Sers Blanqué, Blanco, D.O. Somontano

Grapes harvested the first week of September. Manual and traditional winemaking. Short stay in American oak barrels for 3-4 months. Wine without stabilization and with a very light filtering.

1.jpg100% Chardonnay from "La Morera"

1.jpg  White Wine

1.jpg D.O. Somontano

1.jpg  13%

1.jpg Smoked, snacks, poultry, white meat with sauce, roast suckling pig, cooked and grilled seafood 

6,90 €

  • 2016
  • 2017

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and...

53,64 €

Professional ham holder. Adjustable height arm, rotating capacity and sliding V to hold the bottom part. Allows to cut the ham in horizontal or vertical position. Adapted to all sizes of ham.Minimal and useful design. Lacquered wood with nontoxic products. Very hard pine wood. Len: 60cm. Wid: 23cm. Height: 29-39cm. Weight: 5.7 Kg See all the ham holders

79,50 €

Chorizo Iberico de Bellota produced in the Guijuelo area (Salamanca). This Bellota chorizo is made with the finest meet in order to obtain a top quality Chorizo, the drying process follows the traditional process.Fresh meat produced in the Guijuelo area is the perfect row material to produce this delightful Chorizo.   Iberian Bellota lean sausage (Spanish...

28,70 €

The Iberian Bellota ham "Gran Reserva" Extremadura is a special ham because of its more than 42months of curing time and its great size, around 8Kg, It's a high performance Bellota Iberian ham for it's great proportion of meat compared to smaller ones. This is the result of a traditional breed Iberian pigs in the fields of Spain where they have eaten...

449,50 €

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Sers Wineries, Somontano D.O.

Family wineries located in the pre-Pyrenees in Aragon in the Somontano area. Sers is the north wind, cold and dry that affects the vineyards making them strong and durable.

On their farms of 12 hectares is cultivated grape variety native Parraleta as well as Merlot, Syrah and Cabernet.

The traditional cultivation and harvesting of limited number of bottles of each wine, make these wineries a charming and worth visiting place.

 

Transportation of wine and champagne bottles

 

The shipping of bottles of wine and cava is completely secure with Jamonarium.com packaging witch adequate transportation to the product. It is also fully insured.

Bottles are sent in cardboard boxes with rigid inner wrap for each bottle separately.

This package is approved by our courier company so that its contents will be carefully shipped and insured in case of any damage.

 

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