Iberian Chorizo Extra Vela

The Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra pigs. Seasoned with salt and red natural pepper and slowly dried following traditional methods.
Delicious dry-cured iberian sausage with strong flavour and reddish characteristic colour.
It comes in two pieces and vacuum packed so that you get its full intact aroma.

We recommend:
Iberian Chorizo Extra Vela for a top quality meat platter. This chorizo is perfect for tapas or any kind of snacks, it is up to the most demanding palates. 

Total weight of 500gr.

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5,36 €

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Presentation -

Then the product will be vacuum-packed to retain the original quality, aroma and flavour.

Presentacion, envasado al vacio embutido chorizo leon

We recommend you to take the product out of the plastic bag 15 minutes before eating it. The vacuum-packed products we sell can be stored in the fridge for a long time. Please check the expiry date of every product.

 

Shipping information

shipping information jamonarium

Once you have confirmed your order, it will be prepared and sent via courier. Delivery date and shipping costs depend on destination and weight.

During the process you will receive detailed information by e-mail about the status of your order.

Please see more information about shipping:

All items are insured during the delivery. This means that any damage or loss of product is covered.

Reviews

Grade 
12/07/2015

chorizo très bon

Les chorizos à griller étaient excellent, le chorizo très bon et le reste de la commande succulent. Je passerai commande d'ici peu, en attendant je continue d'apprécier vos produits. Merçi à vous de faire de si bon produits!

Grade 
11/15/2013

Buena relación calidad-precio.

Los productos nos han parecido muy adecuados y con una buena relación calidad-precio. Por otra parte el servicio, la entrega y presentación han sido excelentes. Sí, los recomendaría; de hecho ya los he recomendado.

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Iberian Chorizo Extra Vela

Iberian Chorizo Extra Vela

The Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra pigs. Seasoned with salt and red natural pepper and slowly dried following traditional methods.
Delicious dry-cured iberian sausage with strong flavour and reddish characteristic colour.
It comes in two pieces and vacuum packed so that you get its full intact aroma.

We recommend:
Iberian Chorizo Extra Vela for a top quality meat platter. This chorizo is perfect for tapas or any kind of snacks, it is up to the most demanding palates. 

Total weight of 500gr.

Our recommendations