and ready to consume, and has been prepared manually. This cod comes from the Galician estuaries, which guarantees maximum flavor and quality. A can without additives, preservatives and high nutritional level. We recommend serving it in toasts with tomato, salads, or making tapas, among...

3,18 €
3 reviews

41.17 €/kg

Mackerel fillets in extra virgin olive oil 120g of Frinsa come from Galician estuaries, which guarantees an intense flavor and a high quality level. The process of removing skin and bones has been done manually. Afterwards salt and olive oil are added, making it a very natural preserve. We recommend taking it in toast with tomato, accompanied by fresh...

3,18 €
3 reviews

41.17 €/kg

The fillets of sardines without skin and bone in extra virgin olive oil 120g Frinsa, are coming from Galician estuaries, which guarantees a good flavor and a high quality level. Both skin and bone have been removed manually to take care of the product as much as possible. Afterwards, olive oil and salt are added, making this a healthy and good-quality...

3,18 €
2 reviews

23€/kg

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

3,14 €
1 review

The Frinsa’s octopus in olive oil came from Galician estuaries, which guarantees a product with a strong flavour and high quality. It is done using octopus tentacles, which are hand cut and canned. Afterwards, olive oil is added, making this product unique in flavour and taste. We advice serving it with cooked potatoes, spiced using sweet or spicy paprika...

4,45 €
3 reviews
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