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Transporte y gastos de envío

Una vez hayas confirmado tu pedido, este será preparado y enviado a través de la empresa de mensajería. Los plazos de entrega y los gastos de envío dependerán del destino y de su peso.

En el transcurso del proceso recibirás información detallada del estado de tu pedido.

Consulta más información sobre el transporte:

• Plazos de Entrega
• Gastos de envío
• Garantía de Devolución

Todos los envíos viajan asegurados, de esta forma queda cubierto qualquier desperfecto o pérdida del producto.

[description_short] =>

El salchichón ibérico bellota es la mezcla de carnes seleccionadas cuidadosamente, procedentes de cerdos ibéricos de bellota criados sueltos en el campo y alimentados con bellotas, condimentadas con sal, pimienta siguiendo receta tradicional.

Se presenta cortado, lonchas finas y bolsas de 100gr envasado al vacío, sin piel protectora y bolsa abre fácil.

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Sugerencias y maridajes:

• Los panes multicereales potencian su sabor.
• Idóneo para un buen pan de chapata untado con tomate de colgar y aceite de oliva virgen.
• Como aperitivo, cortado transversalmente en finas rodajas y acompañado de un vino de crianza de la Rioja.

[description_short] =>

Características Secallona extra (tipo fuet):

• Calibre medio.
• Corte con mosaico de tonos rojizos. Flora natural blanca y espesa.
• El punto de maceración es lo que caracteriza su sabor curado más popular.
• Textura esponjosa que se consigue con el punto óptimo de curación y sabor equilibrado gracias a la sutil presencia de la pimienta.

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