Flor de Guadamur semi-sec (brevis, cow, goat) (portion)

0603001400375

rating Ver las 7 opiniones
Valoración media: 9/10 - Nº valoraciones: 7

The cheese Flor de Guadamur is made with pasteurized milk from cows, goats and sheep and comes from Toledo.

Approximative weight per portion: 220 gr.

3,75 €

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The semi-sec cheese Villa Herencia with sheep's milk is a delicious  Manchego.
This cheese has a yellow body, with a strong and tasty flavour. Its 4 months in maturation chambers is noteworthy.

We recommend Villa Herencia cheese for preparing cheese tablets. It is also perfect for tapas and appetizers accompanied by a good red wine.

Maturation 4 months.
2.1Kg - 2.3 kg whole piece average.

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The semi-sec cheese Villa Herencia with sheep's milk is a delicious  Manchego. This cheese has a yellow body, with a strong and tasty flavour. Its 4 months in maturation chambers is noteworthy. We recommend Villa Herencia cheese for preparing cheese tablets. It is also perfect for tapas and appetizers accompanied by a good red wine.Maturation 4...

34,40 €


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PARFAIT
Claude F. el día 05/20/2019TRES BON GOUT
Søren Andersson
Søren A. el día 05/15/2019As expected
Cheese
Gorana S. el día 11/20/2018Delicous cheese
Flor de Guadamur (vache, brebis et chèvre) (Portio
Alain C. el día 09/03/2018très bon
PORCIÓN DE QUESO FLOR DE GUADAMUR CURADO OVEJA VAC
Alicia M. el día 03/06/201810/10
Not tasted yet
Stein E. el día 03/01/2018Not tasted yet
Martin V. el día 12/17/2016

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