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Es gibt 29 Produkte.
Fleshy wine with intense color. Aromatic notes of oak and fresh fruits. Clean, neat, not plaster. Handpicked the first week of October, at dawn. Parraleta 100% Aged for 4 months in American oak barrels. Production of 3.994 bottles. D.O. Somontano 12,5%
Sers Singular, Crianza D.O. Somontano
Fleshy wine with intense color. Aromatic notes of oak and fresh fruits. Clean, neat, not plaster. Handpicked the first week of October, at dawn. Parraleta 100% Aged for 4 months in American oak barrels. Production of 3.994 bottles. D.O. Somontano 12,5%
Zart und gut gebaut. Tempranillo 80%, Mazuelo 15%, Graciano 5% Heilungszeit von 24 bis 30 Monate in americanische Eichenfässern. Botellero mindestens 12 Monate vor der Vermarktung. D.O. Ca.Rioja 13,5% Penin: 89 Punkte
Viña Albina Reserva Ursprungsbezeichnung :Rioja
Zart und gut gebaut. Tempranillo 80%, Mazuelo 15%, Graciano 5% Heilungszeit von 24 bis 30 Monate in americanische Eichenfässern. Botellero mindestens 12 Monate vor der Vermarktung. D.O. Ca.Rioja 13,5% Penin: 89 Punkte
Frischer und süßer Rotwein. Dieser wein ist so köstlich, dass Sie sicher die Flasche trinken ohne es zu merken. Prieto Picudo Gereift während 3 Monate in neue amerikanische Eichenfässer. 2012 D.O. Tierra de León 12,5% Peñin: 87
El Aprendiz 2013 , (Ursprungsbezeichnung:Tierra de León)
Frischer und süßer Rotwein. Dieser wein ist so köstlich, dass Sie sicher die Flasche trinken ohne es zu merken. Prieto Picudo Gereift während 3 Monate in neue amerikanische Eichenfässer. 2012 D.O. Tierra de León 12,5% Peñin: 87
Frischer Weißwein fruchtig und aromatisch. 15 Minuten vor dem servieren aus dem Kühlschrank herausnehmen und öffnen Grenache Blanc, Macabeo Jungwein D.O. Empordà 12%
Verdera Blanc Weißwein, , DO Empordá
Frischer Weißwein fruchtig und aromatisch. 15 Minuten vor dem servieren aus dem Kühlschrank herausnehmen und öffnen Grenache Blanc, Macabeo Jungwein D.O. Empordà 12%
Frischer Rotwein mit einer Violett-rote Farbe, fruchtig und aromatisch Garnacha, Samsó, Merlot, Cabernet Sauvignon Jungwein D.O. Empordà 14%
Verdera (rotwein) Negre Empordà
Frischer Rotwein mit einer Violett-rote Farbe, fruchtig und aromatisch Garnacha, Samsó, Merlot, Cabernet Sauvignon Jungwein D.O. Empordà 14%
Agile wine. Ripe and succulent black fruit. Good acidity. Nice finish and spicy. Combination of aromas with slight shades of violet flower, very aromatic spices. Syrah 100% Young wine. Limited production of 4996 bottles D.O. Somontano 14% Peñin: 87 Rice with meat, Meats, Chocolate, Cold meat, Duck ham, Grilled vegetables, Pasta with meat sauce,...
Sers Primer jungere Rotwein, g.U. Somontano
Agile wine. Ripe and succulent black fruit. Good acidity. Nice finish and spicy. Combination of aromas with slight shades of violet flower, very aromatic spices. Syrah 100% Young wine. Limited production of 4996 bottles D.O. Somontano 14% Peñin: 87 Rice with meat, Meats, Chocolate, Cold meat, Duck ham, Grilled vegetables, Pasta with meat sauce,...
Rebsorte geerntet in der ersten Woche im September. Manuelle Auswahl und traditionelle Weinbereitung. Kurzer Aufenthalt in amerikanischen Eichenfässern für 3-4 Monate. 100% Chardonnay aus "La Morera" Weißwein D.O. Somontano 13%
Sers Blanqué Ursprungsbezeichnung Somontano
Rebsorte geerntet in der ersten Woche im September. Manuelle Auswahl und traditionelle Weinbereitung. Kurzer Aufenthalt in amerikanischen Eichenfässern für 3-4 Monate. 100% Chardonnay aus "La Morera" Weißwein D.O. Somontano 13%
Dieser ausgezeichnete Weißwein ist bekannt als ein Weißwein mit frische Aromen und Geschmack nach Zitrusfrüchte. Albariño 100% Weißwein D.O. Rías Baixas 12,5% Vorspeise vom Land.
La Liebre y la Tortuga, Albariño, D.O. Rías Baixas
Dieser ausgezeichnete Weißwein ist bekannt als ein Weißwein mit frische Aromen und Geschmack nach Zitrusfrüchte. Albariño 100% Weißwein D.O. Rías Baixas 12,5% Vorspeise vom Land.
Young, dynamic and intense wine, well-balanced Cariñena, mazuelo, cab. san, merlot, cab. franc 5 months vintage wine in new french, romanian and hungarian barrels D.O. Empordà 14,5 Red and roasted meat, cured cheese and ibérico bellota ham
Llavors red wine D.O. Empordà
Young, dynamic and intense wine, well-balanced Cariñena, mazuelo, cab. san, merlot, cab. franc 5 months vintage wine in new french, romanian and hungarian barrels D.O. Empordà 14,5 Red and roasted meat, cured cheese and ibérico bellota ham
Ruby colour with matured red fruits bouquet, potent and mineral, long ending Syrah Grapes harvested by hand and aged in barrels. French and americane oak during 30 months D.O. Terra Alta 14,5 Meat, grilled meat, ham and cured cheese
Cataregia Reserva
Ruby colour with matured red fruits bouquet, potent and mineral, long ending Syrah Grapes harvested by hand and aged in barrels. French and americane oak during 30 months D.O. Terra Alta 14,5 Meat, grilled meat, ham and cured cheese
Fresh and juicy wine, easy to drink Granacha, Syrah, Merlot, Cabernet Franc Young wine without ageing from 50 years old vineyards D.O. Empordà 13,5 Starters, appetizers, meat, pasta
Heus red wine D.O. Empordà
Fresh and juicy wine, easy to drink Granacha, Syrah, Merlot, Cabernet Franc Young wine without ageing from 50 years old vineyards D.O. Empordà 13,5 Starters, appetizers, meat, pasta
Unctuous, balsamic, fresh and fruity Garnacha, carignan Young wine 5 months ageing in French and American Oak barriques D.O. Montsant 13,5% Sausages, meat, cheese
Cims del Montsant, DO Montsant
Unctuous, balsamic, fresh and fruity Garnacha, carignan Young wine 5 months ageing in French and American Oak barriques D.O. Montsant 13,5% Sausages, meat, cheese
Velvety wine, with notes of red fruits and spices Garnatxa, syrah, merlot, carinyena Young wine without ageing D.O. Terra Alta 14% Appetizers, red and white meat, oily fish
Almodí Petit Red wine, DO Terra Alta
Velvety wine, with notes of red fruits and spices Garnatxa, syrah, merlot, carinyena Young wine without ageing D.O. Terra Alta 14% Appetizers, red and white meat, oily fish
Fruity scent, fresh and balanced, tannins properly integrated, sweet-toothed Monastrell, garnatxa, merlot Young wine. 4 months ageing in eco-friendly French Oak D.O. Costers del segre 14% Red meat, sausages, grilled vegetable, semi-cured cheese
Laltre de Lagravera, DO Costers del Segre
Fruity scent, fresh and balanced, tannins properly integrated, sweet-toothed Monastrell, garnatxa, merlot Young wine. 4 months ageing in eco-friendly French Oak D.O. Costers del segre 14% Red meat, sausages, grilled vegetable, semi-cured cheese
Silky wine with good acidity, soft and fruity Tempranillo Young wine 11% Red meat, cured cheese and sausages
Flor de Calells red wine
Silky wine with good acidity, soft and fruity Tempranillo Young wine 11% Red meat, cured cheese and sausages
Fresh, with notes of black fruits, with balsamic ending Syrah, cabernet savignon, merlot Eco, Young wine without ageing D.O. Penedés 13% Mushrooms, eggs, pasta, stew, rice
Cap de Trons, DO Penedés
Fresh, with notes of black fruits, with balsamic ending Syrah, cabernet savignon, merlot Eco, Young wine without ageing D.O. Penedés 13% Mushrooms, eggs, pasta, stew, rice
Aromatic, fresh and light wine. Shades of white fruits, mature and tropical. Soft and agreable. Macabeu and Malvasia Organic wine D.O. Pla de Bages 12 Soups, rices, seafood rices, sushi and vegetables
Petit Bernat Blanc, D.O. Pla del Bages
Aromatic, fresh and light wine. Shades of white fruits, mature and tropical. Soft and agreable. Macabeu and Malvasia Organic wine D.O. Pla de Bages 12 Soups, rices, seafood rices, sushi and vegetables
Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao. Tempranillo 100% 18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques. D.O. Rioja 13,5 PÑ 88 (2014). Bacchus de oro 2013 Vegetables, red meat, mushrooms, sausages and cheeses.
Viña Pomal Crianza, DO Rioja
Balanced, soft and elegant wine with shades of blackberry and liquorice. Aged in barrels with shades of cacao. Tempranillo 100% 18 moths ageing. 12 months in barrels and 6 months in bottles. American Oak barriques. D.O. Rioja 13,5 PÑ 88 (2014). Bacchus de oro 2013 Vegetables, red meat, mushrooms, sausages and cheeses.
Fruity wine with sweet shades, long and persistent Govar with some ageing, cabernet Sauvignon, tempranillo, syrah Ageing D.O. Costers del segre 13,5 Gold medal in the world contest in Brussels Red meat, vegetables. Iberico bellota ham, duck ham, sausages.
Vol D'ànima de Raimat, DO Costers del Segre
Fruity wine with sweet shades, long and persistent Govar with some ageing, cabernet Sauvignon, tempranillo, syrah Ageing D.O. Costers del segre 13,5 Gold medal in the world contest in Brussels Red meat, vegetables. Iberico bellota ham, duck ham, sausages.
Shades of ripe white fruits with floral shades. Soft and grasy, good acidity. Macabeu, Muscat, Parellada White young wine D.O. Penedés 11 Appetizers, salads, seafood, foie, rices, fishes/smoked
Can Sumoi Perfum, DO Penedés
Shades of ripe white fruits with floral shades. Soft and grasy, good acidity. Macabeu, Muscat, Parellada White young wine D.O. Penedés 11 Appetizers, salads, seafood, foie, rices, fishes/smoked
Fruity wine with bunt notes, of a long and pleasant ending 100% tinta de toro 9 months of ageing in French and American Oak barriques D.O. Toro 14% Parker 92 Red meat, roasted meat, stewed, pasta, beef stew
Flor de Vetus, DO Toro
Fruity wine with bunt notes, of a long and pleasant ending 100% tinta de toro 9 months of ageing in French and American Oak barriques D.O. Toro 14% Parker 92 Red meat, roasted meat, stewed, pasta, beef stew
Der Veiga Naum ist ein einzigartiger Albariño Weißwein mit Geschmack nach Zitrusfrüchte und Frischem Gras. Dieser Weißwein zählt mit der Ursprungsbezeichnung Rias Baixas, der Albariño stammt aus Galizien und ist auch im Rest von Spanien sehr beliebt, sowie in einigen Regionen von Portugal wo es als Alvarinho bekannt ist. 100% Albariño Weißwein 2014...
Veiga Naum Albariño, D.O. Rías Baixas
Der Veiga Naum ist ein einzigartiger Albariño Weißwein mit Geschmack nach Zitrusfrüchte und Frischem Gras. Dieser Weißwein zählt mit der Ursprungsbezeichnung Rias Baixas, der Albariño stammt aus Galizien und ist auch im Rest von Spanien sehr beliebt, sowie in einigen Regionen von Portugal wo es als Alvarinho bekannt ist. 100% Albariño Weißwein 2014...
Fleshy and velvety with an intense bouquet of red fruits and floral notes Tinta fina Young wine without ageing D.O. Ribera Duero 13,5 Meat, roasted meat, fried fish and cold meat
Martín Berdugo Cosecha D.O. Ribera del Duero
Fleshy and velvety with an intense bouquet of red fruits and floral notes Tinta fina Young wine without ageing D.O. Ribera Duero 13,5 Meat, roasted meat, fried fish and cold meat
Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes. Tempranillo, Mazuelo and Graciano Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle D.O. Rioja 13,5% Peñin: 91/100 Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and...
Azpilicueta Crianza, DO Rioja
Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes. Tempranillo, Mazuelo and Graciano Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle D.O. Rioja 13,5% Peñin: 91/100 Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and...
Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy. Antoni Villamajó. D.O. Cava 11,50%
Cava Solium Brut Nature Reserva, Antoni Vilamajó Wineries
Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy. Antoni Villamajó. D.O. Cava 11,50%
