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Pata Negra, Ibérico Bellota, Serrano . 1988-2020Excellent 
4.8/5 (See 6885 reviews)No.1 Spanish ham shop throughout Europe
4.8/5 (See 6885 reviews)No.1 Spanish ham shop throughout Europe
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Verd Albera Blanc. D.O. Empordà
Warning: Last items in stock!
Availability date:
5/5 (1 customer review)
Data sheet
| Origin | Girona (Spain) |
| Manufacturer | Celler Martí Fabra |
| Price per litre | 9.86€/l |
| Designation of Origin | D.O. Empordá |
| Grading | 13.5 |
| Grape variety | Chardonnay, Garnatxa Blanca, Garnatxa Roja, Moscatell |
| Type of wine | Joven |
| Format | 750 ml |
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Viña Albina Reserva Rioja D.O.
The Viña Albina Reserva Rioja D.O. wine is very representative of the classic wines of Rioja Alta. Ruby with a tawny rim, bright. Elegant on the nose, aromas with nuances of breeding and varietal notes. Fine and well-structured palate with good acidity and polished tannins and well balanced. Complex retronasal a delicate fragrance and persistent. Good evolution in bottle.
GRAPE VARIETY: 80% Tempranillo, 15% Mazuelo, 5% Graciano from Cenicero, Sonsierra and Villalba de Rioja.
DEVELOPMENT
Preparation classic stripped and squeezed grape with a long maceration and fermentation control.
FOSTER
Aged for 24 to 30 months in American oak barrels racked appropriate. Bottle least 12 months prior to marketing.
SERVING TEMPERATURE
Serve between 16 º and 18 º C.
Transportation of wine and champagne bottles
The shipping of bottles of wine and cava is completely secure with Jamonarium.com packaging witch adequate transportation to the product. It is also fully insured.
Bottles are sent in cardboard boxes with rigid inner wrap for each bottle separately.
This package is approved by our courier company so that its contents will be carefully shipped and insured in case of any damage.
Very balanced, complex and persistent. Delicate and well built.
Tempranillo 80%, Mazuelo 15%, Graciano 5%
Aged for 24 to 30 months in American oak barrels. And in bottle for at least 12 months.
D.O. Ca.Rioja
13,5%
Peñin: 89
Starters, Ham and cold meats, Cheese, Hard cheese.
Viña Albina Reserva D.O. Rioja
11.2 €/l
Very balanced, complex and persistent. Delicate and well built. Tempranillo 80%, Mazuelo 15%, Graciano 5% Aged for 24 to 30 months in American oak barrels. And in bottle for at least 12 months. D.O. Ca.Rioja 13,5% Peñin: 89 Starters, Ham and cold meats, Cheese, Hard cheese.
6,94 €
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More info...
Sers Wineries, Somontano D.O.
Family wineries located in the pre-Pyrenees in Aragon in the Somontano area. Sers is the north wind, cold and dry that affects the vineyards making them strong and durable.
On their farms of 12 hectares is cultivated grape variety native Parraleta as well as Merlot, Syrah and Cabernet.
The traditional cultivation and harvesting of limited number of bottles of each wine, make these wineries a charming and worth visiting place.
Transportation of wine and champagne bottles
The shipping of bottles of wine and cava is completely secure with Jamonarium.com packaging witch adequate transportation to the product. It is also fully insured.
Bottles are sent in cardboard boxes with rigid inner wrap for each bottle separately.
This package is approved by our courier company so that its contents will be carefully shipped and insured in case of any damage.
Grapes harvested the first week of September. Manual and traditional winemaking. Short stay in American oak barrels for 3-4 months. Wine without stabilization and with a very light filtering.
100% Chardonnay from "La Morera"
White Wine
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Smoked, snacks, poultry, white meat with sauce, roast suckling pig, cooked and grilled seafood
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10€/l
Grapes harvested the first week of September. Manual and traditional winemaking. Short stay in American oak barrels for 3-4 months. Wine without stabilization and with a very light filtering. 100% Chardonnay from "La Morera" White Wine D.O. Somontano 13% Smoked, snacks, poultry, white meat with sauce, roast suckling pig, cooked and grilled seafood
6,20 €
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Sers Primer joven, D.O. Somontano
Somontano small winery where the wines are named after the wind. Sers is the Cierzo wind (Boreas) witch blows in the area. It gives its name to each vintage of wine according to their intensity. In 2010 the young Sers is called Force 26. Syrah traditionally processed with a limited production of 4996 bottles. Graduation 14 º.
Sers Wineries, Somontano D.O.
Family wineries located in the pre-Pyrenees in Aragon in the Somontano area. Sers is the north wind, cold and dry that affects the vineyards making them strong and durable.
On their farms of 12 hectares is cultivated grape variety native Parraleta as well as Merlot, Syrah and Cabernet.
The traditional cultivation and harvesting of limited number of bottles of each wine, make these wineries a charming and worth visiting place.
Transportation of wine and champagne bottles
The shipping of bottles of wine and cava is completely secure with Jamonarium.com packaging witch adequate transportation to the product. It is also fully insured.
Bottles are sent in cardboard boxes with rigid inner wrap for each bottle separately.
This package is approved by our courier company so that its contents will be carefully shipped and insured in case of any damage.
Agile wine. Ripe and succulent black fruit. Good acidity. Nice finish and spicy. Combination of aromas with slight shades of violet flower, very aromatic spices.
Syrah 100%
Young wine. Limited production of 4996 bottles
D.O. Somontano
14%
Peñin: 87
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Sers Primer, D.O. Somontano
8.76 €/l
Agile wine. Ripe and succulent black fruit. Good acidity. Nice finish and spicy. Combination of aromas with slight shades of violet flower, very aromatic spices. Syrah 100% Young wine. Limited production of 4996 bottles D.O. Somontano 14% Peñin: 87 Rice with meat, Meats, Chocolate, Cold meat, Duck ham, Grilled vegetables, Pasta with meat sauce,...
5,43 €
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Fresh wine, the wide end invite to continue drinking. Perfect with some "tapas".
Grenache Blanc, Macabeo
Young wine
D.O. Empordà
12%
Seafood, fish, bellota ham, cheese, foie.
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6.33€/l
Fresh wine, the wide end invite to continue drinking. Perfect with some "tapas". Grenache Blanc, Macabeo Young wine D.O. Empordà 12% Seafood, fish, bellota ham, cheese, foie.
4,53 €
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Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada
Aging bottle: average of 36 months
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22.56€/l
Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada Aging bottle: average of 36 months
14,38 €
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Fresh wine with tropical aromas and some citric touches.
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12,5%
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Grape varieties: Macabeo, Parellada, Xarel·lo
D.O. Cava
Aging bottle: 36 months
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72.66€/l
Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months
45,04 €
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[description] =>
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Ruby colour with matured red fruits bouquet, potent and mineral, long ending
Syrah
Grapes harvested by hand and aged in barrels. French and americane oak during 30 months
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14,5
Meat, grilled meat, ham and cured cheese
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7.97€/l
Ruby colour with matured red fruits bouquet, potent and mineral, long ending Syrah Grapes harvested by hand and aged in barrels. French and americane oak during 30 months D.O. Terra Alta 14,5 Meat, grilled meat, ham and cured cheese
4,94 €
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100% Tempranillo
Aged during 14 months in French and American oak barrels, in an underground cellar at a constant temperature of 12 ºC. Rest of the time, ageing in the bottle.
DO Ribera del Duero
14.5%
Valsotillo Crianza, DO Ribera del Duero
16.66€/l
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Ageing during 24 months in American oak barrels. Afterwards, it remains bottled in a wine underground cellar until it is commercialized.
D.O. Ribera del Duero
14.5%
Valsotillo, Reserva, DO Ribera del Duero
27.86€/l
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100% Tempranillo
Young wine without ageing.
D.O. Ribera del Duero
14º
iberian ham, semicured cheese, oily fish, white meat.
Mesoneros de castilla, red wine, DO Ribera del Duero
7.6€/l
Young red wine of a cherry color with purple rim. In its aroma we can distinguish black fruits such as blackberry and cassis. In the mouth, its flavor is fruity, long, ripe and slightly sour. 100% Tempranillo Young wine without ageing. D.O. Ribera del Duero 14º iberian ham, semicured cheese, oily fish, white meat.
4,71 €
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Red wine of a cherry color. In its aroma we can distinguish red fruits of blackberries and raspberries, with notes of wood and spices. Balanced and fresh flavour, with sweet tannins.
100% Tempranillo
Ageing during 6 months in American oak barrels in underground cellars of the 16th century at constant temperature of 12ºC
DO Ribera del Duero
14.5º
Peñín: 89 puntos
Nuts, cheeses, Iberian ham, sausages, pasta
Mesoneros de castilla, oak red wine, DO Ribera del Duero
8.98 €/l
Red wine of a cherry color. In its aroma we can distinguish red fruits of blackberries and raspberries, with notes of wood and spices. Balanced and fresh flavour, with sweet tannins. 100% Tempranillo Ageing during 6 months in American oak barrels in underground cellars of the 16th century at constant temperature of 12ºC DO Ribera del Duero 14.5º...
5,57 €
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Albariño characteristic intensity with aromas of citrus and fresh grass. Fermentation in stainless steel tanks at controlled temperatures. Unique, bold and elegant wine.
100% Albariño
White wine
2014
D.O. Rías Baixas
12%
Seafood, appetizers, rice and pastas.
Veiga Naum Albariño, D.O. Rías Baixas
10.53 €/l
Albariño characteristic intensity with aromas of citrus and fresh grass. Fermentation in stainless steel tanks at controlled temperatures. Unique, bold and elegant wine. 100% Albariño White wine 2014 D.O. Rías Baixas 12% Seafood, appetizers, rice and pastas.
6,53 €
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D.O.: Ribera del Duero
Wineries: Dominio de Pingus
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Awards /Ratings: List Parker: 98/100 Peñin Guide: 94/100
Flor de Pingus, Crianza, D.O. Ribera del Duero
178.53€/l
Type: Crianza Grape varieties: fino (Reg wine)D.O.: Ribera del DueroWineries: Dominio de PingusElaboration: Stripped manual and natural fermentation. The maceration and fermentation process takes about twenty days and then the wine is the new barrels of French Allier oak for 16 months.Awards /Ratings: List Parker: 98/100 Peñin Guide: 94/100
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Full, fleshy and velvety wine. Ants will caress your palate.
Garnacha, Cariñera and Syrah
Aged for eight months in French and American oak barrels.
2012
D.O. Priorat (España)
15%
Rice, pasta, white and red meat, cold meat, stews, eggs, pate, foie, blue fish, cured cheeses and vegetables.
Formiga de Vellut, Crianza , D.O.Qa. Priorat
20.66 €/l
Full, fleshy and velvety wine. Ants will caress your palate. Garnacha, Cariñera and Syrah Aged for eight months in French and American oak barrels. 2012 D.O. Priorat (España) 15% Rice, pasta, white and red meat, cold meat, stews, eggs, pate, foie, blue fish, cured cheeses and vegetables.
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Wine consistent and good acidity, intense, with shades of red fruits, spices and vanilla.
Tempranillo 100%
18 months in American Oak barriques and minimum ageing of 24 months in bottle.
D.O. Rioja
13,5
Bacchus de Plataº
Rice, meals with vegetables, cheeses, duck and oily fish.
Viña Pomal Reserva, DO Rioja
14.61€/l
Wine consistent and good acidity, intense, with shades of red fruits, spices and vanilla. Tempranillo 100% 18 months in American Oak barriques and minimum ageing of 24 months in bottle. D.O. Rioja 13,5 Bacchus de Plataº Rice, meals with vegetables, cheeses, duck and oily fish.
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Large and powerful wine with deep ruby color, red fruits. Pure, fresh and clean.
Cabernet Sauvignon, Tempranillo, Tinto Fino
Red wine aged for 24 months or more.
D.O. Ribera del Duero
14%
Parker: 96; Peñín: 95.
Big and small game, red meats, roasts, stews or roast lamb.
Vega Sicilia Único
460.26€/l
Large and powerful wine with deep ruby color, red fruits. Pure, fresh and clean. Cabernet Sauvignon, Tempranillo, Tinto Fino Red wine aged for 24 months or more. D.O. Ribera del Duero 14% Parker: 96; Peñín: 95. Big and small game, red meats, roasts, stews or roast lamb.
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Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes.
Tempranillo, Mazuelo and Graciano
Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle
D.O. Rioja
13,5%
Peñin: 91/100
Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and serrano ham, Cold meat, Cured cheese, Blue cheese.
Azpilicueta Crianza, DO Rioja
9.85 €/l
Fresh wine with balanced, soft body. Ripe fruit, spices and fine wood. Cherry red color with purple flashes. Tempranillo, Mazuelo and Graciano Aged for 12 months in French and American oak barrels, and later on 7-12 months in the bottle D.O. Rioja 13,5% Peñin: 91/100 Mushrooms, Red meats, Game, Roasts, Poultry, White meat, Rice, Iberian and...
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Tropical and fresh scents. In the mouth, satiny and fresh. With a good feeling at the end.
White grenache
Terra Alta
13,5%
Paella, fish, creamy cheese.
Ilercavonia, DO Terra Alta
13.26€/l
Tropical and fresh scents. In the mouth, satiny and fresh. With a good feeling at the end. White grenache Terra Alta 13,5% Paella, fish, creamy cheese.
8,22 €
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Complex aroma with spicy notes. In the mouth, gently structured.
Grenache peluda, Samsò, Syrah
Aged for 8 months
D.O. Terra Alta
14%
Consistent red meats, aged cheeses.
Tempus, Crianza, DO Terra Alta
17.2€/l
Complex aroma with spicy notes. In the mouth, gently structured. Grenache peluda, Samsò, Syrah Aged for 8 months D.O. Terra Alta 14% Consistent red meats, aged cheeses.
10,66 €
Reviews
A
Ana
2020-10-15 14:44:54
Pienso en mariscos y sueño con probarlo bien fresco de acompañamiento ...